We are looking for a part-time cook to join our small, tight-knit team in a centrally located Missoula kitchen. This is a great opportunity for someone who enjoys working in a supportive, professional environment with consistent daytime hours and room for more as we grow. Position Details: -Schedule: 5 days a week, roughly 9am–2pm (we can be flexible!) -Hours: About 25 hours per week, with potential for more -Pay: $20/hour -Team: Fewer than six people - friendly, reliable, and collaborative Responsibilities: -Typical line cook duties - prepping, cooking, plating, and serving meals -Work in an open kitchen with professionalism and a positive attitude -Maintain quality, presentation, and cleanliness standards -Bonus skills (not required but appreciated): placing orders, menu writing, or inventory assistance Who We’re Looking For: -Someone who takes pride in their craft and works well with others -Has strong knife skills and an understanding of balanced, nutritious meals -Dependable, efficient, and adaptable to a small team environment If you’re looking for a consistent, daytime cooking job with a great crew and opportunities to grow, we would love to hear from you! How to Apply: Please reply to this ad with a brief introduction about yourself, your relevant experience, and your contact information. A resume would be appreciated, but is not required.