United States Hospitality & Tourism Job Listings

KAWLOON CHINESE RESTAURANT

Job Opening: Server

California

Responsibilities: Take customer orders accurately and provide menu recommendations. Serve food and beverages to guests in a timely and professional manner. Ensure a clean and organized dining environment. Collaborate with kitchen staff to maintain smooth service flow. Requirements: No prior experience required; training will be provided. Friendly and customer-oriented attitude. Ability to work efficiently in a fast-paced environment. Must be reliable and punctual. Details: Working Hours: 8 hours per day (schedule may include weekends and holidays). Salary: $2000 per month.

$1,500/month

Bellevue restaurant is hiring kitchen staff63267399772419121

个人

Bellevue restaurant is hiring kitchen staff

Bellevue

【Restaurant Hiring】Located in Bellevue, kitchen staff needed for food preparation and stocking. Must be hardworking, capable, and quick on your feet. Salary negotiable. Interested parties please text or call 206-822-5069

Negotiable Salary

LINE COOK (ROCKVILLE)

6001 Executive Blvd, North Bethesda, MD 20852, USA

BUSY RESTAURANT IN ROCKVILLE HAS FULL/PART TIME POSITIONS NOW AVAILABLE! WE ARE LOOKING FOR AN EXPERIENCE LINE COOK. IF INTERESTED, PLEASE EMAIL YOUR RESUME CONVENIENT TO METRO, COMPETITIVE SALARY AND BENEFITS AVAILABLE

Negotiable Salary

line/prep cook (philomath)

GJX5+G3 Philomath, OR, USA

The dizzy hen is looking to round out our kitchen crew..... One of our most important kitchen staffers is moving on to the next chapter.....he is leaving big shoes to fill. Weekend availability is important. Breakfast line cooking is fast and takes focus but it is not complicated. We would love someone with experience and will also train!

$15/hour

Figaro's Pizza Delivery $20 - $28+ (Sweet Home)

1306 Main St, Sweet Home, OR 97386, USA

Sweet Home Figaro's is hiring 2 delivery drivers. 3 to 4 hours shifts with flexible schedule. The job includes helping prepare customer orders and delivering. $16 an hour, plus $2 each delivery stop, plus Tips Must be 18 or older. Apply at 1323 main street Monday to Friday. Ask for Jim

$16/hour

Cook 2 / Lead Cook - OSU - UHDS (Corvallis, OR)

Langton Hall, 2450 SW Jefferson Way, Corvallis, OR 97331, USA

University Housing & Dining Services is looking for one Lead Cook (Cook 2). This is a full-time, regular (12-month), classified position on the Corvallis campus. If you, or someone you know, is interested in applying for this position, please go to, or direct them to, the OSU Jobs website, which is referenced below. Why Should You Apply? • Join a team with commitment to the highest level of customer service • Promotion opportunities • We promote work/life balance • Fun work environment • Work a set, consistent schedule of 40 hours per week • Starting wage is $18.79 per hour • State benefits, paid leave time (15 vacation/personal days, 10 holidays), and reduced college tuition for an immediate family member! • A state pension PLUS an individual retirement account that is funded by 6% from OSU! Applicants must apply online with OSU. For detailed information and to apply, go to the OSU jobs website at https://jobs.oregonstate.edu/postings/171102 Posting # P05364CT. Closing date is 8-29-2025. Responsibilities: The purpose of this position is to ensure that guests of UHDS dining operations receive an appealing, nutritious and satisfying meal. This position has responsibility for coordinating the food production for a designated area, preparing foods for special diets, maintaining adequate product, and training students and staff on cooking methods and procedures. This is done by providing leadership and role-modeling on how to maintain high quality food and how to prepare menu items using solid cooking methods with a focus on safety and sanitation. This position is required to support the established professional standards, policies and procedures of the work unit, department, and university. About University Housing & Dining Services: University Housing & Dining Services offers a variety of dining options across the Oregon State University Corvallis campus. We are a self-operated food service department that serves food in micro-restaurants using fresh ingredients. We are known for the great care we take of students and other guests. University Housing & Dining Services houses over 4,800 students and offers a variety of living and dining options in 15 residence halls, three dining centers, a market, catering, and 10-14 convenience and coffee shop locations across the Corvallis campus. We employ over 150 professional dining employees and 800 student employees. We provide clean, sanitary working environments for our guests and employees that are regularly maintained and serviced. And we partner with Benton County Health to help ensure we are operating at the highest safety levels. Everyone is welcome to eat at any dining location on campus, so come check us out. https://uhds.oregonstate.edu/food/food-service-hiring OSU commits to inclusive excellence by advancing equity and diversity in all that we do. We are an Affirmative Action/Equal Opportunity employer, and particularly encourage applications from members of historically underrepresented racial/ethnic groups, women, individuals with disabilities, veterans, LGBTQ community members, and others who demonstrate the ability to help us achieve our vision of a diverse and inclusive community. OSU will conduct a review of the National Sex Offender Public website prior to hire. OSU is a fair chance employer committed to inclusive hiring. We encourage applications from candidates who bring a wide range of lived experience including involvement with the justice system. This job has “critical or security-sensitive” responsibilities. If you are selected as a finalist, your initial job offer will be contingent upon the results of a job-related pre-employment check (such as a background check, motor vehicle history check, sexual misconduct reference check, etc.). Background check results do not automatically disqualify a candidate. Take a look at our Background Checks website including the for candidates section for more details. If you have questions or concerns about the pre-employment check, please contact OSU’s Employee and Labor Relations team at employee.relations@oregonstate.edu.

