Harry Potter Experience is looking for bar staff!!!! (Ingleside)

Trummer's Coffee and Wine Bar is a European cafe opened by Stefan and Victoria Trummer, the owners of Trummer's in Clifton. We are celebrating 10 years this summer! This all day cafe features Austrian and European food in a casual setting. We are hiring a cook to join our team! Responsibilities include; - Cooking and executing a full cafe menu including salads, appetizers, fries, breakfast items and some baking - Keeping kitchen clean and following all food safety protocols - Having a great work ethic and sense of urgency during busy shifts - Prep for the next cook at the end of every shift For consideration please email a resume or description of relevant work experience. You must have reliable transportation and a minimum of one year cooking experience.

ERNEST is a restaurant in San Francisco's Mission district that creates thoughtfully prepared globally-inspired food, using locally-sourced ingredients from Northern California. At ERNEST, we believe that a successful restaurant begins with a strong foundation. Delicious food, tasty beverages, and warm hospitality are only possible with great people! We are currently seeking a HOST to join our team. Basic Job Expectations: -Ability to multitask and perform under high pressure. -Clearly communicate with other team members. -Has a passion for hospitality and building guest relationships. -Is a team player. Every piece of the puzzle is important to the big picture. -Has a strong work ethic with an attention to detail. -Is looking for a job they can get excited about every day. -Ability to adapt and adjust quickly. -Weekends are a MUST We are looking for candidates that are passionate about the hospitality industry, love and take pride in what they do. If this sounds like a fit, drop us a line! Please send your resume (PDF or as text in the body of the email) along with an introduction about yourself. Title the subject line with the position you are interested in. Please visit our web page https://www.ernestSF.com Instagram: https://www.instagram.com/ernest.sf/ https://www.sfchronicle.com/food/restaurants/article/ernest-san-francisco-mission-20320054.php https://sf.eater.com/22213199/winter-spring-restaurant-bar-openings-takeout-delivery-sf-2021 https://www.sfchronicle.com/food/article/Ex-Rich-Table-chef-s-highly-anticipated-new-16012755.php

We are hiring experienced line cooks; must have at least 2 years restaurant kitchen experience!!! Please do not apply if you do not have at least 2 years experience working on the line. Grill and Egg experience is preferred. We offer a positive family style work environment where everyone is treated with respect, we offer excellent pay, with shift meals and a great quality of life with No Nights! We're open 7am-3pm. MUST APPLY IN PERSON, we're located at 451 A1A Beach Blvd. St. Augustine Beach :) MUST APPLY IN PERSON!!!!

A highly-rated Bed & Breakfast in the Augustine Beach area is looking to add an associate to the team. The ideal candidate should be upbeat and positive, and be willing to assist in multiple areas of the Bed and Breakfast, including cooking breakfast, cleaning rooms, and serving guests joyfully. Some housekeeping experience is preferred. Full or part time hours available. Hiring bonus!!! Great long term opportunities in a positive work environment. Top industry compensation. Pre-employment drug test and background screening are required. Please reply with your resume attached.

Nobody Told Me is seeking an EXPERIENCED Kitchen Manager at our new, fast-paced Cocktail Bar/Restaurant in DUMBO, located right off the York St. F stop. Must have prior management experience Must have a New York Food Handler's Card Nobody Told Me is seeking an EXPERIENCED Kitchen Manager at our new, fast-paced Cocktail Bar/Restaurant in DUMBO, located right off the York St. F stop. Must have prior management experience Must have a New York Food Handler's Card

We are seeking talented Floor Managers to join our growing team for the Grand Opening of our Newest Restaurant! Benvenuto a Giulietta! Opening in early 2026, Giulietta is a sunny, casual all-day Italian restaurant with over 275 indoor seats and 100 seats outside. Inspired by relaxed summers on the Mediterranean, Giulietta will have something for everyone, offering the businesspeople, tourists and residents of Midtown a transporting oasis in the heart of the hustle and bustle of Grand Central. The Giardino at Giulietta will be a seasonal outdoor Aperitivo bar and garden with seating for over 150 guests, serving a variety of aperitivo based cocktails, frozen drinks, pizza and small bites. A presto! BEST IN INDUSTRY COMPENSATION & BENEFITS: -Fast promotion potential - Quality of life: Consistent schedules with consecutive days off - Additional quarterly bonus opportunity equal to 10% of salary - Bonuses paid every quarter - Gold insurance plan with 75% company contribution for all plans, including family plans - 401k with company match up to 6% - Paid time off - Paid parental leave - Discounted gym membership - Quarterly dining stipends - Commuter benefits, flexible spending and dependent care accounts FAST PROMOTION TRACK: Giulietta is part of the fastest growing Italian restaurant group in NYC. We support long-term tenure through consistent feedback and mentoring, and unlimited opportunities for growth and advancement. High performing managers will have fast track opportunities for AGM roles. HIGH LEVEL OF RESPONSIBILITY: This position will be responsible for tasks including scheduling, beverage purchasing and inventory, daily financial reporting and management, hiring and training of all line level positions, managing and driving service standards at high volume, and developing guest relations. REQUIREMENTS: - Availability to work nights, weekends and holidays - Ability to lift 30+ pounds - Certification in NYC Food Protection License required HAVE YOUR VOICE HEARD: ​​We believe the best ideas can come from within and empower our entire team to shape our company’s direction. Giulietta is a proud Equal Opportunity Employer.