
The Elite Gourmet EIM520M Homemade Electric Ice Cream Maker typically churns and freezes ice cream in about 20 to 40 minutes. However, the exact time can fluctuate. It depends on factors like the specific recipe used and the starting temperature of your ingredients. To get the best results, keep an eye on the ice cream's consistency as it churns. Stop the process when your ice cream achieves the perfect thickness for your liking.


