How to Determine if the Weight Qualifies for the Green Channel?
2 Answers
The calculation standard is that for vehicles using the green channel, the fresh agricultural products loaded must account for more than 80% of the vehicle's rated load capacity or the volume of the compartment. Standards vary by region, so please refer to local regulations, and ensure there is no mixing with non-fresh agricultural products.
To determine if the green pass weight requirement is met, from my experience as a truck driver, the key is to check whether the actual cargo weight reaches at least 80% of the vehicle's rated load capacity. Before entering the highway, I always weigh the total vehicle weight at the toll station scale first, subtract the empty vehicle weight to get the net cargo weight, and then compare it with the rated load. For example, if the rated load is 10 tons, the cargo must be 8 tons or more to qualify for the free pass. I remember once when I transported a truckload of vegetables, the weight was just above the threshold, saving me a lot in fees. However, if the estimation is inaccurate—like using an uncalibrated regular scale or forgetting to account for the vehicle's tare weight—it's easy to make mistakes and get charged. My advice is to weigh multiple times in advance to confirm the ratio meets the standard before setting off. Don’t rely on gut feeling—this approach makes the trip more secure and cost-effective.
