Summary: This role involves comprehensive kitchen duties, from setting up stations and preparing ingredients to cooking, plating, and maintaining hygiene standards. Highlights: 1. Execute orders accurately using various cooking methods 2. Ensure kitchen hygiene meets food safety standards 3. Collaborate with servers for timely order completion Assisting with stocking and setting up the kitchen stations Preparing food including cleaning and cutting the ingredients. Cooking and Plating: Execute orders accurately and quickly using grills, fryers, sauté pans, or ovens. Plating prepared foods based on chef’s guidance Working with servers to ensure that orders are completed according to request and on time Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations
Craigslist · HR
Craigslist · HR
