Dishwasher

Summary: Tartine Bakery is seeking an experienced, hands-on Sous Chef to lead daily kitchen operations, coach staff, and uphold quality standards in a

• Lead daily kitchen operations and support high-volume service
• Coach and train kitchen staff while leading by example
• Foster a respectful, collaborative workplace

Job Requirements: Female, aged between 40 and 65, in good health, with a pleasant appearance. Easygoing personality and strong confidentiality awareness. For more details, please contact by phone: 917-382-2844 (if unanswered, please leave a text message). Three connections available.

• Call for information
• Call for information
• Call for information

Summary: Seeking a dedicated Prep/Line Cook to consistently prepare food, manage a busy line, and maintain a clean kitchen in a fast-paced environment

• Daytime hours only, home by evening
• Opportunity to grow with the company
• Small team with invested owners

We are seeking a beginner-level AI-Assisted Document Translator to help translate, edit, and review documents using AI translation tools and human lan

Summary: The cashier is responsible for operating the POS/Cash register ensuring a smooth flow of customer traffic at a public assembly facility. Hig

• Greet guests warmly and take their orders
• Process cash, credit, and debit payments accurately
• Work independently or as part of a team

Job Title: Remote Typist We are seeking a detail-oriented Remote Typist to join our team. In this role, you will accurately type and format documents