Team Member (Subway)

About the Role The Valet Attendant is responsible for parking and retrieving customer vehicles in a courteous, safe and efficient manner. Position Responsibilities Maintains a positive and professional image and is highly motivated to safely provide efficient and exceptional customer service by greeting all guests as well as assist guests in opening and closing car doors. Securely parks and retrieves guest’s vehicles in a safe and prompt manner. Open hotel main doors and provide any necessary assistance. Surveys all guest’s vehicles and correctly records all vehicle information. Assists guest with loading and unloading their luggage in the arrival and departure ports. Responsible for facilitating the movement of bell carts between arrival, departure, and transfer levels. Provides valet guests with tickets for their vehicle and any luggage. Able to provide guests with any information or services related to the property. Assists guests with wheelchairs, oxygen tanks, and any other devices. Responsible in directing guest vehicles, ride share vehicles, taxis, limousines, and buses in the Porte Cochere. Signals taxis for any guests who require a taxi. Monitors all vehicles in the Porte Cochere and is responsible for the safekeeping of all guest’s keys. Promptly reports any accidents, hazards, problems, or suspicious activity to their immediate supervisor. Essential Functions Exposure to casino related environmental factors including but not limited to second-hand smoke, excessive noise, and stress related to servicing customers in a high pressure and fast paced environment. Must be able to work holidays and weekends, as well as flexible shifts and/or unusual hours. Must be able to stand for an entire shift and be able to move quickly throughout the Casino/Hotel areas. Requirements High School Diploma or equivalent preferred Valid New Jersey driver’s license and excellent driving record required. Strong customer service skills required. The ability to effectively communicate in English. Benefits Paid Time Off Training & Development Free Meal while on shift Free Parking Pay Rate: $10.00/hour

Position: Team Member Las Vegas Petroleum is on the lookout for reliable and enthusiastic Team Members to join our growing family. Our locations provide a variety of services to our customers, and our Team Members are at the heart of delivering exceptional experiences. You will work in a fast-paced environment where teamwork and customer service are key! Responsibilities: Provide excellent customer service by greeting and assisting customers promptly and professionally. Operate cash registers and handle financial transactions accurately. Maintain cleanliness and organization in both customer service and food preparation areas. Assist with stocking shelves, maintaining inventory, and ensuring product availability. Collaborate with fellow team members to ensure efficient operations and customer satisfaction. Adhere to all company policies and safety guidelines to promote a safe working environment. Participate in training programs and team meetings to continuously improve service quality. If you are passionate about helping others and enjoy working in a collaborative environment, we encourage you to apply! Requirements Previous experience in retail, food service, or customer service is preferred but not necessary. Strong communication skills and the ability to interact positively with customers and team members. Ability to work efficiently in a fast-paced environment while managing multiple tasks. Reliable and punctual with a strong work ethic and commitment to providing excellent service. Flexible availability, including nights and weekends, is required. Basic math skills for accurate cash handling and transaction processing. Benefits Health Care Plan (Medical, Dental & Vision) Retirement Plan (401k, IRA) Paid Time Off (Vacation, Sick & Public Holidays) Family Leave (Maternity) Training & Development

The Subway Team Member position typically involves a variety of duties centered around providing excellent customer service, preparing food, maintaining a clean store, and ensuring operational efficiency. Here is a general job description for a Subway Team Member: Job Title: Subway Team Member Key Responsibilities: Customer Service: Greet and assist customers as they enter the store. Take customer orders and provide helpful suggestions based on their preferences. Ensure that customers have an enjoyable and satisfying experience. Address any customer questions or concerns with professionalism and courtesy. Food Preparation: Prepare sandwiches, wraps, salads, and other menu items according to Subway's standards. Handle ingredients (meats, vegetables, sauces, etc.) and follow food safety protocols for storage and handling. Toast sandwiches, prepare hot meals, and ensure proper portion sizes. Maintain quality and presentation of food items. Cash Handling: Operate the point-of-sale (POS) system and process customer transactions (cash, credit, or mobile payments). Accurately handle cash and provide correct change. Assist with the balancing of the cash register and perform end-of-shift cash counting. Store Cleanliness and Maintenance: Keep the store clean and organized, including the dining area, restrooms, and kitchen. Perform regular cleaning tasks, such as wiping down counters, sweeping, mopping, and emptying trash bins. Follow all safety and sanitation procedures, ensuring a safe working environment for both customers and staff. Teamwork: Collaborate with