Summary: Join TopNotch Catering in a dual driver and prep cook role, maintaining inventory, organizing meals, and ensuring kitchen cleanliness for child nutrition programs. Highlights: 1. Opportunity for growth and hands-on experience in a fast-paced environment 2. Dual role of driver and prep cook with varied responsibilities 3. Work with fresh produce and innovative meals for children TopNotch Catering is a growing company that caters lunch, breakfast, snack, and supper to child nutrition programs across Los Angeles County. TopNotch provides fresh-made meals for K-12 schools, head start programs, and community organizations. We partner with local growers to provide fresh produce and create innovative and accessible meals for children. We are a fast-paced company with opportunities for growth and hands-on experience. We are looking for someone to performa dual role of driver and prep cook. Porter: Responsibilities include but are not limited to: Receive daily product orders from various vendors Oraganize & maintain product inventory Track and report inventory usage Bag, sort, and organize meal components in a timely manner. Cross-check production sheets, and transportation records to make sure orders are fulfilled correctly. Maintain the cleanliness and sanitation of facility- i.e disgarding trash, clean walk-in & dry storage areas Load meals into vehicles in a safe, organized, and timely manner if support is neeeded Complete all tasks as handed down by the kitchen manager and supervisors. Label, date, and organize all prepped food in proper storage areas. Keep the kitchen area, service area, and storage area clean and organized. Keep track of ingredient inventory and communicate with appropriate personnel to keep par. Report directly to LA Porter Requirements: Must be able to push and lift up to 50 lbs. Arrives to workstation on time, appropriately groomed, dressed, and ready to work; works all scheduled shifts and attends required training and meetings. Strong communication skills and willingness to work as part of a team. Preferred qualifications: General kitchen/warrehouse experience ¡Se habla espanol esta bien! Learn large batch and high-volume cooking! This position is full-time, 35-40 hours per weel, Monday through Friday 4 am to 2 pm with overtime flexibility. We are centrally located in Los Angeles City with easy access to public transportation. Benefits include paid sick time, paid vacation time, 401K, life insurance, and disability. The rate of pay is hourly, $18 to $20 based on experience.
Craigslist · HR
Craigslist · HR