$18-20/hour

Day Shift Opener Kitchen Prep (Sweet Home)

1301 Main St, Sweet Home, OR 97386, USA

Sweet Home Figaro's is hiring day shift dough roller and prep person. Weekdays 10 to 4. The job includes kitchen prep, dough preparation and taking customer orders. Must be 18 or older. Apply at 1323 main street Monday to Friday. Ask for Jim

$15/hour

Bartender / Server - Silver Dollar Chuck Wagon (Golden Shores / Topock)

12917 Oatman-Topock Hwy, Topock, AZ 86436, USA

Immediate opening for Strong Experienced Bartender / Server - Minimum 2 years Current Experience, We have opening for a Bartender / Server position. We are a Full Service Restaurant / Bar, POS knowledge a plus -- Mohave County Food handler card, Title 4 Liquor training a plus. Reliable Transportation will be needed, Good attendance required and ability to work Days, Nights, Weekends. Great Outgoing Personality, No Drama, No Excuses and a commitment to work schedule. This is a great opportunity for the right person. If interested email or text your Resume to 951.903.8328 to setup face to face interview.

$9-10/hour

Line Cook - Silver Dollar Chuck Wagon (Golden Shores / Topock)

12917 Oatman-Topock Hwy, Topock, AZ 86436, USA

Immediate Opening for Experienced Line Cook - We are a Full Service Restaurant / Bar serving Breakfast, Lunch, Dinner, Pizza, Broaster Chicken - Reliable Transportation, No Drama, No Excuses with a Commitment to work schedule of available shifts for AM, PM and Weekends, Must be able to multi task orders when needed and get the job done in a timely, consistent and presentable manner. This is a Full Time - Year Round position for the right person. Competitive pay / DOE as we are looking for the Best, So if you are a Great Cook and are looking for the right position you will not be disappointed. Email or Text a Resume to 951.903.8328 to setup face to face interview.

$17-18/hour

sandwich/bowl maker at Ballard restaurant (seattle)

