
Assembling your Sunmile SM-G31 electric meat grinder is straightforward. Here's how: First, place the grinder head on a steady, flat surface. Then, position the grinder tray, aligning it with the opening on top of the grinder head. Secure the tray by inserting the locking component into the designated hole on the side of the grinder head and turning it clockwise until it's firmly in place. Next, attach the cutting blade to the grinder head by aligning its center hole with the shaft and pushing it down until secure. Choose your preferred stainless steel cutting plate based on the desired grinding coarseness and place it over the cutting blade, ensuring the holes align. Finally, add the plastic food pusher on top of the cutting plate to assist in guiding meat into the grinder during operation. Your Sunmile SM-G31 is now ready to use. For visual guidance, consult the instruction manual for detailed diagrams.