other team members to ensure smooth operations. Assist with training new team members as needed. Support team efforts during busy periods and ensure the store runs efficiently. Stocking and Inventory: Restock ingredients, supplies, and other items as necessary. Monitor inventory levels and communicate any shortages to management. Ensure that all ingredients and materials are stored properly to maintain freshness and safety. Opening and Closing Duties (if applicable): Help with opening and closing the store, which may include setting up or breaking down equipment, cleaning, and securing the store. Skills & Qualifications: Customer Service Skills: Friendly, approachable, and focused on delivering an excellent customer experience. Team-Oriented: Able to work well with others in a fast-paced environment. Attention to Detail: Ensure food quality and accuracy in orders. Time Management: Handle multiple tasks simultaneously while staying efficient. Physical Stamina: Ability to stand for long periods and perform tasks such as lifting and moving supplies. Communication Skills: Clear and effective communication with customers and team members. Basic Math Skills: Able to accurately process transactions and manage cash. Job Requirements: Must be able to work in a fast-paced, customer-facing environment. Availability to work flexible hours, including evenings, weekends, and holidays. Previous food service or customer service experience is preferred but not required. Must adhere to all health and safety regulations. Physical Demands: Ability to lift items weighing up to 25 pounds. Standing for long periods and moving around the store. Some tasks may involve bending, kneeling, or lifting.

At Charleys Cheesesteaks, a Team Member plays a vital role in delivering excellent customer service and ensuring the smooth operation of the restaurant. The role typically includes a combination of food preparation, customer service, and general store responsibilities. Here's a detailed job description for a Charleys Cheesesteaks Team Member: Key Responsibilities: Customer Service: Greet customers warmly and in a friendly manner. Take customer orders, accurately entering them into the system. Make recommendations for menu items and upsell products (such as sides, drinks, or dessert). Handle customer complaints or concerns in a professional and helpful manner, ensuring a positive experience. Serve food and drinks to customers at the counter or at their table, as needed. Food Preparation: Prepare and cook food items according to Charleys' standards, ensuring consistency and quality. Ensure all food items are cooked to the proper temperature and garnished appropriately. Assemble sandwiches and other menu items quickly and accurately, following recipes and portion guidelines. Maintain cleanliness and organization in the kitchen, adhering to food safety and sanitation practices. Cash Register and Payment Handling: Operate the cash register, handle transactions, and process payments (cash, credit/debit). Give correct change and receipts to customers. Maintain accuracy in cash handling and register operations. Maintain Cleanliness: Ensure the dining area, kitchen, and restrooms are clean and organized. Regularly clean and sanitize food preparation surfaces, utensils, and equipment. Help with the general cleaning of the restaurant, including sweeping, mopping, and restocking supplies as needed. Teamwork: Work closely with other team members to ensure orders are prepared and served efficiently. Help with stocking supplies and ingredients to ensure the kitchen is always prepared for busy periods. Assist with training new employees and providing support as needed. Inventory and Stocking: Assist with inventory management and stock control. Notify management of low stock or supplies and help with restocking inventory items. Adhere to Health & Safety Standards: Follow all food safety and health regulations, including handling food, cleaning, and storage. Wear the required uniform and follow any personal hygiene standards as outlined by the company. Follow all workplace safety guidelines to ensure a safe environment for yourself and your team. Qualifications and Skills: Customer-Focused: A strong passion for providing excellent customer service and ensuring a positive dining experience. Communication: Good verbal communication skills for taking orders, interacting with customers, and working with the team. Team Player: Ability to work collaboratively in a fast-paced environment and support other team members. Attention to Detail: Accuracy in taking orders, preparing food, and handling payments. Physical Stamina: Ability to stand for extended periods and lift items (up to 25-30 lbs). Adaptability: Ability to handle a variety of tasks and work in a fast-paced, often busy environment. Food Handling Knowledge: Basic knowledge of food preparation, safety, and sanitation standards (will typically be provided on the job). Physical Requirements: Ability to stand, walk, and move around the store for extended periods of time. Ability to lift and carry boxes or supplies up to 25-30 lbs. Schedule Flexibility: Must be available to work flexible hours, including evenings, weekends, and holidays, based on store needs. Additional Information: Entry-Level: This is typically an entry-level position, so prior experience in food service is not always required. Training will be provided. Opportunities for Growth: There may be opportunities for advancement to higher roles, such as shift leader, supervisor, or manager.