5604 22nd Ave NW, Seattle, WA 98107, USA

We’re Hiring at CrackleMi – Vietnamese Grill (Ballard, Seattle, WA) At CrackleMi, we believe in good food and good vibes! If you’re a fun, reliable go-getter who takes pride in showing up and doing great work, we’d love to meet you. We’re currently hiring for the Night Shift (5PM–1AM) Pay: $20.76/hr + pooled tips (typically $23–$25/hr total) We do not expect tips, mostly online ordering that 's why. Guaranteed minimum of $23/hr ( tip included )— even on slow days , make less to no tip. ( especially on rainy day). Higher rates available based on experience & performance What You’ll Do: Build delicious Vietnamese bowls and sandwiches using a fun mix of base, veggies, and proteins. Most of our service is takeout and kiosk-based, so it’s fast-paced and team-oriented. What We’re Looking For: Day or evening, full-time or part-time crew who value: Teamwork Cleanliness & hygiene Punctuality Responsibility Enthusiasm Most importantly: a strong sense of commitment to show up for your shift No Experience? No Problem. Whether you’ve worked in a restaurant before or are brand new to the industry, we’ve got you. We’ll train you on everything from building bowls to working the kiosk. Previous experience as a: Dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH? You’re welcome here! Working Environment: Be on your feet for most of your shift Lift and move boxes (20–45 lbs) Clean space = happy place Perks: Free meals (and yes, they’re really good) Employee discount Paid training Come join our fun, fast-paced team at CrackleMi. Let’s build something great together — one bowl at a time. Job Types: Full-time, Part-time, Seasonal Pay: From $21.76 per hour Expected hours: 20 – 40 per week Benefits: Employee discount Flexible schedule Food provided Paid training Shift: 10 hour shift 8 hour shift Evening shift Morning shift Work Location: In person

$22-24/hour

delivery driver (Kirkland)

11250 Kirkland Way Suite 103, Kirkland, WA 98033, USA

Sweet Onion Catering is hiring a delivery driver to distribute bagged lunches between 10am-1pm, Monday thru Friday, except Federal holidays. This opportunity is ideal for those interested in a part-time, day position. Pay is $20 per hour, plus mileage. The catering company is located in Kirkland, and the delivery location is in SODHO area.

$20/hour

server (Issaquah)

1320 NW Mall St B, Issaquah, WA 98027, USA

Looking for a fun fasted pace job? We are the place. Family owned local sports Bar and Grill that has been in business for over 50 years. Must 18 years or older, be available night and weekends with a good attitude. Multi tasking is a must. Potential for full or part time. Bring in your resume.

Negotiable Salary

Sushi Japanese Restaurant. Sushi Chef/ Servers/Waitress. Tips & Bonus~ (Lynnwood / Mill Creek)

17331 26th Ave SE, Bothell, WA 98012, USA

Awesome fun Japanese Sushi Restaurant here at the sushi spott We are a full restaurant with sushi bar and lounge drinking bar. Looking for fast, fun awesome employees to join us. If you like sushi & think like a rockstar this is the place you want to work at) Master sushi chef: (Full time) Great pay with bonus. (DOE ) Please call me direct for interview. (425-500-2400) Sushi man: (Full time) Must have aleast 1 year experience. Great pay (DOE) Servers: (Full time or Part time) Must have aleast 1 year experience, outgoing with great customer service. Waitress: Full time or part time Must have aleast 1 year experience. That can handle busy nights and take care of all customers. Front Server Manager. Full time or part time. Must have aleast 3 years in the customer service and sales industry. Thats a leader and knows how to run the floor and taking care of all customers dine in and take out. (Please call me direct for interview) 425-500-2400 Please send resume email above. also you can drop of resume and fill out application in person Any questions send us a message. Thank you cheers. : ) 1700 132nd st se. Mill Creek, WA 98012 Sushi Spott at Murphys corner.

$30-35/hour

Kitsap county fair Bremerton Washington (Bremerton Washington)

6995 Old Military Rd NE, Bremerton, WA 98311, USA

Seeking Outgoing Enthusiastic hardworking fast passed individuals to work this upcoming week Wednesday August20th thru Sunday August24th. Looking to hire servers, cashiers and prep cooks. Requirements Be over the age of 18 Must be able to have a in person interview Have reliable transportation Clean cut Have Upbeat personality Talkitive Must be able to do basic math Text Louie at 619-358-0544, and include a headshot/ most current photo

$18/hour

Store Lead (Seattle)

