DAYTIME SERVER/SUPERVISOR - Sammy's & Roppongi - Pier South Resort (Imperial Beach)

HELLO WE ARE IN NEED OF 25 PEOPLE FOR THIS SUNDAYTO WORK AT SOFI STADIUM FOR CONCESSION STANDS. FOOD HANDLERS CARD REQUIRED AND MUST BE BILINGUAL. IF YOU HAVE ANY QUESTIONS OR ARE INTERSETED IN THIS TYPE OF WORK GIVE ME A CALL  714-409-5144

Substance is a leading talent firm offering flexible hiring solutions, including fractional, remote, and permanent roles across all levels, from entry to C-suite. Our focus is on providing companies with top-tier talent while delivering up to 70% in cost savings by sourcing from low-cost regions. We aim to match companies with the expertise they need for any business challenge. What is Fractional Work? Fractional roles allow professionals to dedicate part of their time to a project, typically for 3-12 months. These roles offer flexibility and differ from traditional contract or freelance work, as they involve deeper strategic contributions. Whether remote or hybrid, fractional work provides high-impact solutions for businesses looking for part-time but experienced professionals. Who Needs Fractional Talent? Companies of all sizes—from startups to established enterprises, across all sectors —seek fractional talent during key growth phases or transitions. They benefit from senior expertise without the cost or need for full-time employees. Types of Roles for Fractional and Remote Work: Roles span all levels, including finance, operations, marketing, HR, and project management. Whether you're a seasoned CFO, mid-level operations manager, or a marketing specialist, fractional work provides opportunities to leverage your expertise for impactful results. Requirements We’re looking for professionals across all experience levels with proven expertise in their fields. Candidates should be highly hands on, possess excellent stakeholder management, strong project management and communications skills. Candidates must have a track record of delivering results in dynamic environments. Roles typically range from 3-12 months, with flexibility for remote or hybrid work settings. If you're looking for a flexible way to make a significant impact, Substance has the opportunities for you. Benefits Depending from company to company you are assigned with and the length of the fractional assignment At Substance, we believe in genuine connections, not just filling roles. If your profile is a strong match, you’ll hear from us within 1-2 weeks. If not, no empty promises—just know we appreciate your interest, and we’ll keep you in mind for future opportunities where you can truly make an impact. Our focus is on building meaningful partnerships, so when the right role comes along, we’ll be ready to make it count. Getsubstance.co Pte. Ltd. | EA License No: 24C2398

Luxury Karaokes in ktown LA is looking for beautiful people around. Lot of luxury parties are held here every night and we are looking for bartender and waitress who are good looking, confident on their outfit, and outgoing characteristics. Hourly wages around $70-$100 +@ including tips and if you work full time, 10k + Please send us your resume with face and body pics through the email. After we checked resume, we are going to contact individually to schedule personal interview

Bier Garden Encinitas is looking for a bartender with full availability. Must have at least 2 years experience in a fast paced, fun environment. You must have a positive attitude and be able to work well with others. Knowledge of Craft Cocktails, Craft Beer, and Wine is also a must! Please send your resume!

This job posting is for part-time back waiter (busser) and runner positions at Et Voila! French Bistro, voted best French restaurant for 5 years in a row and led by Chef Vincent Viale. The bistro emphasizes using organic and local ingredients, making everything in-house, and delivering high-quality dishes. Back Waiter/Bussers: Responsibilities: Assist guests by clearing dishes, ensuring they have what they need, and maintaining a steady dining pace. Must also be able to make coffee drinks (espresso, cappuccino, latte). Requires fast, organized, detail-oriented individuals with a strong sense of priority. Requirements: Candidates must be actively employed in a fine-dining environment with at least one year of experience. Candidate without experience in fine dining will not be considered. Availability: Weekdays, weekends, and holidays from 4 p.m. Runners: Responsibilities: Act as the link between the kitchen and the front-of-house, expedite dishes, and explain the menu to guests. Strong communication, attention to detail, and quick service are essential. Requirements: Candidates must be actively employed in a fine-dining environment with at least one year of experience. Candidate without experience in fine dining will not be considered. Availability: Weekdays and weekends from 4 p.m. All applicants must email their résumé with the subject line ‘Busser’ or ‘Runner.’ Please do NOT call or visit the restaurant directly.”

Cardellino Italian Chophouse is currently hiring for culinary positions. We offer flexible scheduling with consistent hours and the opportunity for growth in the industry. Whether you are an experienced industry veteran or looking to further develop your skills and grow in your craft, you have the opportunity to learn fresh pastas, house made breads, and innovative Italian Cuisine. We are an expanding company with room for growth throughout our brands. We offer health insurance benefits and 401k for long-term full-time employees. If you are looking for a healthy work environment where the kitchen culture we create is as important as the food we cook, then we may be the right fit for you. Duties will include prepping stations, light butchery, firing dishes during service and cleaning/breaking down stations. The Trust Restaurant Group, founded in 2016 by acclaimed chef Brad Wise, is grounded in a philosophy to provide our guests with a chef-driven, service-focused dining experience. We’re looking for those that possess a genuine passion for hospitality, food, and beverage and are hungry to grow within our company. Job Types: Full-time, Part-time Pay: Dependent on Experience- Plus Tips Benefits: • Employee discount • Flexible schedule Experience level: • 1 year • 2 years • 3 years Restaurant type: • Fine dining restaurant Shift: • 8 hour shift • Evening shift • Night shift Weekly day range: • Every weekend • Weekends as needed