




Summary: This hands-on support role involves keeping a busy bakery kitchen running smoothly and assisting with bread production, ideal for a reliable, organized, and positive individual. Highlights: 1. Hands-on support role in a busy bakery kitchen 2. Assist with bread production, including scaling, mixing, and shaping 3. Opportunity for training; experience is helpful but not required We’re looking for a reliable, hardworking person to join our bakery/kitchen team. Position: Kitchen Porter + Bread Help Schedule: Friday, Saturday, Sunday — 7 AM to 3 PM Location: Denver area Pay: Based on experience This is a hands-on support role in a busy bakery kitchen. You’ll help keep the kitchen running smoothly while also assisting with bread production. Responsibilities include: * Washing dishes, sheet trays, bowls, tools, and equipment * Keeping the kitchen clean, organized, and stocked * Taking out trash and breaking down boxes * Sweeping, mopping, and general cleaning * Helping the bread team with scaling, mixing, shaping, loading, and packing * Following food safety and cleanliness standards * Jumping in wherever help is needed We’re looking for someone who is: * Reliable and on time * Able to work Friday, Saturday, and Sunday from 7 AM to 3 PM * Comfortable working on their feet * Able to lift 50 lbs * Fast, clean, and organized * Positive and willing to learn Bakery or kitchen experience is helpful, but we’re happy to train the right person. To apply, please reply with your name, phone number, availability, and resume.


