Summary: Join The Howlin' Wolf team as a dedicated chef, preparing Creole bar food in a fast-paced, high-volume environment while collaborating with staff for smooth operations. Highlights: 1. Prepare and produce Creole style bar food menu items 2. Work efficiently during high-volume events 3. Collaborate with staff for smooth kitchen and venue operations For over 35 years the Howlin' Wolf has been an integral part of the NOLA music scene. From brass and funk to comedy and burlesque, the Wolf continues to be a crucial part of the cultural landscape of the greatest city in the world. We're looking for a dedicated chef to join our team full or part time. **Job Description:** As a chef at The Howlin' Wolf, you will be responsible for preparing and cooking a menu focused on creole style bar food. You will work in a fast-paced environment, especially during high-volume events. You'll also collaborate closely with our staff to maintain a smooth kitchen and venue operation. **Key Responsibilities:** - Prepare and produce menu items ranging from chicken and sausage jambalaya to Cubans and hand cut fries. - Maintain a clean and organized kitchen - Follow food safety and sanitation guidelines - Work efficiently during high-volume events - Assist in inventory management and food prep - Assist guests and fellow staff in a positive manner **Qualifications:** - Previous experience in a similar role is preferred, but not necessary - Ability to work in a fast-paced environment - A passion to take care of our guests - Strong communication and teamwork skills - Flexibility to work evenings, weekends, and during major events - Positive attitude and willingness to learn **Benefits:** - Competitive pay ($15-17 per hour to start based on experience) plus tips and bar tip out - Opportunities for growth within, and outside, the venue - Free shift meal and drink - WeHelp mental health care
Craigslist · HR
Craigslist · HR
