Kitchen Supervisors Development

"Fast paced reputable sushi restaurant is offering a fast track program for those people want to make a career in the restaurant industry. We offer comprehensive training and competitive wages and benefits and we offer up to 45 scheduled hours per week. Individuals who apply for this position will need to be proficient in kitchen duties and possess high level of integrity and professionalism. We are currently looking to fill in the following positions:" Regional Kitchen Managers Kitchen Managers Kitchen Leads If you enjoy working in a fast-paced kitchen environment and meet the criteria below, we encourage you to apply. Requirements: Education (min high school graduate, college preferred) 2 yrs or more in sushi or other fast paced kitchen environment Self-motivated Goal oriented Highly disciplined Team player Great communication, analytical, and organizational skills To apply, simply send in your resume and let us know your availability for interview. We’re not a tipping establishment.