Recruitment of Warehouse Operations Assistant

Location: Remote with regular travel to regional Chapters (Philadelphia, Chicago, Houston, Atlanta) Reports to: Chief Executive Officer Supervises: Chapter Operations Managers (dotted line support to Executive Directors) About The Common Market: The Common Market is a nonprofit regional food distributor on a mission to connect communities to good food grown by sustainable family farms. We partner with institutions, farmers, and stakeholders to strengthen local food systems and promote health, equity, and regional economic growth. Position Summary: We are seeking a dynamic and mission-driven Senior Director of National Operations who is equally comfortable rolling up their sleeves on the ground and leading national strategy from the top. This individual will oversee all operational activities across our regional Chapters and be responsible for implementing standardized systems, food safety compliance, infrastructure planning, facility and equipment maintenance, and cross-functional staff training. This role blends direct, hands-on leadership with high-level strategic oversight, making it ideal for a seasoned operations professional who thrives in both execution and system-building. This position has a clear pathway to promotion: the right candidate will have the opportunity to grow into a Vice President of Operations role within 12 months, with a commensurate increase in compensation and scope of responsibility, based on demonstrated leadership, systems-building, and team performance. Key Responsibilities: Operational Leadership Provide direct support and oversight to Chapter Operations Managers Lead implementation of standardized SOPs, training systems, and food safety protocols Monitor and report on operational KPIs and ensure accountability for continuous improvement Ensure Chapters are prepared for internal and third-party SQF food safety audits Travel regularly to Chapters to support operations, training, and readiness Maintain Emergency Contact Lists, vendor lists, and monitor cooler and truck telematics systems Provide hands-on training for Operations Managers, warehouse leads, and sanitation teams Support Executive Directors in performance management, hiring, and corrective actions Oversee seasonal production planning and ensure that supplier documentation is complete and updated in Salesforce Strategic Oversight Evaluate and ensure facility, fleet, and equipment capacity across Chapters meets current and future needs Design and maintain systems for preventive maintenance and capital investment planning Serve as the executive sponsor of the organization’s food safety program, including PCQI and SQF oversight Lead the organization’s workplace safety program, including root cause investigations and insurance coordination Assess staffing models and ensure that each Chapter is structured and resourced to meet operational goals Ensure SOPs, training, and KPIs reflect evolving best practices and operational realities Coordinate with farm-side consultants to align operations with production planning and supplier support Requirements Qualifications: Master’s degree in Business Administration, Supply Chain Management, or a related field. A minimum of 10 years of experience in operations management, with significant experience in the food distribution sector. Demonstrated ability to lead and manage large, diverse teams across multiple locations. Strong knowledge of supply chain management principles, food safety regulations, and best practices. PCQI (or equivalent) food safety certification. Excellent analytical and problem-solving skills, with a track record of utilizing data to drive decision-making. Exceptional interpersonal and communication skills to effectively engage with stakeholders at all levels. Proven ability to develop and maintain collaborative relationships with external partners. Willingness to travel as required to oversee operations in various regions (40% Travel Expectation). This role offers a unique opportunity to contribute to the mission of The Common Market as we work to strengthen local food systems and promote food security nationwide. Benefits Salary: $105k annual Make an impact by connecting institutions with healthy, local food while supporting family farms. Collaborate with a passionate, mission-driven team working to build a better food system. Opportunity for growth in a dynamic and expanding organization. Comprehensive benefits package. Health Care Plan (Medical, Dental & Vision) Retirement Plan (SIMPLE IRA with 100% employer match) Life Insurance (100% Employer Paid Life, AD&D, Short Term and Long Term Disability) Paid Time Off (Vacation, Sick & Public Holidays)

Warehouse hiring full-time female workers, must be efficient, meticulous, and responsible. Main tasks include labeling, picking goods, organizing inventory. Item weight (within 1 pound, approximately within 500 grams). Must have a work card. Experienced workers preferred, experienced workers, experienced workers. Minimum 45 hours per week, hourly wage $18-20, 1099, paid every two weeks, day off on Sundays. Interested parties please contact (626) 693-2573

Kelly is now hiring at assembly workers in Springfield, TN! We have 1st, 2nd shift opportunities available.  MUST BE FLEXIBLE.  Pay is $18.00-$21.00 per hour.    Job Details:   Assembles various parts on an assembly line to create a completed functional product using their hands and various air tools that meet or exceed both our customers and the company’s expectations in quality. The positions are long-term Temp-To-Hire.    Requirements:  • Ability to bend, stoop, grip, reach and lift 40 lbs. on a repetitive basis.  • Ability to stand up for 8 to10 hour periods at a time.  • Able to work where insulation is present.  • Ability to perform assigned tasks on a moving assembly line within the  time-restricted breakdown designated for that task.    If interested please email marb621@kellyservices.com

