Description
Summary:
Seeking a visionary senior leader to strategically guide all aspects of The Farm at Brush Creek Ranch, focusing on luxury seed-to-table hospitality, agritourism, and operational excellence.
Highlights:
1. Lead a unique luxury seed-to-table and agritourism operation
2. Drive financial performance and innovation across diverse farm operations
3. Inspire high-performing teams in a world-class luxury ranch setting
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Description
Who We Are
Brush Creek Ranch is one of Wyoming's premier luxury guest ranches and a celebrated Relais & Châteaux property — nestled in the Sierra Madre mountains near Encampment, Wyoming, where world-class hospitality meets the untamed beauty of the American West.
The Farm at Brush Creek Ranch is a luxury seed-to-table destination where hospitality, agriculture, and culinary excellence converge in one of the most distinctive food-and-beverage concepts in the American West. Featuring a working greenhouse, goat dairy and creamery, artisan bakery, signature restaurant, curated wine program, retail offerings, and immersive guest experiences, The Farm delivers authentic, hands-on encounters that connect guests to the land, the craft, and the food systems that define this remarkable corner of Wyoming. There is no other hospitality concept quite like it.
We are hiring a General Manager — or Director of Farm Operations — to provide strategic and operational leadership across all aspects of The Farm at Brush Creek Ranch. This is a rare senior leadership opportunity for an experienced multi-department operations leader who brings a genuine passion for agriculture, sustainability, luxury hospitality, and culinary excellence — and the business acumen to lead a complex, one-of-a-kind food-and-beverage and agritourism operation at a world-class ranch resort. If you're a General Manager, Director of Operations, or senior hospitality leader with a background in farm-to-table concepts, luxury resort food and beverage, agritourism, or experiential hospitality, and are looking for a truly unique leadership role in the luxury ranch and resort industry, we want to hear from you.
What You'll Do
Provide strategic and day-to-day operational leadership across all Farm operations at Brush Creek Ranch — including agriculture, greenhouse production, goat dairy and creamery, artisan bakery, restaurant, wine program, retail, and immersive guest experiences
Own the full financial performance of The Farm — driving P&L management, budgeting, forecasting, labor planning, inventory controls, and capital investment decisions to achieve and exceed profitability and operational excellence goals
Lead growth, innovation, and sustainability initiatives across all Farm departments — positioning The Farm at Brush Creek Ranch as a national leader in luxury seed-to-table hospitality and agritourism guest experiences
Recruit, develop, and inspire high-performing teams across a diverse, multi-department Farm operation — fostering a culture of collaboration, craftsmanship, accountability, and genuine passion for the land and guest experience
Monitor and act on key performance indicators across profitability, operational efficiency, product quality, and guest satisfaction — continuously elevating The Farm experience for Brush Creek Ranch guests and Relais & Châteaux standards
Serve as the primary ambassador for The Farm at Brush Creek Ranch — building meaningful relationships with guests, ranch ownership, community partners, local producers, and the broader luxury hospitality and agritourism community
What You'll Bring
5 to 10+ years of progressive leadership experience — including senior operations, general management, or director-level responsibilities in a complex, multi-department hospitality, food and beverage, agritourism, or experiential business environment
Proven success leading multi-department operations with full accountability for financial performance, operational results, and team development — experience in luxury resort, ranch resort, farm-to-table, or agritourism operations strongly preferred
Strong business acumen across P& L management, budgeting, forecasting, labor productivity, and inventory control — with a track record of driving profitability in a complex, high-touch hospitality environment
Deep experience in hospitality, food and beverage, agriculture, culinary arts, or other experiential businesses — a background that spans multiple disciplines is a significant advantage for this uniquely multi-faceted leadership role
Exceptional leadership, communication, and relationship-building skills — you inspire teams, earn the trust of ownership and partners, and represent a world-class luxury ranch brand with authenticity and presence
A genuine passion for agriculture, sustainability, craftsmanship, and luxury guest experiences — you don't just manage The Farm, you believe in what it stands for
Comfort with and enthusiasm for a live-on-property or nearby rural Wyoming lifestyle — this role is immersed in the land, the seasons, and the rhythms of ranch life
What You Can Look Forward To
Ranch-provided employee housing at a subsidized rate
3 meals per day at no cost to the associate
Access to hiking, mountain biking, and fishing on neighboring national forest land
Unlimited employee referral bonuses
401(k) with company match after 1 month
Paid time off (PTO) with rollover for full-time associates
Numerous employee engagement activities and a positive work environment
Discounts on hotel rooms, dining, and other travel and entertainment experiences
Multiple opportunities for growth across our luxury ranch network
Full-time associates also receive: Medical, dental, and vision insurance — starting day 1
Life and disability insurance
Paid parental leave
Employee Assistance Program (EAP)
At Brush Creek Ranch, we are an equal opportunity employer committed to diversity and inclusion. All qualified applicants will be considered regardless of race, color, religion, sex, national origin, disability, or veteran status.
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