Who We Are:  Founded in 1891 by a group of visionary volunteers, The Trustees of Reservations (The Trustees) is Massachusetts’ premier conservation and preservation organization. The Trustees’ preserves, for public use and enjoyment, properties of exceptional scenic, historic, and ecological value in Massachusetts. Our properties are open to all, and we thrive by involving as many people as possible in all that we do. We aim to protect special places for future generations to enjoy in perpetuity, and have helped protect more than 50,000 acres, including 27,000+ acres on more than 120 reservations that are open to the public. As a non-profit conservation organization, we are funded and supported entirely by our visitors, supporters, volunteers, and our 100,000 Member households. We encourage you to learn more about The Trustees on our website, www.thetrustees.org.  Posting Information:  Salary/Hourly Rate: $18.00/hour  Hours per week: 30-40/week, varies based on need   Job Classification: Limited-term  Job Type: Onsite, schedule does change throughout the duration of the season  Duration: September 1, 2025 – January 3, 2025  Location: Naumkeag, Stockbridge, MA     What You’ll Do:  Your Impact:  Are you passionate about creating unforgettable experiences and bringing joy to thousands of visitors? Join us this fall and winter as a Signature Events Steward, working alongside our Engagement and Stewardship teams to bring to life two of our most magical events: the Incredible Naumkeag Pumpkin Show and Winterlights.      The Role:  The Signature Events Steward reports to the Property Director, supporting stewardship projects and visitor services that relate to our pumpkin show and Winterlights displays. The setup for the pumpkin show will start in early September. The event runs from October 3- October 30 followed by the immediate transition to our Winterlights show, which runs from November 28th- January 3rd.  Please note that set up and breakdown schedules can be up to 40 hours but drop to 30 hours during the run of the shows.    Specifically, you’ll:  Set up for these events includes but is not limited to:   carving and designing pumpkins (real and reusable foam pumpkins)   installing/hanging lights and other seasonal displays   moving haybales, corn stalks, large pumpkins/gourds, etc.    other various event decoration and set up     This is a limited-term, non-exempt (30-40 hours per week) position reporting directly to the Berkshires and Western Hills Property Director.  Requirements What You’ll Need:  Skills and Experience:  Ability to work in all weather conditions (rain, snow etc.)  Be on your feet for hours at a time  Frequently walk up and down hills/stairs  Push/pull and lift heavy objects  Must be comfortable working on a ladder  Be able to lift 20+ pounds  Excellent “people skills” to work cooperatively and harmoniously with fellow employees, volunteers, and the public.  Proven ability to work independently and collaborate as a team member.     Eligibility Criteria:  Current authorization to work in the United States – a candidate must have such authorization by his or her first day of employment.  A valid driver’s license, as well as a satisfactory driving record as outlined in The Trustees’ driving policy. [if needed]  A satisfactory criminal background (CORI) check.    Don’t quite have all the skills and experience listed above? We still want to hear from you! Research shows that historically marginalized groups are less likely to apply if they do not meet every single requirement. We are committed to building a diverse team and encourage you to apply even if you are missing some of the skills and experience above.     Questions? Contact our People team at people@thetrustees.org  Benefits Your Benefits (Limited Benefits Eligible)  Sick time: Provided, prorated by length of service Vacation time: Provided, prorated by length of service Holiday time: 12 set holidays, 3 floating  Health insurance: You are eligible to participate in the Trustees health insurance benefit via Blue Cross Blue Shield (BCBS). BCBS also offers additional benefits, such as fitness reimbursement and rewards for healthy habits.   