Harborview Park, 779 Alder St, Seattle, WA 98104, USA

Join our C&S Team! Cone & Steiner is a neighborhood market featuring local and specialty products + basic goods, founded in January 2014. We have two stores in Seattle (Capitol Hill, Pioneer Square) and a new store in Redmond, and we're excited to grow our team and create additional opportunities and roles as we expand! C&S is seeking candidates who are friendly, driven, and dynamic to help build our community focused stores. Check out more on IG, @coneandsteiner. **Please include a cover letter with your resumé** Store Lead (FT, must be available weekends), Position Description: C&S Store Lead will work directly with the Lead Buyer and General Manager to achieve overall Store goals re product mix, management of inventory and waste, and general store ops. The C&S Store Lead is the ‘go-to’ store expert, and often the “eyes and ears” of the General Manager and Lead Buyer for in-store specifics. Brief, weekly check-ins will occur with the General Manager and/or Lead Buyer, as well as monthly meetings with the Leadership Team to review inventory, waste, and sales. Store Lead: Hours and Benefits • Full Time (Floor Shifts + Store Lead tasks) • 15-20 hrs/week Admin, 16-24 hrs/week Floor Shifts • Weekend availability required, + either early morning (7am) or evening (til 10pm) • Hourly wage starting at $22-$25/hour (DOE) PLUS GREAT TIPS!! • One week paid vacation (two weeks after Year 1) • 30% Employee Discount on ALL products! • Paid Barista Training, Wine/Beer Education, + Tastings! • Growth potential and opportunities for development in all areas of the company! Store Lead: Responsibilities • Maintain (and revise as necessary) systems and processes related to stocking, inventory, waste • Adhere to budgets and review sales/waste data in order to inform orders and product mix • Maintain and support inventory, waste, and loss procedures and tracking through POS and supplemental systems/processes • Admin tasks such as taking deposits to/getting change from the bank, categorizing and scanning invoices to Accounting • Monitor delivery dates to keep team prepared for deliveries and ensure new products are entered into the POS system • Ensure that all purchases/deliveries are received and invoices booked properly and communicated with the accountants • Maintain thorough stocking and pricing procedures and ensure stocking standards are met consistently and efficiently • Identify proper controls for stock rotation, quality of food offerings, and proper food quality and safety standards • Work with General Manager and Lead Buyer to drive sales through product mix, sales analysis, promotions, and events • Maintain relationships with food vendors and distributors, understanding ordering procedures, product lines and delivery methods • Communicate clearly and effectively among the C&S Team, vendors, and customers as the primary point of contact for the team. • Provide superior customer service in every interaction (customers, vendors, among the team, everyone!), creating a positive experience all around • Learn about our products in all categories, communicate product knowledge to enhance customer experience and sales • Maintain signage and visual displays as needed and/or as instructed by Leadership, align store displays with seasonal marketing efforts and special events. • Maintain store cleanliness, communicate any maintenance issues to General Manager Store Lead: Qualities and Requirements • 2+ years of Leadership experience that demonstrates time management, initiative, high level of responsibility either in Management, Assistant Management, or related role • 2+ years of experience in retail and/or food+beverage service industry operations, including ordering and inventory systems • Preferred experience in grocery/specialty food retail • Knowledge of product ordering and inventory controls • Familiarity with sales data and financial reports • Must be self-motivated and take initiative to see what needs to be done and do it • Strong time-management skills • Excellent verbal and written communication skills • Ability to see the “big picture” and create systems/efficiencies accordingly • Love of good food and community + alignment with C&S Values • Highly motivated, energetic and friendly with a true desire to delight each customer • Strong desire to build community among our customers, team, and vendors • Must have current Food Handler’s Permit and MAST • Must be able to lift up to 50lbs • Must be comfortable with standing/being on your feet for the length of shift/tasks C&S Values, “COBE”: • Community: creating a sense of place, a place to connect that is welcoming and friendly • Opportunity: within our company and beyond, we support each person's goals and seek to create opportunity for growth, to try something new and delicious, to surprise and delight every chance we get • Be Good, Do Well: a baseline for making every decision and handling any situation; be good to yourself and to others; do well by our team, our guests, and our vendors; and do well in terms of fulfilling and achieving goals • Eat a Snack: nourish yourself; fuel yourself to create community, opportunity, and to be good and do well; people come together over good food and drink, let's break bread together! Cone & Steiner is an Equal Employment Opportunity Employer. All qualified candidates will receive consideration for employment without regard to race, national origin, gender, age, religion, sexual orientation, veteran status or marital status.

