Experienced Kitchen Support (Seattle)

Description

Summary: Seeking an experienced, dependable, and efficient kitchen support professional capable of independent work in a fast-paced environment specializing in East African, West African, and Caribbean cuisine, assisting with food production, service flow, and maintaining high standards. Highlights: 1. Opportunity to specialize in diverse African & Caribbean cuisines 2. Work independently in a fast-paced professional kitchen 3. Support both food production and service operations Experienced Kitchen Support – African & Caribbean Cuisine (Seattle) Compensation:** $19.97/hr (Seattle minimum wage with room for growth) Seeking experienced kitchen support for a fast-paced operation specializing in East African, West African, and Caribbean cuisine. This role is best suited for someone who is confident working in a professional kitchen environment and capable of supporting both food production and service flow. Looking for someone dependable, efficient, and comfortable working independently during active service. **This is NOT an entry-level role. Prior kitchen experience is required.** --- **Responsibilities:** * Food preparation, frying, and production support * Assembly, plating, and packaging of orders * Supporting kitchen efficiency during peak service * Coordinating pickup orders and assisting with front-of-house flow * Maintaining cleanliness, organization, and food safety standards --- **Required Qualifications:** * Minimum 1 year experience in a fast-paced kitchen * Ability to work independently and stay organized under pressure * Reliable, punctual, and professional * Strong work ethic and attention to detail * Valid Washington State Food Handler Permit (or ability to obtain) **Strong preference for experience with:** * East African cuisine (sambusas, chapati, pilau, stews) * West African cuisine (jollof rice, fried foods, stews) * Caribbean cuisine (jerk chicken, rice and peas, plantains) * Frying and high-volume prep --- **Ideal candidate:** * Moves quickly and efficiently * Takes initiative without needing constant supervision * Has pride in food quality and cleanliness * Comfortable supporting both kitchen and service operations --- **To apply, reply with:** * Name * Kitchen experience * Types of cuisine you’ve worked with * Availability Serious applicants only.