**Job Description** Our food truck is seeking an enthusiastic and positive cook/sous chef who values teamwork and community to join our team. A positive attitude and love for good food are a must! The position is available immediately for qualified candidates. **Responsibilities:** - Food preparation before the shift (e.g., slicing/sautéing vegetables, preparing sauces). - Adhere to standard recipes and portion sizes. - Monitor food stock inventory. - Prepare meals. - Practice safe food handling practices. - Maintain a clean workstation and comply with food safety regulations. - Demonstrate a sense of urgency in responding to guests and orders. - Must be able to stand, walk and bend for long periods of time. - Must be able to work in a fast-paced environment and work on multiple orders simultaneously. **Experience:** - A minimum of 5 years experience as a line cook in a kitchen or food truck is required. - Salary: $140-150 per day plus tips depending on experience! *Must understand and speak basic English.* We are looking for an enthusiastic and positive cook/sous chef for our food truck who values teamwork and community to join our team. A positive attitude and love for good food are essential! The position is immediately available for qualified candidates. Responsibilities: Food preparation before the shift (e.g., slicing/sautéing vegetables, preparing sauces). Adhere to standard recipes and portion sizes. Monitor food stock inventory. Prepare meals. Practice safe food handling practices. Maintain a clean workstation and comply with food safety regulations. Demonstrate a sense of urgency when responding to customers and orders. Must be able to stand, walk, and bend for extended periods. Must be able to work in a fast-paced environment and handle multiple orders simultaneously. Experience: A minimum of 5 years of experience as a line cook in a kitchen or food truck is required. Salary: $140-150 per day plus tips depending on experience. Must understand and speak basic English.