Pastry Chef

Summary: C1 is seeking a passionate Cook II to prepare, portion, cook, and present diverse hot and cold food items for various meal periods and specia

• Prepare and cook a variety of menu items to established standards.
• Maintain cleanliness and organization adhering to food safety protocols.
• Collaborate with team members for timely service and customer satisfaction.

Basic Qualifications: Maintain regular and consistent attendance and punctuality; Available to work flexible hours that may include early mornings, ev

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