
For optimal ice cream making with your Elite Gourmet EIM402 4QT, chill the ice cream canister in your freezer for 2 to 3 hours prior to use. This timeframe ensures the canister reaches the appropriate temperature for effective freezing. While you can chill it longer, avoid exceeding 6 hours in the freezer. Proper chilling is crucial for achieving the desired consistency when churning your ice cream mixture.