Negotiable Salary

cashier or line cook (Graham)

9915 224th St E, Graham, WA 98338, USA

Oliver's fish and chips in Graham is looking for 1 cashier or 1 line cook Cashier responsibilities will be taking order, cashiering, serving foods and cleaning and restocking. Line cook responsibilities will be line cooking, prepping as needed and cleaning. Tips about $20 per day Business hours Sunday 12pm to 7pm Monday to Thursday 11am to 7:30pm Friday and Saturday 11am to 8:00pm Please respond with current resume, availability, how many hours per week want to work and when you can start.

$17-20/year

Food Truck Lead Role + FREE Parking

953 21st Ave, Seattle, WA 98122, USA

Seeking a Food Truck Leader to drive quality and lead our teams ($26.50 - $28.50 per hour) ** To ensure your application gets processed, please complete our online application form. ** Application form: https://form.jotform.com/pocketfoodservice/online-job-application-form About Us Join our fast-growing food truck company and take part in our exciting journey! Management positions are available, and promotions start after 90 days. Prepare for a fast-paced environment with a consistent schedule that makes it easy to plan your life outside of work. Here's your chance to Build your Dream Team and lead them to success, empowering you to make a significant impact. What we are looking for We are looking for a new Truck/Shift lead, a pivotal role in building a robust Team and running one of our eight food trucks. Your contribution will be instrumental in improving our products and services. To ensure your application gets processed, please complete our online application form. ** Application form: https://form.jotform.com/pocketfoodservice/online-job-application-form Responsibilities Day-to-day operation: Safely operate our food truck to transport people and goods to various locations. Conduct pre-trip and post-trip vehicle inspections to ensure safety and compliance. Ensure Food Quality and follow SOPs Ensure Health and Safety Compliance Protect Assets and stay on top of maintenance Training and supervising team members Provide excellent customer service Execute "Impeckable Service" Requirements Valid driver's license with a clean driving record. Basic vehicle maintenance, mechanical and electrical understanding. Ability to communicate clearly and effectively within the team. Excellent problem-solving skills and attention to detail. Ability to work flexible hours, including nights or weekends if necessary. Preferred Quality Leadership Strong work ethics Positive attitude Honest/Reliable Strong Prep/Line skills Strong Customer service skills To ensure your application gets processed, please complete our online application form. ** Application form: https://form.jotform.com/pocketfoodservice/online-job-application-form Benefits and Perks Medical, Dental & Paid Sick Leave FREE Parking Flexible Schedule One free meal per shift worked Fast-growing company looking to promote from within Employee Referral Program ($500/referral)* Quarterly/Annual Bonuses* How we reward our people Hard work and Consistency - O/T and More responsibilities Efficiency = Higher Base pay Solid Team Performance = Bonus for the entire team Team contribution and willingness to manage = Promotion (Higher pay bracket) Application form: https://form.jotform.com/pocketfoodservice/online-job-application-form Job Type: Full-time Pay: $26.50 - $28.50 per hour Expected hours: 35 -50 per week Schedule: Day Shifts and Evening shift Monday to Friday Saturday availability preferred

$26-28/hour

Dishwasher - FULL Time (Seward Park Seattle)

6808 46th Ave S, Seattle, WA 98118, USA

Located on the shores of Lake Washington, Kline Galland Home is recognized as one of the finest skilled nursing and rehabilitation centers in the country. We combine a highly skilled team of professionals who deliver personalized care with elegant surroundings that are second to none. We are immediately hiring for a Full time Dishwasher- To Apply please respond with your most up to date resume. And dates/times you're available to interview. HOURS: 5:30am to 2:00pm SHIFT: Wednesday through Sunday Responsibilities: *Participating in sanitation and cleaning of dishes and utensils after meal times breaking down kitchen for clean up, and assisting in other dining/kitchen duties as assigned and in accordance with all company policies and procedures. *Assisting with culinary tasks in a team oriented fast paced kitchen to ensure an excellent dining experience *Building relationships with friendly customers who appreciate you while gaining valuable customer service experience *Enjoying delicious FREE MEALS during your shift We believe that in order to best serve our residents and patients, we need to first serve our EMPLOYEES. One way we do that is through our benefits. Our offerings include, but are not limited to: *Generous Paid Time Off / Sick Leave *Medical, Dental, Vision, Life insurance and PRE-TAX ORCA cards *Retirement Plan with employer CONTRIBUTION *CPR/First Aid Course *FREE Shift Meals *Employee Referral Bonus Program *FREE secure Parking *Employee Appreciation Days with BONUS *Free vaccinations (Flu, COVID-19, HEP-B) *Career Growth & Advancement Potential

