What Kind of Red is Masala Red?

[DeBrooke]

Masala red is a dark-toned, slightly earthy wine red. Masala itself is the name of a type of wine produced in Marsala, Sicily, Italy. Besides being consumed as a beverage, it is frequently used in cooking, including as an ingredient in tiramisu. Masala wine red symbolizes confidence and perseverance and is applied in fields such as fashion, industrial design, and home decor. Masala red combinations: 1. Masala red + gray: Gray is widely recognized as a premium color palette. Paired with Masala red, it exudes fashion and elegance. You can use just these two colors for pairing, or, since they are neutral colors, combine them with another color, such as black or white. 2. Masala red + black: The combination of red and black always creates a striking contrast. Masala red, with its more sensual hue, paired with the mysterious and steady black, can impress people regardless of the shades used.