Kitchen & Floor Staff

Summary: Seeking an organized and personable Catering Event Coordinator to bring exceptional events to life and create memorable guest experiences. H

• Thrives in a fast-paced hospitality environment
• Key point of contact for clients and event teams
• Ensures smooth event execution and quality standards

Basic Qualifications: Maintain regular and consistent attendance and punctuality; Available to work flexible hours that may include early mornings, ev

【Restaurant Hiring】Located in Bellevue, kitchen staff needed for food preparation and stocking. Must be hardworking, capable, and quick on your feet.

Summary: Join Tartine Bakery in Mill Valley as a friendly and reliable Cashier/Counter Server with barista experience or a Busser/Runner, thriving in

• Opportunity for a long-term career with growth potential
• Be part of a team that values craftsmanship and community
• Thrive in a fast-paced environment with a commitment to quality

Job Requirements: Female, aged between 40 and 65, in good health, with a pleasant appearance. Easygoing personality and strong confidentiality awareness. For more details, please contact by phone: 917-382-2844 (if unanswered, please leave a text message). Three connections available.

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Summary: Aziza is seeking a warm, organized, and professional Host/Hostess to be the first and last point of contact, creating a welcoming and polishe

• Greet and welcome guests with warmth and professionalism
• Manage reservations, walk-ins, waitlists, and table assignments
• Coordinate with staff to maintain a smooth flow of service