General Manager | PMac's Hospitality Group | Now Hiring (Midtown West)

Job Title: Barista (Baking Experience a Plus) Employment Type: Full-time with weekend shifts Compensation: We guarantee $20/hr — we pay $15/hr and if tips don’t bring you to $20, we cover the difference. That said, tips have never fallen short. Bakery by Textbook is hiring baristas. If you thrive in a fast-paced environment and love staying busy, this is the place for you. You’ll be front and center, helping deliver great coffee, food, and hospitality to our community. We’re looking for friendly people who enjoy chatting with customers and care about doing things the right way — every time. You'll work a four-day week, including some evening and weekend shifts. You’ll also have the chance to rotate into other parts of the bakery, like making juices, slushies, and helping out with baking. Cleanliness, teamwork, and a strong work ethic matter a lot to us. Requirements: – Minimum one year of barista experience – Must be reliable, organized, and able to multitask – Food handler’s license (first question we’ll ask!) – Passion for good food and good coffee To apply, please include your resume and answer the following questions in your message: -- YOU WILL NOT BE CONSIDERED WITHOUT RESPONDING TO THE QUESTIONS BELOW -- a. Do you have a food handler’s license? b. Do you see yourself as someone who adheres to a structured process and can efficiently work through a checklist to achieve your goals? c. Do you see yourself as someone who appreciates tidiness and values organizational skills? d. Have you ever experienced job loss or been reprimanded due to a negative customer or barista interaction? If so, please provide details about what transpired. e. Have you worked in a bakery before? If yes, what experience do you have with baking? f. Are you willing to learn baking skills? If you have baking experience, would you be open to learning new techniques while also working as a barista? g. Do you excel in a role that involves ongoing tasks such as juicing, preparing recipes, maintaining cleanliness, crafting bubble tea, and learning new skills? h. What's the most creative drink you've concocted, and did it become a popular choice among customers? i. Do you have a strong proficiency in preparing all espresso drinks? j. Are you proficient in multiple languages? If so, which ones? k. Could you share your salary expectations for the described position? l. Are you on Instagram? What is your handle? (Private Accounts Apply) Looking forward to meeting you, Bakery by Textbook

Prep Cook – Pasta, Seafood, and Sauce Specialist (Full-Time) We are hiring an experienced Prep Cook with strong skills in pasta making and general prep. This role is ideal for someone who takes pride in craftsmanship, consistency, and kitchen cleanliness. What we're looking for: You know how to make pasta from scratch (dough, ravioli, tortellini, pappardelle, etc.) Comfortable cleaning and portioning seafood, meat, and poultry Skilled in sauce prep, cheese prep, and vegetable mise en place Familiar with pre-frying chicken for Chicken Parmesan (using batter and fryer) Understands basic marinades and baking methods Reliable, clean, and focused — no bad habits, no drama Please include a cover letter explaining why you’re a good fit. Applications without cover letters will not be considered. Preparador de Cocina – Pasta, Mariscos y Salsas (Tiempo Completo) Estamos buscando un Preparador de Cocina con experiencia en hacer pasta y trabajo de preparación general. Este puesto es ideal para alguien con orgullo en su trabajo, atención al detalle y limpieza. Requisitos: Saber hacer pasta a mano desde la masa (ravioles, tortellini, pappardelle, etc.) Experiencia limpiando y porcionando mariscos, carnes y pollo Saber preparar salsas, quesos y vegetales Conocimiento de pre-fritura de pollo para Chicken Parm (con batido y freidora) Familiaridad con marinados y técnicas básicas de horneado Persona puntual, limpia, y seria — sin vicios ni drama Por favor incluya una carta de presentación explicando por qué sería un buen candidato. No se considerarán solicitudes sin carta de presentación.

Now Hiring: Entry-Level Food Service Worker 🍴 Are you looking to start your career in the food service industry? We’re seeking a reliable and motivated Food Service Worker to join our team immediately. This is a long term temporary position with an immediate start date. Please forward resume immediately. What You’ll Do: Assist with food preparation and serving Maintain cleanliness in kitchen and dining areas Follow food safety and sanitation guidelines Support the team to ensure excellent customer service What We’re Looking For: Strong work ethic and willingness to learn Ability to work in a fast-paced environment Positive attitude and team-player mindset

Exciting opportunity for positive, welcoming, energetic hospitality professionals. A local Cocktail Bar & Restaurant in Brooklyn has openings for: Line Cook (FT) immediate opening, Line Cook (PT) flexible Line cook position will work with lead cook run our kitchen: ensure quality, consistency and have a passion for great food. We pride ourselves on not having drama, respect for our staff and making everyone feel welcome. If that sounds good, please apply NYC food handlers certification required but will help you obtain it if you don't have one. Line cooks will work with the lead, sharing the same passion for food and works well on a team. 1 yr exp min. Immediate openings. Good pay. Business is growing We are looking to continue to grow, weaving ourselves into our community. Are you looking for a place to call home? If you want to enjoy coming to work, love engaging with people and have a passion for the hospitality industry, please apply. Reply with a resume or work experience pasted into the body of your email, attachments will not be opened. Looking forward to hearing from you!