$20/hour

Work as a Barrista at La Parisienne, a French Bakery (Seattle)

2504 4th Ave, Seattle, WA 98121, USA

We are looking for enthusiastic people to join our Barista team on a part time basis (15-20 hours). In this position you will: take customer orders, use a POS system, reheat pre-made items, learn how to use an espresso machine, bus and clean tables, and learn some french as well. During your first week you will be trained over a 3-5 day period (hours will be about 10-15 for the first week). The hiring process will take place as a tryout on Sunday, August 31st from 8:00am to 10:00am. During this time you will be interviewed and will complete a questionnaire and if applicable (based on experience) you will be asked to make an espresso beverage. If you are interested in working with us please submit your resume prior to the tryout and let us know if you have experience with a coffee machine. Please come dressed in all black as you would for a day at work.

$20/hour

part time prep/cook assistant (downtown)

201 WA-161, Puyallup, WA 98371, USA

Part time position for an experienced prep cook/assistant for day shifts must have previous experience with demonstrated knife skills and food safety knowledge. must be prompt and show up for shifts with a positive attitude and be able to take direction and learn quickly. must get along with others and be part of a team environment. bending and lifting requirements apply must submit resume to be considered

Negotiable Salary

Busy Restaurant hiring Bus-person wage plus tips (Renton)

743 Rainier Ave S, Renton, WA 98057, USA

Open to hire asap. Busy restaurant in Renton is hiring bus person, 4 positions open, wage plus tips, lunch shifts, employee discounts and great co workers. Restaurant experience required Email resume

Negotiable Salary

Part-Time Server for Fine Dining Italian Restaurant (Downtown Olympia)

513 Capitol Way S, Olympia, WA 98501, USA

Basilico Ristorante is seeking an experienced server to work 2-3 nights per week for our dinner service. This person would work Tuesday - Thursday, with the option to pick up extra shifts on occasion for weekends or special events. Also, Christmas Eve, New Years Eve, Valentine's Day, and Mother's Day are required for all employees on whichever day of the week they fall. Our team works closely together to provide a lovely dining experience for our guests, and we are specifically seeking people who will communicate well with front of the house, back of the house, and our customers. Wine knowledge is a plus, and experience making cocktails is also useful, as our servers are also their own bartenders. In addition to minimum wage plus tips, Basilico offers 50% more sick leave than required by the state. To apply, please submit resume and cover letter.

$16/hour

Teriyaki Cook – Full Time (Magnolia, Seattle) (Seattle)

2416 32nd Ave W, Seattle, WA 98199, USA

We are looking for a reliable and experienced Teriyaki Cook to join our team at a neighborhood restaurant in Magnolia, Seattle. 📍 Location: Magnolia, Seattle 🕒 Schedule: Full Time, 10:30 AM – 9:00 PM 📅 Closed on all major holidays ✅ Job Responsibilities: • Prepare and cook teriyaki dishes to order with consistency and quality • Maintain a clean and organized kitchen • Follow food safety and sanitation guidelines • Assist with prep work and other kitchen duties as needed 🎯 Requirements: • Previous cooking experience (teriyaki or Asian cuisine preferred) • Reliable, punctual, and able to work in a fast-paced environment • Team player with a positive attitude • Ability to stand for long hours

Negotiable Salary

Servers needed Mustardseed grill in Bellevue $18.00hr plus tips (Bellevue, Newport Hills)

5629 125th Ave SE, Bellevue, WA 98006, USA

We need some wait staff at the Mustard Seed Grill and pub in Bellevue. Open schedules flexible hours and no late nights. Starting wage is $18.00 an hour plus your tips. Come have some fun @theseed, make some money and go home early. Work one shift or 4, your call. Days and evening s available. 5608 119th ave se. Bellevue. Wa. 98006. 425-603-9001. Ken, or Bert. Thanks for looking, we look forward to meet you.

