Management

Key Responsibilities: Team Leadership: Supervise crew during shifts Train and mentor team members Motivate staff to meet service and cleanliness standards Customer Experience: Ensure guests have a great experience every time Resolve customer issues in a friendly and efficient manner Operations: Manage opening and closing duties Monitor food prep and cleanliness Ensure compliance with food safety and sanitation guidelines Cash Handling: Operate the cash register and handle transactions accurately Perform shift cash reconciliations Requirements: Experience: 1+ year in a food service or retail environment (leadership experience is a plus) Skills: Strong communication and leadership skills Ability to stay calm under pressure and lead by example Other: Must be able to work nights, weekends, and holidays Ability to lift 30–50 lbs and stand for long periods

We are hiring for a dishwasher/prep cook. Starting wage is $15, plus tips. Schedule is Monday-Friday, 7-3:30.

Join us and inspire with every cup! At Starbucks, it’s all about connection. People are at the heart of who we are, especially the people that are a part of our store team. We connect with each other, our customers and our communities to make a positive impact every day. We believe in working together to make a difference and in celebrating our shared success, which is why we call ourselves Starbucks “partners.” Starbucks is a place of warmth and belonging, where everyone is welcome, and we value the unique experiences that each partner brings to our team! As a Starbucks shift supervisor, you’ll be a role model of the store operations standards that define our Starbucks Experience. You’ll lead each shift, working alongside a team of baristas to deliver quality customer service and expertly-crafted products. You’ll be in an energetic store environment where you’ll have the ability to positively influence and guide others, maintain an encouraging team environment, and grow your leadership skills. We believe our shift supervisors are leaders in creating an uplifting experience for our customers and partners alike. Requirements You’d make a great shift supervisor if you: Take initiative and act as a role model to others. Enjoy working as a team and motivating others. Understand how to create a great customer service experience. Have a focus on quality and take pride in your work. Are confident in leading, deploying, and guiding others. Are open to learning new things (especially the latest beverage recipe!) Are experienced with responsibilities like cash-handling and store safety. Can keep cool and calm in a fast-paced, energetic work environment. Have excellent communications skills.

Line Cook Experience on Flat top, Char Grill and Deep Fryer.

Las Vegas Petroleum is expanding its portfolio with well-known food brands, including the popular Sbarro, and we are seeking an enthusiastic Assistant General Manager - Sbarro to join our team. As the Assistant General Manager for Sbarro, you will ensure the successful operations of our location within the travel center, providing delicious food and outstanding service to our customers. Key Responsibilities: Assist the General Manager in the day-to-day operations of the Sbarro restaurant, maintaining high standards for quality, service, and cleanliness. Support recruitment, training, and ongoing development of kitchen and service staff to promote a productive and positive work environment. Engage with customers, delivering exceptional service and addressing any inquiries or concerns effectively. Monitor inventory levels, assist with ordering supplies, and manage costs to ensure profitability. Ensure compliance with health and safety regulations, implementing best practices for food handling and sanitation. Collaborate with management in developing marketing strategies to promote Sbarro's offerings and increase sales. If you have a passion for food service and a commitment to ensuring customer satisfaction while leading a team, we want to hear from you! Requirements Experience: 2-4 years in a supervisory or management role within a food service or restaurant setting. Leadership Skills: Proven ability to lead a team, with strong motivational and interpersonal skills. Customer Focus: Dedicated to providing excellent customer service with a friendly and approachable demeanor. Operational Knowledge: Familiarity with restaurant operations, including food preparation, service standards, and staff management. Financial Acumen: Experience in managing budgets, controlling costs, and analyzing sales performance. Communication Skills: Strong verbal and written communication skills for effective teamwork and customer interaction. Flexibility: Availability to work varied hours, including evenings, weekends, and holidays, as needed.

Lucky You Orchards is a 4th generation, certified organic family farm in Ripon, CA. Every fall, our apple orchard becomes a local destination, and we’re looking for warm, reliable, and fun-loving folks to help us welcome guests during our Organic Apple U-Pick season! Whether you're pouring fresh juice, helping families find the best rows to pick from, or serving up sunny vibes for our guest, you’ll play a key role in making our orchard feel like everyone’s favorite weekend tradition. This role is perfect for you if you: Love being outdoors and engaging with people Want meaningful weekend work with delicious perks Are ready to bring good energy and help folks make lasting memories 🍎 Season Runs until Mid November Location: Ripon, CA Schedule: Saturdays & Sundays, 8am–3:30pm You’ll greet guests at the check-in stand, help with set-up and clean-up, pour fresh juice, share info about the farm, and keep the energy friendly, educational, and fun. It’s a beautiful day on the farm with a crowd of happy pickers. 🛒 Farmers Market Add-On (Optional, Year-Round) Depending on interest and availability, you may also float into one of our farmers market roles in Modesto (Saturdays) or Livermore (Sundays). Markets involve transporting produce from the farm, setting up the booth, sampling fruit, and connecting with customers. ✅ Your Role Includes: Showing up on time and ready to work with a positive attitude Setting up and breaking down your station with care Educating and engaging guests about our organic apples and fresh offerings Using our Square POS system to ring up and track sales Working closely with a small team to keep things smooth and fun Looking for ways to improve the experience and hit sales goals 🙌 Requirements: 16+ years old Able to lift 40+ lbs over short distances Valid driver’s license and clean driving record (for market staff) Available on weekends (Saturday & Sunday) Big plus if you’ve worked in food, ag, or hospitality but not required A strong sense of responsibility, teamwork, and “let’s do this” energy 💸 Compensation & Perks: $17/hour starting pay with performance review + possible raise after 2 months Opportunity to extend season with farmers market role Ready to join the crew? We’d love to hear from you. Please reach out with a quick intro, your weekend availability, and anything you’d like to share about your past work or why you would be a good fit for this role.