Position Overview Manhasset Cinema is seeking a full-time Theater Manager to oversee day-to-day operations and play a key role in our revitalization. The ideal candidate is hands-on, customer-focused, and excited to build an entertainment destination where guests come not just for movies, but for unique cultural experiences. We are also seeking part-time staff Responsibilities -Manage daily theater operations (staff scheduling, box office, concessions, cleaning, maintenance). -Oversee event logistics for films, live performances, and private rentals. -Lead, train, and motivate a small staff to deliver excellent customer service. -Monitor concessions inventory, purchasing, and cost control. -Ensure building upkeep: climate control, sound/projection systems, and safety compliance. -Coordinate with ownership on marketing, programming, and community partnerships. -Handle customer issues with professionalism and focus on retention. -Maintain financial records: sales reporting, payroll coordination, and vendor payments. Qualifications -Prior management experience in hospitality, theaters, live events, or retail strongly preferred. -Strong leadership, organizational, and problem-solving skills. -Experience with technology (film, sound systems, production, ticketing systems, scheduling software, POS). -Ability to work evenings, weekends, and holidays as required. -Passion for film, live events, and building community experiences. Compensation & Benefits -Competitive salary (commensurate with experience). -Potential performance-based bonuses. -Paid time off. -Opportunities to grow with a revitalizing entertainment brand. How to Apply Interested candidates should send a resume and short cover letter to [Your Email] with the subject line “Theater Manager Application – [Your Name]”.

The National Arts Club (NAC), a nonprofit 501(c)(3), seeks a detail-oriented and reliable Housekeeper to join our team. Dedicated to promoting public interest in the arts, the NAC hosts exhibitions, lectures, and cultural programming in its historic clubhouse in addition to maintain a bar, restaurant, residences, and hotel rooms. Housekeepers play a key role in maintaining the Club’s high standards of cleanliness and presentation. Responsibilities include daily cleaning of public spaces, hotel rooms, employee lounge, hallways, galleries, and lounge areas, as well as handling laundry services. The ideal candidate takes pride in their work, is dependable, and can work efficiently both independently and as part of a team. This on-site position directly supports the comfort of members and guests and contributes to the Club’s welcoming and polished environment. QUALIFICATIONS: EDUCATION & EXPERIENCE • High school diploma or GED • Minimum of one (2) year of related experience preferably in the hospitality industry, preferably a front-of-house, guest-facing position. SPECIFIC JOB KNOWLEDGE, COMPETENCIES, & EXPECTATIONS • Proficient written/oral interpersonal skills. Ability to read, write, and speak English enough to comprehend and communicate job functions. ESSENTIAL JOB FUNCTIONS & TASKS: • Maintain the cleanliness and orderliness of all assigned areas, including hotel rooms, hallways, public lounges, galleries, employee lounge, and restrooms, following the Club’s cleaning standards. • Perform daily housekeeping duties such as dusting, vacuuming, mopping, wiping surfaces, emptying trash, replenishing supplies, and laundering linens. • Prepare overnight rooms for arriving guests, ensuring rooms are clean, stocked, and guest ready. • Respond promptly to cleaning requests from management, staff, members, or guests, addressing urgently • Handle and store cleaning products safely and according to SOPs; maintain cleaning carts and supply closets in a tidy, organized condition. • Report maintenance issues, broken equipment, or unsafe conditions immediately to management. • Collect and report lost-and-found items found during cleaning duties. • Perform laundry duties, including washing, drying, folding, and distributing linens, towels, & tablecloths. • Support Club events by resetting or cleaning spaces before, during, and after programs as needed. • Work independently and efficiently to complete tasks on schedule, while meeting quality standards. SUPPORTIVE JOB FUNCTIONS: In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be determined by the supervisor based on the Club’s needs. • Respond positively to feedback and coaching from management. • Set a professional example by following all housekeeping SOPs, safety rules, and sanitation procedures. • Work cooperatively with colleagues and assist new team members with training on cleaning techniques, safety practices, and Club standards. • Maintain a positive & helpful attitude with staff and guests to contribute to a welcoming atmosphere. • Support other operational departments as needed for special projects, deep cleaning. • Practice environmental awareness by using water, electricity, and supplies efficiently to reduce waste. • Report any suspicious activity, security concerns, or hazards observed while working. • Perform other cleaning- or maintenance-related tasks as assigned by the manager. PHYSICAL REQUIREMENTS: • Must be able to stand and walk for extended periods of time during a shift. • Must be able to bend, stoop, reach, and climb stairs frequently while performing cleaning tasks. • Must be able to lift, push, and pull up to 50 pounds (linens, cleaning equipment, trash bags, etc.) and frequently lift and/or move up to 25 pounds. • Must be comfortable with repetitive motions, such as vacuuming or wiping surfaces. • Must be able to safely handle cleaning chemicals and follow all safety protocols. • Must have the stamina to work in a fast-paced environment and complete assigned areas on schedule. • Specific vision abilities required by this job include close vision, color vision, peripheral vision, and ability to adjust focus. IMPORTANT NOTES: • Due to the cyclical nature of the Club (and Hospitality) industry, employees may be required to work varying schedules to reflect the business needs of the Club. This may include weekdays, weekends, late nights, and/or early mornings. • All employees are required to fully comply with the Club’s Employee Handbook and any future updates (furnished upon employment acceptance). Furthermore, all employees must comply with Club rules and regulations for the safe and efficient operation of Club facilities. Employees who violate Club rules and regulations will be subject to disciplinary action, up to and including termination. All new hires must submit permission for a background check. • The above key areas, essential and supportive job functions, responsibilities and activities reflect the items considered necessary to describe the principal functions of the job identified and shall not be construed as a detailed description of all the work requirements that may be inherent in the job. • The individual understands that the National Arts Club is a high-end, private, social Club that values the core tenants of hospitality in its employees’ operation of the Club: promptness, attentiveness, friendliness, and service. EQUAL OPPORTUNITY EMPLOYMENT: The National Arts Club provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, and compensation. Research shows women and people from underrepresented groups often apply to jobs only if they meet 100% of the qualifications. We recognize it is highly unlikely someone meets 100% of the qualifications for a role. If much of this job description describes you, then please apply for this role. The National Arts Club is committed to the full inclusion of all qualified individuals. To apply please send an email including a resume PDF with "Housekeeping” in the subject line of the email.