Line cook / prep (Lowville)

Bakery hiring baker to make large batch recipes of cakes, cookies and buttercreams and bake off cakes, cut cookies from dough. Schedule is Monday - Friday 6:00AM to 2:00 PM. Prior commercial baking experience is required. MUST speak English. To apply, please TEXT with your name & experience and we will schedule an interview. ***************************************************************************************** Bakery hiring baker to make large batch recipes of cakes, cookies and buttercreams and bake off cakes, cut cookies from dough. Schedule is Monday - Friday 6:00AM to 2:00 PM. Prior commercial baking experience is required. MUST speak English. To apply, please TEXT with your name & experience and we will schedule an interview.

Looking for deli man with experience in Sandwich hot and cold Steaks halal food cheese burger , fried food wraps salads and juice must know how to wrap the food in fast and manner pace also prep chicken Please contact me 9178412913 Text me your name and how many years experience and where have you work and location I am looking for 2 shifts to cover From 4pm to 12am and from 12am to 6am

Bread Shaper & Baker (Night Shift, Weekends Required) Join our team of experienced bread shapers and bakers! This is a great opportunity to learn how to hand-shape all of our doughs and be a part of our artisan bread-making process. What you’ll learn and do: -Shape doughs by hand with care and precision -Proof dough and divide it into pieces for shaping -Bake loaves after they have proofed -Work efficiently as part of a fast-paced, supportive team Qualifications: -Excellent hand skills with the ability to handle dough gently -Ability to work quickly and efficiently as part of a team -Willingness to follow direction from the Production Supervisor -Strong interpersonal skills and ability to get along with a variety of people -Previous bread-shaping experience or culinary school background preferred -Ability to communicate in English is required -Must be available to work nights and weekends If you are interested, please send an email with a copy of your resume and a cover letter explaining why you are interested in this job and what qualities you possess that would make you a good candidate for this position.

Schedule: Tuesday-Thursday & Sunday 11:30am-2:30pm and 4:40pm-8:40pm (2hours break) Friday-Saturday: 11:30am-2:30pm and 4:40pm-9:10pm (2hours break) Every Monday we closed. Full-time: Approximately 43 hours/week. Job Duties: Serve dine-in customers, handle phone calls, to-go orders and input into POS system. Morning tasks：clean tables and front door glass upon arrival. Evening tasks: Focus on dine-in service (another staff member will handle phone/online orders). End-of-day duties include sweeping and mopping the floors. Requirements: Must have 1+years experience in Chinese,Japanese,or Asian restaurant. Must be authorized to work in the U.S. (W-2 payroll, paid bi-weekly).

Unregular Pizza is looking for an enthusiastic Cashier/Pizza Cook to join our Unregular Team! The Cashier/Pizza Cook responsibilities are to: - Prepare Roman style pizza (will be trained first, however some experience is required!!) - Do some light food prep - Manage the pizza counter making sure all products are fresh and look great - Serve guests by reheating and packaging food - Cash Handling responsibilities/basic knowledge of POS software - Educate guests on our Unregular products - Provide a memorable experience to guests by explaining our unique products - Keep station clean and in order at all times - Communicate and work well with other coworkers - English is a Must, Spanish is a PLUS!! - Basic knowledge of 3rd party delivery platforms such as Grubhub, Uber Eats, DoorDash, etc. - Be able to manage a shift by yourself. - Be on time, responsible, well-groomed, neat and clean. - Pay is in check or direct deposit only, NO CASH - Morning and Evening Shifts available Please send Resume attached to email in PDF form and include "Cashier/Pizza Cook" in the subject line of your email. We look forward to hearing from you and have an Unregular Day!!!

Employer: Carrot Express – Brookfield Place Mall Location of Hiring Event: Brookfield Place Mall (2nd Floor- Food Hall Area) 230 Vesey St, New York, NY 10281 Date/Time: Tuesday- 09/23/25 2 PM Check-in World Trade Center Open Positions: Cook (Bilingual in Spanish required) Juicer (Bilingual in Spanish preferred) Wage: $17.00 – $20.00/hour Schedule: Full-Time and Part-Time available Shifts: Flexible, including evenings and weekends Juicer Role Prepare fresh juices, smoothies, and other beverage items according to recipe standards Clean, maintain, and organize the juicing station Ensure quality, consistency, and food safety in beverage prep Provide friendly customer service — may handle orders directly or assist front-of-house depending on store setup Sometimes require ability to multitask (handle juice prep while helping other areas during busy periods) Cook Role Prepare food items according to standard recipes (grill, sauté, etc.) Maintain kitchen hygiene and safety (clean stations, follow food safety protocols) Support team in BOH (Back of House) operations under fast-paced service conditions Track inventory / restock items as needed Sometimes prep work (cutting, measuring, organizing ingredients) and possibly closing prep Qualifications: Prior kitchen/juice bar experience preferred Strong multitasking & food safety focus Positive, team-oriented attitude Customer Services (Happy and outgoing) Open availability including weekends*********** What to Bring. 1. Printed resume 2. Valid ID (e.g.,State ID, SS Card, Passport)