Description
Summary:
The Lead Server oversees day-to-day dining service operations, ensuring high-quality food and service for residents and guests while supporting front-line staff.
Highlights:
1. Lead associates in providing high-quality food and services for residents
2. Provide training to new staff in fine-dining principles and service etiquette
3. Support the front-line team in providing exceptional service
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Overview: Hours Avaialable
Monday-Friday: 6:30am to 2:30pm
1075 E Victory Dr Lindenhurst, IL 60046
Position Summary
In this role, you will be responsible for the day-to-day service operations within specified areas of Dining Services. The Lead Server helps to guarantee the highest quality program for the residents. Supporting our front-line team in providing exceptional service.
Essential Functions, Key Duties, & Responsibilities
Lead associates in providing the highest quality food and services for all residents and dining guests.
Ensure the dining room is sanitary, organized, and fully stocked at all
Ensureservicestationsanddiningroomareproperlysetupandreadypriortoeach
Provide training to new staff in fine-dining principles, service etiquette, and other dining services
Verify that all job cards (cleaning lists and side work) are being completed for each
Assign or complete the closing check-out list at the end of the
Conduct daily pre-service meeting and documentation for each
Review daily associate assignments, the menu, food ingredients (gluten-free, allergens, ) and communicate new policies/procedures or other pertinent information to the associates.
Enforce the uniform policy and temperature-control
Monitor and document inventory and communicate needs to the rest of the dining services leadership team for ordering purposes.
Perform other duties as needed
Comply with all policies and procedures
Process transations through register system
Prepare resident orders (lunch specials, making sandwiches)
Verify and process internal food ordering
Position Requirement
Education: High School Diploma/GED required; associate’s degree in food service preferred
Licenses/Certifications: Food Handler’s certificate or other required certification as specified by state guidelines
Experience: 3+ years in food service
Skills & Abilities:
Amazing customer service skills
Excellent oral and written communication skills
Travel: N/A
Min: USD $16.00/Hr. Max: USD $17.50/Hr.Apply Now