SERVERS, BARISTA, AND HOST/HOSTESS UWS OPEN CALL (Upper West Side)

Basic Food Preps: Preparing ingredients for cooking Following recipes and food safety guidelines Maintaining cleanliness in food prep areas Customer Service: Assisting customers politely and efficiently Taking and confirming food orders Addressing customer concerns and feedback General Cleaning & Dish Washing: Maintaining cleanliness in dining and kitchen areas Washing dishes and kitchen utensils Sanitizing surfaces regularly Please dont send a resume , just come by from 3pm-8pm weekdays and ask for the owner

Scotty Browns Barkley Village is now hiring for Dishwashers! If you have experience in a fast-paced, high-volume kitchen, you are the perfect fit for this role! Please respond to this email with your resume, as well as your availability. We look forward to meeting you soon!

Hi, we are looking for a line cook 4 days a week at old world deli. Hours are from 10:30-6:30. Job includes making sandwiches in a fast paced environment, slicing meat and cheese for the line and catering orders. Knowledge of imported, cheeses, meats and wine a plus. Knowledge of clover system and making coffee also extremely helpful, as we all share jobs. Experienced line cooks only.

Cook Opening: We are looking for a Full Time Cook with preferable experience working in Mexican Restaurants. The position starts at $20 Hourly + Tips with the option of increases depending on experience, and prepping knowledge such as meat slicing, fileting, and prepping. Front of the House Position: This is Full Time Position as well that includes weekends! NO EXCEPTIONS!!! The task includes working the register, maintaining a clean customer seating area by sweeping and mopping, keeping the front fridges stocked, and the flexibility to assist with other task as they arise in order to help the team. The start pay is $19 Hourly + Tips Restaurant name and contact details will be provided solely to those selected for a paid workday trial to determine actual experience & competency.

We are: a counter-service restaurant with an emphasis on “from scratch” cuisine located in downtown Bellingham You be: able to work well with others and self motivated -Duties include: customers service, using POS system, food running, dishwashing, misc side work -One year restaurant experience required or similar retail experience -Must have full availability (weekdays including daytime shifts) -Must be be at least 21 years old. -Offering 15-20 hrs/wk Send resume by email only. No calls.

URGENT: Part-Time Farmers Market Sales Associate – $20.66/hr – Start Training This Thursday Work This Saturday! Seattle (Highland Park area) Do you love farmers markets? Are you into food & beverage, being outside in your community and meeting new people while connecting through food? We have a fast-paying, flexible gig for you! You’ll sell delicious Mediterranean Hummus and similar products at farmers markets around Seattle. Shifts are 7–8 hours. You’ll drive a company van from our kitchen, set up, sell, and enjoy being outside with the community. Priority shifts: Saturdays & Thursdays. Sunday and some other weekdays available if you want more hours and you have good numbers. What we need: Valid driver’s license I'm car to get to the kitchen Smartphone for sales (Square) Reliable, punctual, and friendly attitude Sales experience a plus! Pay: $20.66/hr (weekly via Cash App) | Training $18/hr About Us: Local business active at 25+ markets with a loyal following. Apply NOW! Email Leah Frost with your phone number to schedule an interview. Interviews this week — training can start as soon as Thursday, and you can work your first shift this Saturday!