Calibrating your Avaweigh 334PCN10 digital portion control scale is crucial for ensuring accurate measurements. Here's a step-by-step guide to help you calibrate your scale properly: 1. Power On the Scale: Place the scale on a flat and stable surface. Press the ON/OFF/ZERO button to turn the scale on. It will perform a self-check, display the version number, and then show a zero reading. 2. Zeroing the Display: Press the ON/OFF/ZERO button at any time to reset the display to zero. The display will show a zero indicator when it has successfully zeroed. 3. Calibration Overview: Calibration fine-tunes the scale for precise readings, typically within ±2% FS of the initial zero. It's best to calibrate when the scale is in a steady weighing mode. 4. Calibration Procedure: a. Ensure the scale is stable and displaying zero. b. Press and hold the UNIT button to enter calibration mode. c. Use the PRINT button to increase the calibration value or the HI/LO button to decrease it. d. Press the TARE button to confirm the calibration setting. e. Press the ON/OFF/ZERO button to exit calibration mode and return to normal weighing. 5. Verification: After calibrating, place a weight of known value on the scale to check the accuracy of the reading. If the scale displays the correct weight, the calibration was successful. 6. Regular Calibration: It's recommended to calibrate the scale periodically to maintain accuracy, especially if the scale is moved or exposed to temperature fluctuations. Following these steps will help you effectively calibrate your Avaweigh 334PCN10, keeping it accurate for your weighing needs.
