Servers/Hosts/Bussers/Wok Cooks/Supervisors (Poulsbo)

Job Title: Housekeeper I Reports to: Head Housekeeper Level: Hourly Scope: Responsible for completing all assigned housekeeping duties. Primary Responsibilities: Accountable and responsible for maintaining a safety culture (following all SOP’s, JSA’s, Policies and Procedures) as set out by Target Hospitality Make beds and clean all aspects of rooms daily. Cleaning tasks include, but are not limited to, making beds, dusting, vacuuming, sweeping/moping, cleaning washrooms, closets, windows and mirrors Clean and Sanitize washrooms. This is to include and is not limited to sinks, toilets, showers and floors Replenish items in guest rooms (e.g. facial tissue, toilet paper and body wash) Maintain a clean and well-organized housekeeping cart which is to be equipped with necessary PPE Ensure all chemicals are dispensed, used and stored in compliance with the Target Hospitality HSE program, policies and procedures Assist in restocking and maintaining the cleanliness of the housekeeping areas to include the housekeeping rooms and laundry Exceed our guests needs by providing world-class customer service Attend all safety meetings and participate in Target Hospitality emergency response procedures  Additional duties may be assigned by supervisor or manager Physical Demands: Short and long-distance walking required  Use of stairs and step stools Use force when pushing/ pulling carts that weigh on average 50lbs Must be able to crouch, bend neck, back and torso from waist to floor, and must be able to twist from left to right and right to left Ability to work in a physically demanding high stress environment  Frequently lift an average weight of 25lbs with a maximum of 50lbs, on occasion where weights may exceed 50lbs the assistance of another person or a lifting aid is mandatory  Frequently reach below waist, waist to shoulder and above shoulder with frequent neck/back/torso twisting from left to right without restriction Perform repetitive movements at the wrist including side to side/ up or down and multiple grasps of an average of 10lbs with a maximum of 25lbs  Handling objects with hands and or fingers Occasional exposure to manual dexterity with the ability to type and use 10-key Working Conditions and Environment: Ability to hear and understand verbal instruction as well as other sounds such as safety alarms/ signals Ability to communicate effectively; written and orally in English Must be able to see without impairment for inspection purposes and ability to read small text such as product warning labels Exposure to extreme hot and cold environments Ability to work safely and navigate within small/ close quarters and congested areas Occasional exposure to elevated noise and surroundings Candidate Requisitions 0-1 year housekeeping experience preferably in a remote camp or hotel/hospitality industries or equivalent Ability to communicate effectively; written and orally in English First aid certification is preferred Work within a team environment Must be able to work effectively and efficiently with or without supervision Strong prioritization and time management skills Ability and willingness to travel/work long rotations away from home Must be able to pass a background check and urinalysis  Must provide your own transportation to and from the facility Ability to communicate effectively; written and orally in English

Full-Time / Part-Time Crusco is a new restaurant guided by the seasons, farms and ingredients. We’re committed to thoughtful cooking, honest hospitality, and a constantly evolving menu that reflects curiosity, restraint and place. We are looking for a dedicated cook to join our small, passionate kitchen team. This role is ideal for someone who values precision, seasonality and craft. You will work closely with the chef-owners and team to execute a changing menu with high attention to detail and deep respect for ingredients. Responsibilities: • Prepare and execute dishes according to Crusco’s standards for taste, presentation, and technique • Work all stations as needed, with flexibility and professionalism • Maintain a clean, organized, and efficient kitchen • Support daily prep and mise en place for service • Follow food safety, sanitation, and hygiene protocols • Communicate effectively with the team • Uphold a calm, respectful, and focused atmosphere in the kitchen Qualifications: • 1–3 years of kitchen experience in a similar or ambitious environment • A positive attitude • Ability to work efficiently in a small team and adapt in a fluid environment • A willingness to learn and grow What We Offer: • Competitive hourly pay based on experience • Opportunities for growth • A respectful, low-ego kitchen culture

A Maryland Eastern Shore Landmark Since 1930! Ready to join a fast-paced kitchen that serves up the finest seafood, classic Maryland fare, steaks, prime rib, pastas, and homemade desserts — all with a view of the beautiful Kent Narrows? 🌊 Why Work With Us? ✅ Historic, high-volume restaurant with a loyal following ✅ Work alongside experienced chefs in a well-equipped kitchen ✅ Full-service bar & private event spaces — always something happening ✅ Team-oriented, family-friendly environment ✅ Competitive pay & room to grow We’re looking for passionate, dependable, and hard-working Line Cooks who thrive under pressure and take pride in their plates. 💥 If you’re ready to cook in one of the most iconic kitchens on the Shore — we want to meet you! 📍 Apply in person at Fisherman’s Inn or apply online at www.fishermansinn.com.

Norseman Distillery is looking for skilled, service-driven bartenders to join our team. This role goes beyond pouring drinks. We’re looking for pros with real cocktail experience, a passion for craft spirits, and the ability to deliver an exceptional guest experience. Requirements: • Prior experience in a cocktail-focused bar or restaurant • Strong knowledge of classic and contemporary recipes • Availability for evening and weekend shifts • Able to work 25+ hours/week consistently If you’re confident behind the bar, serious about service, and thrive in a fast-paced, creative environment — we’d love to hear from you.

Experienced Line Cook needed, apply in person is best.

Now Hiring: Line Cooks & Dishwashers Location: Cinderlands Beer Company – Pittsburgh, PA Are you passionate about food, beer, and working in a fast-paced, team-oriented environment? Cinderlands Beer Company, a renowned brewery and restaurant in the heart of Pittsburgh, is looking to add talented Line Cooks and Dishwashers to our growing team! Line Cooks Responsibilities: Prep and cook food to order following Cinderlands' recipes and standards. Maintain a clean and organized work station. Ensure food safety and cleanliness standards are followed. Collaborate with the kitchen team to ensure a smooth and efficient service. Keep up with high-volume service while delivering quality dishes. Requirements: Previous experience in a kitchen environment is preferred, but we’re happy to train motivated individuals! Ability to work in a fast-paced environment. Attention to detail and a passion for creating great food. Strong communication and teamwork skills. Flexible availability (nights and weekends). Dishwashers Responsibilities: Wash dishes, glassware, utensils, and kitchen equipment quickly and thoroughly. Maintain cleanliness of the kitchen, dining areas, and dishwashing station. Assist with basic kitchen prep as needed. Work alongside the kitchen staff to ensure smooth operations. Maintain a positive, hardworking attitude throughout the shift. Requirements: No experience necessary—just bring a great attitude and willingness to work hard! Ability to work quickly and efficiently in a busy environment. Team player with a focus on cleanliness and safety. Flexible availability (nights and weekends). Why Work at Cinderlands Beer Company? A fun, inclusive, and supportive work environment Competitive pay and tips Discounts on food, beer, and merch! Opportunity for growth and development in the restaurant and brewing industry. Work with an awesome team who loves what they do. Cinderlands Beer Company is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.