What does oil emulsification mean?
1 Answers
Oil emulsification refers to the appearance of white emulsion-like substances on the engine oil filler cap. Causes of oil emulsification: Oil emulsification occurs when water enters the engine oil, which can happen due to poor sealing performance of the engine oil filler cap or cracks in the cylinder block or gasket. If oil emulsification is observed, it is crucial to replace the oil immediately and identify the source of water ingress. Engine oil, also known as engine lubricant, serves multiple functions including lubrication and friction reduction, auxiliary cooling, sealing and leakage prevention, rust and corrosion protection, and shock absorption. Engine oil consists of base oil and additives. The base oil is the primary component, determining the fundamental properties of the lubricant, while additives enhance and compensate for any shortcomings in the base oil's performance. Precautions for oil replacement: Regular oil changes are necessary. Different types of oil should not be mixed. It is advisable to purchase high-quality fully synthetic oil. Fully synthetic oil should be replaced every 8,000-10,000 kilometers, semi-synthetic oil every 5,000-8,000 kilometers, and mineral oil approximately every 5,000 kilometers. Regularly clean the engine filter and replace the oil filter. After adding new oil, sludge and carbon deposits on engine parts disperse into the oil, causing it to turn black over time. The need for replacement should be determined based on the oil's viscosity rather than just observing its color change. Insufficient oil can lead to inadequate lubrication and cylinder scoring, while excessive oil can reduce vehicle power and increase fuel consumption.