Bartender (TriBeCa)

Hi we are looking for a skilled and passionate cook to join our team at Garden Carver Looking for 5 shifts per week Responsibilities: Prepare and cook a variety of delicious vegan dishes according to our menu and recipes. Ensure high-quality food preparation and presentation Adhere to strict food safety and sanitation guidelines to maintain a clean and hygienic kitchen. Perform regular cleaning tasks, including washing dishes, utensils, and cooking equipment. Keep the kitchen area and food storage areas organized and clean at all times. Follow all health and safety regulations and maintain a safe working environment. Requirements and skills: Previous experience as a Cook or Chef in a restaurant, cafe, or similar culinary setting Knowledge and passion for plant based cuisine Excellent cooking skills and the ability to multitask effectively in a fast-paced environment Knowledge of food safety and sanitation practices, ensuring compliance with health regulations Ability to work well in a team environment, with excellent communication We are located in Williamsburg - on Grand street between Bedford and Driggs

We are seeking café staff to work in our café and bar on the ground floor between our bookstore and event space. The barista/bartender should have a passion for delivering good customer service and a willingness to develop and learn new skills. Barista experience and a Food Handler’s License are strongly preferred. https://centerforfiction.org/uploads/Baristas-Bartenders-Position-Description-April-2025.docx.pdf

This posting is for a role with an independent McDonald’s franchisee. We are hiring driven Crew Members!! Start moving forward safely today – McDonald’s corporate-owned and franchise restaurants have over 50 procedures in place to help ensure the safety and wellbeing of Crew Members, customers, and the community. Start building your future today - Build your skills through world-class training and pursue your education. We offer college tuition assistance, free high school completion programs, free English language classes, and even career advising to help employees achieve their goals. Start a flexible schedule today - Get a job that fits your life and encourages you to balance what’s important to you. Start a feel-good moment and start your application today! Responsibilities: Whether you're looking for part-time or full-time work to support your next step, you've come to the right place! Team member opportunities are available practically anytime: breakfast, lunch, late nights, weekends - whenever works for you. How do Crew Members play a key role in the restaurant? Connect with customers to ensure they have a positive experience Help customers order their favorite McDonald's meals Prepare all of McDonald’s World Famous food Partner with other Crew and Managers to meet daily goals and have fun Keep the restaurant looking phenomenal Additional Info: This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. Thus, if you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the restaurant. McDonald’s USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired. This job posting contains some general information about what it is like to work in this restaurant, but is not a complete description of all duties of the job. People who work in this restaurant perform a number of different tasks every day and this posting does not list every essential function of the job. Click Here to Apply

Looking for a cashier to work from 11am to 6pm We open Resturant at 11 so must be on time Looking for honest , trustworthy , team player who wants to work in a good environment. Must know how to use POs system. Counting and organizing and cleaning. also helping out around the Resturant when it’s slow. Please have 3+ years experience working. Text me your name age experience and location and your experiences. Thank you 9178412913

Bond 45 Italian Kitchen and Bar is back on Broadway bigger, bolder, and better than ever! Now located on 46th Street and 8th Avenue, our stunning two-floor space features over 300 seats, serving up timeless Italian favorites alongside fresh new dishes. Right in the heart of NYC’s iconic Theater District just steps from the Gershwin, Marquis, Minskoff, Richard Rodgers, and more. Bond 45 is part of The Fireman Hospitality Group, a family-owned company with over 50 years of restaurant excellence in New York, Maryland, and Washington, D.C. We’re hiring Runners to join our team individuals who are energetic, team-oriented, and thrive in a fast-paced, guest-focused environment. Why work with us? -Better than competitive pay -MVP rewards program -Full benefits package including Medical, Dental and Vision -Flexible scheduling -A positive, team-focused environment -Opportunities for growth within a respected hospitality group If you're passionate about hospitality, we welcome you to stop by in person or submit your resume for consideration. Bond 45 New York 🕑 Monday Thru Saturday | 3PM–4PM 📍 221 West 46th Street, New York, NY 10036 The ideal candidate will demonstrate the following skills and attributes: -Must have full-time availability -Ability to work in a fast-paced environment while maintaining attention to detail -Excellent people skills with a friendly, approachable demeanor -Strong communication skills and ability to work as part of a team -Ability to multitask and manage time effectively during busy service periods *Must be authorized to work in the U.S *Previous restaurant or hospitality experience preferred. Come be part of something exciting. Join a team that honors hard work and celebrates great service. We can’t wait to meet you! The above information is general in nature and level of work expected; it is not intended to be interpreted as an inclusive list of all duties, responsibilities and qualification required of employees assigned to this role. The Fireman Hospitality Group is an Equal Opportunity Employer and shall treat all applicants for employment equally based upon job-related qualifications and without regards to race, color, age, sexual orientation, marital status, military or veteran status, national origin, disability, religion, or any other characteristic protected by law.

Sound + Fury is a brewery, bar, restaurant and event space, located in the heart of Downtown Brooklyn. We are currently looking for part-time and weekend host to join our expanding and evolving team, with potential to grow into future roles for the right candidate. Hosts here at Sound + Fury are a key part of our team and should have a keen interest and a desire to learn about the craft beer industry. As a member of our staff you are committing to providing friendly customer service in a welcoming neighborhood atmosphere, with an emphasis on providing a quality and positive customer experience. In this inviting setting we value staff who can engage with customers and encourage repeat business; this being something we place as much care into as we do our beer. Requirements Basic knowledge of craft beer Interest in continued professional development A strong commitment to excellent customer service Self-motivated team member who can show initiative to assist others as needed Night and weekend availability Reliable and dependable work ethic, communication and follow through Duties Include Exhibiting a friendly disposition while providing exquisite customer service Maintaining good verbal communication to management and staff during service Carrying out all of our standards of practices (opening, closing and during service) A willingness to be flexible about schedule when necessary Job Types: Part-time Benefits: Employee discount Physical Setting: Bar Casual dining restaurant Shift: 4-7 hour shift Evening shift Night shift Work Location: In person