Servers (bernal heights)

Raven Bar is looking for responsible, motivated, friendly and high energy individuals for Friday and Saturday nights as well as availability for Thursday. Commitment to Friday and Saturday night shifts are required as these are our busiest nights. Friday and Saturday nights range from 7 hour - 8 hours a night. Some experience in bussing / restaurant / bar back required. This is an entry-level position, perfect for anyone who is looking to accelerate their career in the world of nightlife and hospitality, in an environment where new and useful skills are learned every day. All of our new hires begin as a busser & floater. Next, they advance to bottle server, then to bar back, and finally to bartender serving finely crafted specialty cocktails. Yes, we are one of the few busy nightclubs that serve specialty cocktails. BARTENDERS AT THIS ESTABLISHMENT HAVE STARTED AT THE BUSSER POSITION AND ADVANCED UP THE RANKS. BUSSER - Initial Entry Level Duties: Help set up for club events on Friday and Saturday night. Bus tables of glassware. Bathroom checks and mop/clean spills. More responsibilities added based on your experience and as your abilities are mastered and evaluated. BAR BACK – Middle Entry Level Duties: Set up bar, fill in for bartender on breaks. Able to fill in as busser when needed by management. Training to become bartender begins when bar back skills are proficient. Family environment where standards and expectations are high. Raven Bar is privately owned where self-motivation and innovative thinking is nurtured and encouraged. This two-level intimate venue is located in SF’s SOMA district. SUGGESTED INCLUSIONS IN YOUR RESPONSE SHOULD INCLUDE ALL OF THE FOLLOWING: 1) Recent photograph(s) of yourself (Optional) 2) Resume with detail listing of relevant food & beverage experience and education 3) Current residence/address 4) Short introductory paragraph about what you like about the hospitality industry.

Line cook, Dishwasher (Dublin) Looking for a dishwasher & line cooks on the weekend.

Sons Of Liberty Alehouse is a busy San Leandro restaurant looking for an Experienced Line Cook. Sundays - Thursday 3:30-close and all day Sunday

Chateau Cupertino Retirement Residence is an Independent Living Community for seniors, with a vibrant & close-knit atmosphere. We provide full services to our residents including, but not limited to; homestyle gourmet menus for each meal, weekly housekeeping, valet, personal laundry service and an extensive activity calendar! We're seeking for a part-time server. This is a great opportunity for a dependable, friendly and outgoing individual to be serving our residents during dinner. If you enjoy working with older adults, pay attention to detail, multitasker, then we are looking for you to be part of our team. Main Job Tasks and Responsibilities: Restaurant servers ensure that our residents have an enjoyable dining experience by providing quality customer service. Servers work in the dining room taking orders, serving food and drinks, and removing dinnerware from the table in a timely manner. A food handler card or permit is also required. We are looking for a motivated Server to join our team. We operate an upscale restaurant and we need wait staff with prior serving experience to provide excellent, timely service to our residents and their guests. Our servers work short shifts (typically 5 hours), which allows you to schedule your shifts around school/studying obligations or other jobs. In return, we ask you to arrive on time, always smile for our residents, and respond to guest inquiries in a timely manner. To excel in this position, you need a high level of customer service skill and a willingness to meet guests’ needs quickly and politely. Server responsibilities and duties: • Take and process residents’ and guests’ orders in a timely fashion • Memorize drink and dessert menu for on-demand recitation • Offer coffee with desserts and drinks as appropriate for individual residents’, guests’ and parties • Manage large groups quickly and efficiently through attentive service and precise order taking • Maintain a fine dining atmosphere and handle guest complaints and requests quickly Attributes: • 2+ years wait staff experience a plus, but training is available. • Excellent customer service • Ability to work well under intense time pressure • Excellent emotional control in fast-paced environments Must work weekends, One day off during the week

Lead Bartender, Picco, Larkspur Picco Restaurant seeks an energetic, enthusiastic, experienced lead bartender to join our team. Knowledge of contemporary cocktails, artisanal spirits, and wine is a must, as well as a love of food and a strong desire to be part of a professional team. A friendly-outgoing demeanor and a mindset that values organization, consistency, attention to detail, teamwork, and excellent customer service are all essential. Please have at least 2-3 years of current experience in a high-volume, fine-dining restaurant. PAY SCALE: Hourly Non-Exempt $16.50 DOE plus tips. If you’re seeking a great opportunity, not just a job, reply today. We look forward to hearing from you! CONDITION OF EMPLOYMENT: The Company encourages women, minorities, and persons with disabilities to apply. Applicants will be considered regardless of their sex, race, age, religion, color, national origin, ancestry, physical disability, mental disability, medical condition (associated with cancer, a history of cancer, or genetic characteristics), HIV/AIDS status, genetic information, marital status, sexual orientation, gender, gender identity, gender expression, military, and veteran status, or another protected category under the law.

Exciting Opportunities are available as former Mill Valley’s Floodwater is reborn as Tam Tavern. Tam Tavern will be a vibrant taproom with elevated fare and award-winning brews. A lively new gathering place offering nourishing bites, classic-style beers, and plenty of good cheer. Join our exciting team at Tam Tavern as we set out to be the hottest spot in town, and we're seeking professional front-of-house staff to join us on this exciting journey. Positions Available: • Bartenders • Servers • Food Runners and Bussers • Host Tam Tavern isn’t just another beer hall, but a gathering space for everyone. It will be a fun and lively indoor space featuring multiple television screens for sports enthusiasts, as well as a dedicated game room with shuffleboard and darts. An upgraded and greatly expanded outdoor beer garden, complete with fire pits and heat lamps, has also been added to the mix, providing even more options for families. WHY JOIN US? This is an exceptional opportunity to be part of something truly special from the very beginning. As we embark on this new venture, you'll have the chance to contribute to the success of Tam Tavern and establish yourself in one of the most exciting hospitality ventures in Mill Valley. PAY SCALE: Hourly Non-Exempt $16.50 DOE, plus tips HOW TO APPLY: We are now accepting resumes for all front-of-house positions. If you're passionate about hospitality and eager to join our dynamic team, please apply today. CONDITION OF EMPLOYMENT: The Company encourages women, minorities, and persons with disabilities to apply. Applicants will be considered regardless of their sex, race, age, religion, color, national origin, ancestry, physical disability, mental disability, medical condition (associated with cancer, a history of cancer, or genetic characteristics), HIV/AIDS status, genetic information, marital status, sexual orientation, gender, gender identity, gender expression, military, and veteran status, or another protected category under the law.