Salario negociable
413 Bloomfield Ave, Montclair, NJ 07042, USA
Responsibilities include: • Preparing ingredients and basic baking tasks • Assisting Pastry chef with daily production • Following food safety standards • To bake goods in a daily basis • To clean the shop • Organizing Requirements: • Previous kitchen or bakery experience is a plus — but not required • Willingness to learn and take direction • Able to work in a fast-paced environment • Team player with a positive attitude • Punctual and dependable • Must have flexible schedule and availability early mornings, weekends and holidays Se habla español!