$18/hour

JACK'S RESTAURANT & BAR IS HIRING!! (fremont / union city / newark)

36951 Newark Blvd, Newark, CA 94560, USA

Jack's Restaurant and Bar NEWARK is hiring HOSTS!! WE WILL BE ACCEPTING APPLICATIONS BETWEEN 2PM TO 4PM MONDAY, TUESDAY, WEDNESDAY, THURSDAY. WE ARE LOCATED AT: 1029 NEWPARK MALL RD NEWARK CA 94560 We are looking for personable, friendly team members with a guest first mentality and fantastic work ethic to join us at our high-energy, high-sales volume restaurant in Newark. - Experience preferred, great attitude a must! - Full and part time positions available. - Must be able to work evenings and weekends. - We are an equal opportunity employer. - CA Food Handler Card required. You can fill out an application online or if you'd like to learn more about our team, restaurant or apply online please click on the attached link https://ilovejacks.com/careers/ Please put the position you are applying for in subject line of email. Please do not send resume as attachments. Copy in the body of your e-mail.

$18/year

Come run a pasta shop! Retail manager needed! (mill valley)

38 Miller Ave, Mill Valley, CA 94941, USA

Do you have a passion for pasta and Italian food in general, and also have a love for small business, local ingredients, working with a small group of great folks who are dedicated to quality and great customer service? Well then you may be a great fit for Mill Valley Pasta Co. and their highly lauded retail storefront in downtown Mill Valley! Mill Valley Pasta Co. is hiring a Retail Store Manager to help lead and direct our very small retail team. The Retail Store Manager will be a key-holder responsible for all store-related processes from money handling, inventory, ordering, all staff-related issues (delegating, hiring, scheduling, etc), and other general duties regarding the day-to-day operation of the store. The Store Manager will possess a strong knowledge and/or passion for cooking in general as well as a desire to both help and educate our customers on the unique and delicious ingredients we carry. E-commerce will also be fulfilled from the store location, and the Manager will be responsible for executing or overseeing the fulfillment process and customer service issues from the Mill Valley location as well. Top candidates will have high internal motors and extrovert tendencies and strong communication skills and generally a hospitality-based and welcoming demeanor. An eye for merchandising and retail display is also highly important. Due to our small store size, the Retail Store Manager works independently solo probably 60% of the time, so we are looking for someone who is a self-starter and self-motivator. Manager candidates should have a strong background in either retail or foodservice (front-of-house preferably more than back), ideally both (or at least a passion for food and a desire to provide excellent customer service to all ends). Candidates should have a strong proficiency with computers, and familiar with all aspects of MS Word, Excel, Google Sheet and Doc, as well as email, and general internet use. To be clear, this management position will be schooled and trained on how to make pastas for one day, but does not include food preparation as part of their job duties regularly. Specializing in small-batch dried and fresh pastas, Mill Valley Pasta Co.’s storefront will feature not just pastas produced in our production facility in San Rafael, but also great ingredients used while cooking the best Italian-style dishes out there. Our small 700-foot retail space is filled with not just amazing locally grown and produced products and provisions, we carry the best imported ingredients that are just plain hard to find in Marin as well as stylish, fun, and quirky homegoods, art, tools, and tchotchkes. We want to be the stop for all the special dinner ingredients from bottarga to truffles and boqueróns to tinned fish (of which we have more than 2 dozen types!). With more than 90 pastas we produce regularly and a whole lineup of weekly rotating sauces, fresh pastas, and take-and-bake meals for our guests, you can start to see why our customers are so much like family since we are feeding many families weekly. Our retail store also features a strong lineup of alcohol-free spirits and beverage options at opening, including micro-batch coffee, espressos, tea, Italian sodas, mineral waters, and more. A small cookbook collection centering both on pastas (obvi) and easy dinners featuring farm-fresh ingredients will be offered, as will a small spattering of tools, utensils, textiles, dishes, and more, often made by local artisans, authors, and artists. The salary range for the Retail Store Manager is $27-29/hour to start, with quarterly bonuses based upon revenue and labor costs. Every employee of MVPCo. has a weekly pasta allowance, and we offer stipends for public transport or non-vehicular transport, toll reimbursement, and a discount for friends and family. Mill Valley Pasta Co. matches 100% of contributions to your 401k on the first 3% you decide to contribute, then 50% of contributions from 3% to 5% of your pay. We will offer management positions healthcare benefits by the end of 2025. Candidates should forward a resume and/or cover letter to the email relay above, identifying the job posting you are interested in. We are a small company, and we will identify and reach out to top candidates over the course of the next week or so. Please do not make in-person visits to our store or factory.

