Filling the water tank of your CHI Steam 13130 Iron is easy. Here's a simple guide:
- Safety First: Always unplug your iron and allow it to cool completely before adding water.
- Locate the Tank: Find the water tank. It's usually positioned at the back or side of the iron.
- Open the Tank: Unscrew the water tank cap by turning it counterclockwise.
- Fill with Water: Use clean tap water or, ideally, distilled water to fill the tank. Be careful not to go above the maximum fill line marked on the tank.
- Secure the Cap: Replace the water tank cap and tighten it by turning it clockwise until it's snug.
- Ready to Iron: Plug the iron back in and let it heat up. The CHI Steam 13130 will then use the water to create steam for your ironing needs.
Important Note: To keep your CHI Steam 13130 Iron working its best, use either clean tap water or distilled water to prevent mineral buildup. Avoid using chemically softened water, scented water, dryer water, vinegar, starch, descaling solutions, ironing aids, or other chemicals, as these might cause issues like spitting, brown stains, or damage to the iron. For full instructions and safety details, please review the CHI Steam 13130 Iron's user manual.