Description
Summary:
Join a high-performance culinary team as a Line Cook, contributing to a professional kitchen environment that values consistency, cleanliness, and teamwork.
Highlights:
1. Opportunity to work alongside a dedicated culinary team
2. Professional kitchen environment with opportunities for growth
3. Supportive leadership that values hard work and development
PAY: Starting Pay is 18 an hour Depending on EXP
Schedule: 9am - 4pm 35 hours Monday - Friday (Saturday and Sunday OFF!!!!!! The Perfect Schedule!!!)
Job description:
Line Cook — Join a High-Performance Culinary Team
We’re looking for a skilled and motivated Line Cook who takes pride in their craft and thrives in a fast-paced, team-oriented kitchen. This is an opportunity to work alongside a dedicated culinary team where standards are high, teamwork is expected, and growth is encouraged.
If you care about consistency, cleanliness, and putting out plates you’re proud of, you’ll fit right in.
Our kitchen values professionalism, accountability, and a strong work ethic. We believe great food starts with great people—and we’re committed to building a team that supports each other and executes at a high level every shift.
What You’ll Do:
Prepare and cook menu items according to established recipes, specs, and presentation standards
Maintain consistency, portion control, and quality during high-volume service
Set up and stock your station to ensure smooth and efficient service
Follow proper food safety, sanitation, and cleanliness standards at all times
Work closely with the team to execute service, catering orders, and special events
Keep your station clean, organized, and fully stocked throughout your shift
Communicate clearly with team members and leadership during service
Take ownership of your station and contribute to the success of the kitchen
What We’re Looking For:
Line cook or kitchen experience preferred (but we will train the right person with strong work ethic)
Solid knife skills and understanding of basic cooking techniques
Ability to work efficiently in a fast-paced environment
Strong attention to detail and commitment to quality
Dependable, punctual, and accountable
Team-oriented mindset with a positive attitude
Willingness to learn, improve, and take feedback
Ability to stand for extended periods and lift up to 50 lbs
What You’ll Gain:
A structured, professional kitchen environment
Opportunities to grow your skills and advance within the team
Consistent standards and clear expectations
Supportive leadership that values hard work and development
A team that takes pride in what they do
Benefits:
Dental insurance
Employee discount
Health insurance
Vision insurance
Work Location: In person