How should I clean my KINBEDY Electric Hot Pot's non-stick sauté pan?

[Victor]

Keeping your KINBEDY Electric Hot Pot's non-stick sauté pan clean is key to its longevity. Here's a simple guide:

1. Cool Down First: Always let the pan cool completely after cooking before cleaning.
2. Soapy Water: Fill the pan with warm water and a small amount of mild dish soap.
3. Gentle Scrubbing: Use a soft sponge or cloth to gently scrub the pan's interior. Avoid anything abrasive like steel wool or metal utensils, as they can scratch the non-stick surface.
4. Rinse Thoroughly: Rinse the pan with warm water to remove all traces of soap.
5. Dry Completely: Dry the pan with a soft towel or allow it to air dry fully.
6. Stubborn Residue: For stuck-on food, soak the pan in warm, soapy water for a few minutes before scrubbing.
7. Avoid Harsh Chemicals: Do not use harsh cleaning chemicals or abrasive cleaners that could damage the non-stick coating. Following these steps will help keep your KINBEDY Electric Hot Pot's sauté pan in top condition for many delicious meals.