Summary: Añejo Tribeca is seeking a passionate Bartender with strong cocktail fundamentals and a genuine love for hospitality, eager to learn about agave spirits and build guest relationships. Highlights: 1. Focus on genuine hospitality and building guest relationships 2. Opportunity to learn and grow with agave spirits and cocktails 3. Be part of a supportive team that values communication and pride in work Culinary Agents is working with the team at Añejo Tribeca to connect them with talented hospitality professionals. Añejo Tribeca - Now Hiring: Bartender Click here to learn more & apply today! Bartender-Agave knowledge is a plus. Genuine hospitality is required Añejo Tribeca is looking for a bartender who genuinely loves hospitality. We believe a great bartender does more than make a great drink. They create energy, build relationships, remember returning guests, support the team around them, and make people want to come back. Our bar program has a strong focus on agave spirits, including tequila, mezcal, and other Mexican distillates. We are looking for someone who is excited about bartending, curious about agave, and interested in continuing to learn. You do not need to know everything about agave when you walk in the door. You do need to care about people, take pride in your work, and understand what genuine hospitality looks like. What We’re Looking For 2+ years of bartending experience preferred Full-service restaurant experience strongly preferred Strong cocktail fundamentals and proper bartending technique Warm, engaging, and genuine hospitality Reliable, punctual, and accountable Strong communication and teamwork Organized and composed during service Interest in tequila, mezcal, cocktails, and agave spirits Willingness to learn and participate in ongoing training Availability for evenings, weekends, and holidays What You’ll Do Welcome guests and create genuine connections at the bar Prepare cocktails, spirits, wine, and beer consistently and with care Help guests explore our agave selection and cocktail program Build relationships with guests and help turn first-time visitors into regulars Maintain a clean, organized, and properly stocked bar Follow recipes, pour standards, and responsible alcohol service procedures Complete opening, closing, stocking, and side work Work closely with bartenders, barbacks, servers, kitchen staff, and managers Take ownership of your station and support the team wherever needed What We Value Hospitality. Reliability. Teamwork. Curiosity. Accountability. We are looking for someone the team can count on. Someone who comes prepared, communicates well, takes pride in their work, and understands that the way we treat our coworkers matters just as much as the way we treat our guests. We would rather hire someone who genuinely cares about people and wants to grow than someone who knows every bottle on the back bar but does not understand hospitality. If you enjoy creating regulars, learning about agave spirits, and being part of a team that takes hospitality seriously, we would like to meet you. Compensation $11.35-$15.00/hour + tips Based on recent earnings, bartenders typically earn approximately $35-$45/hour in total compensation, including tips. Actual earnings vary based on shifts and business levels. Job Types: Full-time, Part-time Location: Añejo Tribeca, New York, NY Schedule: Evening and weekend availability required Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.
Craigslist · HR
Craigslist · HR