$27-29/hour

Winetender/Server (russian hill)

Pacific Ave & Hyde St, San Francisco, CA 94109, USA

Cafe Meuse is seeking a part-time Winetender/Server for an established neighborhood Wine Bar. Some restaurant experience and a working knowledge of wines required. Offering 2-4 shifts/week starting at 4:15 or 5:00. Must be available nights and weekends. Duties include tending bar and serving our small plates menu. Ideal candidates will be organized, timely and personable to join our small tight-knit team. Please reply with a cover letter and resume for consideration. Thank you for your time.

$19/hour

Part Time Grill Cook, COMPETITIVE PAY (ingleside / SFSU / CCSF)

20 Jr Terrace, San Francisco, CA 94112, USA

Grill cook needed for very busy, high volume burger restaurant Requirements - At least 5+ years grill cook experience cooking burgers - Speak English - MUST be able to work weekends and until 2am Desired qualities - Ability to smash ground beef into patty form - Previous grill cook experience at: Shake Shack, Five Guys, Smash Burgers is a plus - Deep fryer experience - Must be able to lift 50+ pounds

Negotiable Salary

Server at Boiada Coeur d'Alene

Canal Rd, Bliss, ID 83314, USA

Join Our Team as a Server at Boiada Brazilian Grill! ️ Are you passionate about creating memorable dining experiences? Boiada Brazilian Grill in Kennewick, WA, is looking for a dedicated and enthusiastic individual to join our team as a Server. If you're a self-starter, punctual, and ready to engage with guests in a warm and welcoming environment, we’d love to meet you! What You’ll Be Doing As a Server at Boiada Brazilian Grill, you’ll play a key role in ensuring our guests enjoy an authentic Brazilian dining experience. Your responsibilities will include: - Greeting guests with a friendly and professional demeanor. - Taking orders and answering questions about our menu and dining experience. - Delivering food and beverages promptly and accurately. - Maintaining a clean and organized workspace. - Collaborating with team members to provide seamless service. What We’re Looking For No prior experience? No problem! We’re looking for someone with the right attitude and a willingness to learn. Here’s what will help you succeed: - A positive and proactive mindset. - Strong communication and interpersonal skills. - Ability to work well in a fast-paced, team-oriented environment. - Punctuality and reliability. - A passion for providing exceptional customer service. Why Join Boiada Brazilian Grill? At Boiada, we pride ourselves on offering a vibrant and welcoming atmosphere not only for our guests but also for our team members. When you join us, you become part of a close-knit team that values collaboration, hard work, and having fun while delivering top-notch service. Ready to Apply? If you’re excited about the opportunity to be part of the Boiada Brazilian Grill family, we’d love to hear from you! Apply today and take the first step toward an exciting role in the hospitality industry. ✨ We can’t wait to meet you! ✨ Click To Apply!!

$7/hour

Tataki sushi is hiring Hostess (pacific heights)

California St & Divisadero St, San Francisco, CA 94115, USA

Tataki Sushi is looking for a part-time Friday and Saturday Hostess. Candidates must perform under pressure, work hard as team players, and have a passion and commitment to the food industry. Nightly cash tip out. Please send your resume within the body of your email to tatakisf@gmail.com. Attachments will not be opened. Thank you and we look forward to meeting with you!

Negotiable Salary