Location: Remote with regular travel to regional Chapters (Philadelphia, Chicago, Houston, Atlanta) Reports to: Chief Executive Officer Supervises: Chapter Operations Managers (dotted line support to Executive Directors) About The Common Market: The Common Market is a nonprofit regional food distributor on a mission to connect communities to good food grown by sustainable family farms. We partner with institutions, farmers, and stakeholders to strengthen local food systems and promote health, equity, and regional economic growth. Position Summary: We are seeking a dynamic and mission-driven Senior Director of National Operations who is equally comfortable rolling up their sleeves on the ground and leading national strategy from the top. This individual will oversee all operational activities across our regional Chapters and be responsible for implementing standardized systems, food safety compliance, infrastructure planning, facility and equipment maintenance, and cross-functional staff training. This role blends direct, hands-on leadership with high-level strategic oversight, making it ideal for a seasoned operations professional who thrives in both execution and system-building. This position has a clear pathway to promotion: the right candidate will have the opportunity to grow into a Vice President of Operations role within 12 months, with a commensurate increase in compensation and scope of responsibility, based on demonstrated leadership, systems-building, and team performance. Key Responsibilities: Operational Leadership Provide direct support and oversight to Chapter Operations Managers Lead implementation of standardized SOPs, training systems, and food safety protocols Monitor and report on operational KPIs and ensure accountability for continuous improvement Ensure Chapters are prepared for internal and third-party SQF food safety audits Travel regularly to Chapters to support operations, training, and readiness Maintain Emergency Contact Lists, vendor lists, and monitor cooler and truck telematics systems Provide hands-on training for Operations Managers, warehouse leads, and sanitation teams Support Executive Directors in performance management, hiring, and corrective actions Oversee seasonal production planning and ensure that supplier documentation is complete and updated in Salesforce Strategic Oversight Evaluate and ensure facility, fleet, and equipment capacity across Chapters meets current and future needs Design and maintain systems for preventive maintenance and capital investment planning Serve as the executive sponsor of the organization’s food safety program, including PCQI and SQF oversight Lead the organization’s workplace safety program, including root cause investigations and insurance coordination Assess staffing models and ensure that each Chapter is structured and resourced to meet operational goals Ensure SOPs, training, and KPIs reflect evolving best practices and operational realities Coordinate with farm-side consultants to align operations with production planning and supplier support Requirements Qualifications: Master’s degree in Business Administration, Supply Chain Management, or a related field. A minimum of 10 years of experience in operations management, with significant experience in the food distribution sector. Demonstrated ability to lead and manage large, diverse teams across multiple locations. Strong knowledge of supply chain management principles, food safety regulations, and best practices. PCQI (or equivalent) food safety certification. Excellent analytical and problem-solving skills, with a track record of utilizing data to drive decision-making. Exceptional interpersonal and communication skills to effectively engage with stakeholders at all levels. Proven ability to develop and maintain collaborative relationships with external partners. Willingness to travel as required to oversee operations in various regions (40% Travel Expectation). This role offers a unique opportunity to contribute to the mission of The Common Market as we work to strengthen local food systems and promote food security nationwide. Benefits Salary: $105k annual Make an impact by connecting institutions with healthy, local food while supporting family farms. Collaborate with a passionate, mission-driven team working to build a better food system. Opportunity for growth in a dynamic and expanding organization. Comprehensive benefits package. Health Care Plan (Medical, Dental & Vision) Retirement Plan (SIMPLE IRA with 100% employer match) Life Insurance (100% Employer Paid Life, AD&D, Short Term and Long Term Disability) Paid Time Off (Vacation, Sick & Public Holidays)

*RARE OPPORTUNITY TO DRIVE FOR ONE OF THE BEST COMPANIES IN THE USA.* ELVIS SERVICES INC - I KNOW YOU HAVE SEEN OUR TRUCKS IN LAREDO! !! WE HAVE AUTOMOTIVE EXPEDITED LANES THAT PAY VERY WELL !! OUR MEXICAN DRIVERS BRING LOADS OVER THE BORDED AND YOU TAKE THEM ALL OVER THE COUNTRY, YOU UNLOAD RELOAD BACK TO LAREDO, TX! DESTINATIONS INCLUDE: MI, OH, IN, KY, IL, WI, MN, IA, KS, MO, TN, AL, SC, NC, GA, MS, OK, TX, ECT. CONSISTENT LOADS DRY NO TOUCH DROP AND HOOK ABOVE AVERAGE PAY $10,000-$20,000 GROSS WEEKLY LOW BOOKING FEES - EVERYTHING INCLUDED NO HIDDEN FEES! NO TRAILER EXPENSES IRP PLATES AVAILABLE!! FUEL CARD AVAILABLE WITH DISCOUNTS!! ELD OR PAPER LOG ( IF YOUR TRUCK QUALIFIES ) I ONLY HAVE ONE OPENING FOR A TEAM TRUCK OWNER OPP. IF YOU WANT TO JOIN THE BEST PLEASE REACH OUT TO ME BY PHONE CALL OR TXT 260-573-0300

Full-time opening for a Shipping and Receiving Associate in Billerica MA. 7:00am-3:30pm Pay is $26/hr Participates in a variety of activities that include packaging, labeling, declaring shipments of dangerous goods and non-DG shipments in compliance with current DOT/IATA regulations. Receiving, storing, delivering, loading and unloading materials, equipment and other lab supplies to end users while adhering to all safety standards. The client offers full-time employees a competitive package of benefits. This is a temp-to-perm opportunity. Maintain DOT and IATA certifications. Prepare domestic and international shipments, including dangerous goods shipments. Perform packaging, labeling, and generation of DG declarations, commercial invoices, EEIs, BOLs, and other documents and labels as required per current DOT/IATA regulations. Interact with customs, freight forwarders, commercial trucking services, Fed Ex, and UPS. Provide information for the most cost-efficient methods to meet customer requirements. Inspect customer-packaged shipments for compliance with DOT/IATA requirements and work with customers to ensure the correctness of materials used to package samples to be shipped from the site. Provide instruction and training for employees when requested/required. Interact with offsite storage providers and internal customers to ship and maintain site inventory for materials and equipment. Operate a forklift to transport goods and materials throughout the plant. Operate other equipment such as pallet handlers, hand trucks, etc. Sort and deliver mail. Print postage to support mailing projects as required. Verify packaging inventory levels to support shipping supply ordering. Ensure the workspace remains clean and orderly. Utilize 5S principles and practices. Requirements Proven ability to operate forklifts and other warehousing equipment.