Sushi Chef at BELLY FISH - $21+/hr + tips + overtime (Miami Downtown) (Miami Downtown)

Now Hiring – Sushi cook and rollers (Hollywood, FL) Kayao Peruvian Nikkei Cuisine is hiring part-time staff to join our team! We have been serving our community for almost 3 years inside the Yellow Green Farmers Market in Hollywood, FL. 📍 Location: 3081 Sheridan Street, Hollywood, FL (Yellow Green Farmers Market) 🗓 Schedule: Saturdays & Sundays (8–10 hours per day) Open Positions: • Servers (Waiters/Waitresses) – 2+ years of experience • Line Cooks / Prep Cooks – 2+ years of Peruvian food experience preferred • Sushi Cooks / Rollers – 2+ years of sushi experience • Dishwasher / Kitchen Helper We Offer: ✅ Part-time weekend work (great for extra income) ✅ A growing company with plans to expand to a 7-day restaurant next year ✅ Friendly team environment 📩 How to Apply: Send your resume or contact us by email: jeny.sushi28@gmail.com 📞 Or call/text 786-424-6443 We are hiring – Servers, Cooks, Sushi Cooks and Kitchen Helpers (Hollywood, FL) Kayao Peruvian Nikkei Cuisine is looking for part-time staff to join our team. We've been serving the community for nearly 3 years at the Yellow Green Farmers Market in Hollywood, FL! 📍 Address: 3081 Sheridan Street, Hollywood, FL (Yellow Green Farmers Market) 🗓 Schedule: Saturdays and Sundays (8–10 hours per day) Available Positions: • Servers – 2+ years of experience • Line Cooks / Prep – Peruvian food experience (2+ years preferred) • Sushi Cook / Roller – 2+ years of sushi experience • Dishwasher / Kitchen Helper We Offer: ✅ Part-time weekend work (ideal for extra income) ✅ Growing company with plans to open a 7-day restaurant ✅ Good team environment 📩 How to Apply: Send your resume or contact us via email: jeny.sushi28@gmail.com 📞 Or call/text 786-424-6443

Grand Cafe Miami Now hiring Front of the house. Barista, Runners. Experience required. Please Email you resume. Grand Cafe 540 Collins Ave. Miami Beach FL 33139

Join Our Team at Belly Fish! We’re hiring a talented Hot Station Line Cook for our Coral Gables kitchen — someone who’s not just here to cook, but ready to grow into a leadership role. If you're hungry to learn, take responsibility, and build toward becoming a kitchen manager or sous chef, this is the opportunity for you. Weekend availability is required. What We're Looking For: Strong knife and hot station cooking skills (sauté, fry, broil) A passion for food and high standards Prior experience or culinary training preferred Organized, dependable, works clean Great under pressure and with a team Valid food handler's license Physically able to stand long hours and lift 50 lbs What You’ll Do: Set up and maintain a clean, stocked station Prep sauces, marinades, garnishes, etc. Cook menu items to spec, every time Follow health & safety protocols Learn daily operations and support team leads Why Belly Fish? We’re a small, high-performing team that rewards hard work and initiative. If you want to grow into a leadership or management position, this is your path forward. 📍 Coral Gables 🌐 Menu & concept: www.eatbellyfish.com 📸 Instagram: @eatbellyfish

We’re looking for a motivated and dependable barista to join our growing team. The ideal candidate will have at least one to two years of experience in café or coffee, shop environment, be comfortable, working in a fast pace, setting, and bring strong customer service and teamwork skills. You’ll be responsible for preparing Quality, coffees and teas, serving pastries, and snacks, maintaining a clean station, and ensuring every guest has a great experience. Responsivity prepare and serve coffee, espresso drinks, teas and other beverages to company standards assist with preparing and serving pastries and light café items. Ensure all customer orders are completed accurately, apply in person 9 AM to 2 PM Monday through Friday ask for Nicole we are located on the second floor inside of Aventura hospital in Medical Center. Now hiring in all our locations

We are looking for early morning Bakers (3:30AM and earlier) to prepare & bake different types of bread and a wide range of pastries. Baker responsibilities include opening the bakery early in the morning, baking and frying large volume of products. To be successful in this role, you should be hard working, discipline, reliable and must be able to multi task. Ultimately, you will make sure we offer fresh and delicious goods to our customers on a daily basis. Responsibilities Open the bakery early in the morning Clean kitchen equipment and tools before use Prep all products Bake different products (pastries, breads, cookies etc) Adjust oven temperatures to ensure proper baking Mix various ingredients to make glazes Prepare and organize inventory Track food supplies Maintain coolers and freezers well stocked and organized Maintain a clean and safe working area Receive and organize incoming deliveries from vendors Clean out fryer Etc Skills Experience as a Baker (Not required but is a plus) Familiarity with all professional kitchen equipment, including mixers, Ovens, fryers Understanding of food safety practices Excellent time-management skills Ability to remain calm and focused in a fast-paced environment Team spirit, with a customer-focused attitude Flexibility to work in early morning shifts & weekends

1 HOTEL SOUTH BEACH IS HIRING FRONT DESK AGENTS, ON-SITE CALL CENTER AGENTS, & CONCIERGE! **STARTING AT $20/HR + COMMISSION + FULL BENEFITS** ✔ Previous experience in a luxury hotel or hospitality setting is strongly preferred ✔ Passion for guest service and a commitment to excellence APPLY NOW: 1hotels.com/south-beach/careers