Sous Chefs for La Cuchara's New Restaurant (Hampden)

Job Overview We are seeking a skilled and passionate Bartender to join our vibrant team. The ideal candidate will have a strong background in the food and beverage industry. As a Bartender, you will be responsible for creating exceptional drink experiences for our guests while maintaining a welcoming and energetic atmosphere. Your ability to provide outstanding service and craft high-quality beverages will be essential to our establishment's success. Responsibilities Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences. Maintain cleanliness and organization of the bar area, ensuring all equipment is in good working order. Engage with guests, providing recommendations and answering questions about drink selections. Process cash and credit transactions accurately using our point-of-sale systems. Monitor guest consumption of alcohol responsibly, adhering to all state and local regulations regarding alcohol service. Collaborate with kitchen staff to ensure timely service of food orders when applicable. Assist in inventory management by tracking supplies and notifying management of low stock levels. Participate in ongoing training sessions to enhance knowledge of mixology, new products, and industry trends. Experience Previous bartending experience is preferred. Familiarity with Aloha POS or similar point-of-sale systems is highly desirable. Knowledge of food handling practices and safety regulations within the food industry. Strong cash handling skills with attention to detail in processing transactions. Excellent communication skills with a focus on hospitality and guest satisfaction. Ability to work efficiently in a fast-paced environment while maintaining composure under pressure. Join our team and bring your passion for mixology and exceptional customer service to create memorable experiences for our guests!

Join an award-winning company! Irashaimase! Gyu-Kaku Japanese BBQ, Kapiolani location is looking for new energetic team members!! Enjoy a fast-paced service environment? Are you a great team player? We've got a position for you! Gyu-Kaku prides itself on having high standards in food quality and service techniques. Gyu-Kaku Kapiolani location is currently hiring for these open roles: • Kitchen Staff • Server • Host/Hostess • Busser • Dishwasher QUALIFICATIONS/SKILLS: • Restaurant experience preferred • Have a passion to provide genuine hospitality • Be able to work in a fast-paced environment while maintaining great enthusiasm • Be a team player with a strong work ethic • Have strong communication skills • Must have availability to work during the holiday season If you know you're the right candidate, please send your resume to the address above (please specify what position you are looking for in the subject line). For more information about us, please visit our website at www.gyu-kaku.com. Reins International U.S.A. Co., Ltd. (DBA Gyu-Kaku Restaurant) is an EQUAL EMPLOYMENT OPPORTUNITY EMPLOYER.

ALOHA ! Happy Talk Restaurant and Bar on the North Shore of Kauai is looking for an amazing, energetic, professional, HAPPY Host. PT $18 an hr plus tips. We are open 3-9:30 Live music nightly. Please contact Jilly via text @619-838-8377

Fork & Salad Kahului is looking for new team members to join our ohana! Currently hiring for a cashier Salad Technicians AM Pay is $17-$19 per hour after tips! Benefits include: -hourly plus tips -shift meal -medical insurance -401k matching -employee discounts -opportunity to grow within the company Please respond with a resume!

Kemoo Farms Pub & Grill’s Lakeside Lanai Accepting applications for DAY & NIGHT KITCHEN MANAGERS, CHEFS and COOKS! Compensation for Kitchen Manager depends on experience and is negotiable starting at $18.00 an hour plus tips. Chef/Cook positions depends on experience but starts at $15.00 to $20.00 an hour plus tips. Pay is negotiable depending on experience. No experience is required we are willing to train the right person. Please drop off a resume in person Wednesday through Saturday from 3:00 PM to 6:00 PM. Or email your resume to schedule an interview time. Employment type: Full time and part time

LUNCH BOX HAWAII 111 Sand Island Access Rd. R9 Honolulu, Hawaii 96819 🔺kitchen helper/dishwasher Experience preferred, but not required. Part-time position available Shift: 6:00-2:00 Mon- Fri Wage: Starting at $20.00/hr. plus tips To apply please text your resume to: Troy @ 808.221.3668