Description
Summary:
Join a dynamic team as a Server, delivering outstanding member service and creating memorable dining experiences in fine dining or casual settings.
Highlights:
1. Delivering outstanding member service and managing food and beverage orders
2. Thriving on creating memorable moments for every guest
3. Developing hospitality skills as part of a passionate team
Overview
Join our dynamic team as a Server and become the heart of our exceptional dining experience! The hourly pay is up to $23 per hour, based on experience. Please note that we are a non-tipping club.
In this lively role, you’ll be the face of our Club, delivering outstanding member service while expertly managing food and beverage orders. Your energetic attitude and attention to detail will ensure guests feel welcomed, valued, and satisfied from the moment they arrive until their final farewell. Whether working in a bustling fine dining setting or casual lunch experience, you’ll thrive on creating memorable moments for every guest. This paid position offers an exciting opportunity to develop your hospitality skills and be part of a passionate team dedicated to excellence.
Responsibilities
Greet guests warmly with enthusiasm and professionalism, creating an inviting atmosphere from the first hello.
Take accurate food and beverage orders using ClubEssential POS, ensuring all special requests are noted clearly.
Serve food and drinks efficiently while maintaining high standards of presentation and quality.
Manage tables effectively by coordinating with kitchen staff to ensure timely food preparation and delivery.
Maintain cleanliness and sanitation standards by bussing tables promptly, assisting with food handling and food safety protocols, and supporting overall sanitation efforts.
Foster positive guest relations by addressing inquiries, resolving concerns promptly, and ensuring every member feels valued.
Adhere to all food safety regulations and sanitation guidelines to ensure a safe environment for guests and staff alike.
Collaborate seamlessly with team members across service areas to deliver a cohesive dining experience.
Experience
Previous experience in food service or hospitality roles is highly preferred, especially in fine dining or Country Club, Resorts, Hotels environments.
Demonstrated ability in customer service roles with excellent communication skills and guest relations expertise.
Experience with food handling, sanitation practices, and food safety regulations ensures compliance with health standards.
Strong time management skills are essential for multitasking during busy service periods while maintaining a positive attitude.
Serving or host/host experience provides a solid foundation for delivering exceptional guest experiences.
Job Type: Seasonal
Benefits:
Flexible schedule
Food provided
Paid training
Work Location: In person