Short-Term and Long-Term Disability Insurance  Massachusetts Paid Family Medical Leave  Life Insurance   Employee Assistance Program: Free access to a confidential service that helps employees and their communities with personal and work-related issues, such as mental health support, counseling, and financial advice.   Reciprocity: Employees have access to free and discounted admission and membership to more than 50 nearby museums and cultural institutions.   Discounts: Enjoy free entry to all Trustees properties, discount event tickets, and discounted merchandise at our stores and on stays at our inns.     Equal Opportunity and Diversity:  The Trustees is a proud equal opportunity employer and does not discriminate against any protected status including, but not limited to, age, race, ethnicity, sex, gender, sexual preferences, nation of origin, religion, or disability status and strongly encourages applications from people of color, persons with varying abilities, women, and LGBTQ+ applicants. We aspire to reflect and effectively serve the residents and communities of Massachusetts, who are at the core of our mission.         The Trustees’ commitment to advancing the organization’s vision for this work may be found here: Diversity, Belonging, Inclusion and Equity.     It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.     We are committed to creating an inclusive and accessible work environment. To request reasonable accommodation during the application or interview process, please contact us at people@thetrustees.org.   

Join Our Tradition of Excellence at Urbana Country Club At Urbana Country Club, hospitality is more than a service—it’s a legacy. We are currently seeking dedicated and detail-oriented professionals to join our team in cultivating a welcoming, refined, and impeccably maintained environment for our Members and their guests. Our mission is to be recognized as the premier private club experience, distinguished by a culture of gracious service, exceptional standards, and enduring memories. Each member of our team plays a vital role in delivering the personalized attention and elevated atmosphere that define the Urbana experience. We pride ourselves on fostering a workplace that values inclusion, celebrates diversity, and honors the unique contributions of every individual. We are an equal opportunity employer and welcome applicants from all backgrounds. Position Details: Schedule: Monday- Thursday / Sunday-Saturday Hours: 10:00 PM – 6:00 AM Environment: Professional, collaborative, and service-driven If you are passionate about excellence and believe in the power of hospitality to create lasting impressions, we invite you to become part of our distinguished team. Requirements We are seeking a highly motivated and detail-oriented Resort Attendant to join our team. This role is integral to the success of our resort, as you will ensure that all members and guests are warmly welcomed, facilities are impeccably maintained, and services are delivered with professionalism and enthusiasm. Key Responsibilities: Conduct daily opening and closing procedures to maintain seamless resort operations. Monitor and maintain building cleanliness, adhering to strict sanitation protocols. Ensure equipment and supplies are inventoried, fully stocked, and in proper working order. Greet and check in members and guests with warmth and enthusiasm upon their arrival. Provide assistance with guest inquiries, service needs, and additional requests. Collaborate with the resort team to execute all responsibilities that contribute to a successful operation. Proactively identify opportunities to enhance the member and guest experience, providing personalized service at all times. Qualifications: Strong commitment to hospitality and delivering excellent service. Detail-oriented with a focus on maintaining cleanliness and order. Ability to manage multiple tasks efficiently while maintaining a welcoming demeanor. Excellent communication and interpersonal skills. Ability to work in a fast-paced, team-oriented environment. Prior experience in a luxury hospitality setting or resort operations preferred, but not required. Flexibility to work mornings, evenings, weekends, holidays, and special events as needed. Benefits Entry level position starting at $18/hr. Opportunities for growth and development within the prestigious Urbana Country Club. A dynamic, supportive, and professional work environment.