
Calibrating your Greater Goods 535 Kitchen Sous Vide ensures accurate cooking temperatures. Here's how: First, fill a large pot or container with water and secure your sous vide cooker to the side using the Easy Connect Clip. Next, set your desired temperature on the sous vide cooker. Then, use a reliable food thermometer to measure the actual water temperature. Compare the temperature shown on the sous vide cooker with the thermometer reading. If they don't match, you'll need to calibrate. Press and hold the "Calibrate" button on your Greater Goods 535 until "CAL" appears on the display. Use the "+" and "-" buttons to adjust the temperature up or down until it matches your thermometer's reading. Finally, press the "Calibrate" button again to save the settings. Your Greater Goods 535 is now calibrated. Remember to periodically check and recalibrate for optimal performance. For more detailed instructions, always consult the product's instruction manual.


