Pickup office lunch | Up to $37+ for ~60 mins (Cambridge/Seaport) (Cambridge)

DINING ROOM SERVER Seeking immediate food servers in an upscale retirement community in La Jolla. Weekends and holidays are a must. Under the direction of the Dining Room Manager; performs a variety of food service functions in maintaining clean and sanitary conditions of food service areas, facilities, and equipment. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. Provides quality Customer Service efficiently to residents, families, co-workers, and vendors in a manner to ensure satisfaction. Arrives to work on time, in a proper clean uniform, good personal hygiene. Operates as a dining room Server in a restaurant style environment. Cleans and maintains work area. Performs all duties in a safe and efficient manner. Follows the highest standards of cleanliness. Must have the legal right to work in the United States. Weekends and holidays are a must. We E-Verify and conduct background checks. YOU MUST APPLY IN PERSON at Chateau La Jolla Monday thru Friday from 9:00 am to 4:00 pm. 233 Prospect St. La Jolla, CA. 92037

Panama 66 is the Bar and Restaurant in the Sculpture Garden of the San Diego Museum of Art in the center of Balboa Park. Brought to you by the folks at Blind Lady Ale House the bar features all local taps, California wine and a lively craft cocktail program. The food is all scratch made and mostly locally sourced. We believe that the greatest factor in the success of a business is the quality of its people. We strive to attract, hire, and train an extraordinary staff that is notable for its friendliness, intelligence, work ethic, empathy, and self-awareness. Please read all requirements and directions for applying. Runners MUST have EXPERIENCE running food in a busy establishment. Runners do a host of jobs: bus, run food, greet and host, run the register, and therefore are able to talk about food thoroughly and intelligently. The restaurant is all outdoors and so it's imperative you can handle the heat, the sun, the chilly and a busy floor. We also do a lot of special events, weddings, and parties and so if you have catering service experience, all the better. But this is not strictly that sort of job. Bonus points if you speak a foreign language! Tourists... we got 'em! Our staff is currently making $18 an hour plus tips that average $15-26 or more an hour, for a total of $33-40+ an hour. We are seeking a Runner to work part time but WEEKENDS are a MUST. If you have not seen our unique space, please check it out before applying. It is all outdoors. We repeat, it is all outdoors. There is a lot of walking, moving, hustling. Please email us your resume but you MUST INCLUDE a cover letter (can be simply in the body of an e-mail) explaining why you think you would be right for this position. Also let us know you read and understood this posting by confirming the days we need are the days you can work. Your resume must have dates you worked. Please do not drop off a resume unless it's truly a "drop off" — we are busy and cannot take the time to talk to you during service.

We are hiring people who are very active and strive in customer service. Self motivated and able to multi- task. This is a fast paced and busy establishment in the weekends. Must be available to work Thursday thru Sunday. Starting at $18.00 an hour PLUS TIPS, tips are great, about $4 to $6 more per hour. PHYSICAL REQUIREMENTS Continuous Walking, and standing for long periods of time. Frequent Bending. Carrying and lifting up to 50 pounds. Old Town Ice Cream 2611 San Diego Ave San Diego, Ca 92110 Text Ms. Ana to set up a FaceTime or in person interview (619) 519-0634 THANK YOU

We are seeking an EXPERIENCED dishwasher to work at Panama 66 located in Balboa Park. You MUST be able to work Wednesday night + Friday - Sunday nights. Our longtime dish guru Mikey is moving away and while it will be hard to replace him, we must try! But I cannot stress this enough: you must be reliable and have experience. SEND US YOUR RESUME Or A LIST OF Where YOU Worked and for HOW LONG. YOU MUST HAVE WORKED AS A DISHWASHER PREVIOUSLY AND HAVE REFERENCES. We pay you hourly $19 an hour to start plus tips which average about $8-9 an hour for a total of $26.50-29.50 an hour. But you must be EXPERIENCED with both hand washing and using commercial dishwashing machines. You must work clean, fast and be kind. Panama 66 known nationally for their fair practices, sustainable sourcing and attention to detail. And of course, our commitment to the very best food + drink! We pride ourselves on serving seasonal ingredients in stellar settings to loads and loads of happy people. We strive to be truly good employers. We want your time spent with us to be fulfilling, fun, challenging, interesting and enjoyable. And we want you to feel compensated for your effort, drive, passion, skillset and reliability. If you are looking for full time and experienced we may have additional hours at our other restaurant (Monday and Friday nights) You must have a strong work ethic, a super positive attitude, and work with like-minded individuals who are friendly, hard working and kind. Why Work Here? We offer competitive pay + awesome tips 
Opportunities for development and growth
A fun and inspiring work environment Abilities include: *Must be able to lift trays of food or food items weighing up to 50 lbs. on a regular and continuing basis *Some bending/kneeling/stooping required *Must be able to stand for long periods of time

Full time dishwasher needed immediately. Please respond to this ad for further information.

We are looking to add one or 2 *dependable* people to our team ASAP. Days, nights and weekends. Hours and responsibilities can vary. Part time for now Our primary needs are for people to work the line on the truck, especially for some lunchtime shifts, along with some occasional prep work. If you prefer window work, that's ok, too. Experience is great, but we will train people who are willing to learn and can follow basic instructions. Flexible availability is a huge plus, since our schedule changes frequently, and last-minute jobs pop up. Valid driver's license and ability/willingness to drive a food truck preferred. We are a family run business, with absolutely hands on owners. We're out on the truck and doing prep right alongside our staff. Our base of operations is in Everett, and we travel around mostly in Massachusetts to local breweries, lunch in Boston, corporate catering, private parties and weddings. So there's always a change of scenery and we meet lots of great people. The hours can be long, and the work can be very fast paced, but also a lot of fun. Must speak some English and be authorized to work in the US. We will be setting up interviews for early next week. Please don't schedule an interview if you aren't planning on showing up.