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Must be able to legitimately work in the United States MUST have SOCIAL SECURITY NUMBER Night position available for Very experienced pizza maker of NY STYLE 20 inch pizza made with flour. Minimum 5 years experience. Total 40 hrs we close at 12 midnight Very Busy place in Manhattan Must be able to work weekends and nights. You Must email your FULL LEGAL NAME phone number and years of experience to receive a response.

Part Time On Call . $23-$25 per hour SPECIAL EVENTS SECURITY POSITIONS in Manahttan. Special events and corporate meetings. Very high end clients, clean work with a great team of officers. (no clubs or bars) Have a positive friendly and helpful personality for these security positions. All events/work are in Manhattan. Priority hiring to those candidates who highlight SPECIAL EVENT security experience in their resume and work history. You must have a black suit, white shirt, dark gray or black tie and dress shoes (sharp business attire) and will be required to wear it on your in person face-to-face interview for this job. We interview online via ZOOM meeting or in person at our offices. Requirements: Active valid NY Security Guard License, Social Security Card, excellent communication skills, be reliable andon time to interview and have a neat corporate appearance. Great work conditions with an established security company. Payday is every friday via direct deposit. Send your work history/resume and list if you have experience with security at special events (trade shows, corporate meetings, weddings, movie premieres, in store promotional events, fashion shows, celebrity galas) Do NOT apply unless you have a valid ACTIVE NY Security Guard License card. SEND YOUR RESUME FOR OUR REVIEW to be considered for the position. If this ad is still up then we are still hiring. Thank you.

Culinary Agents is working with the team at Stretch Pizza - Park Ave to connect them with talented hospitality professionals. Stretch Pizza - Park Ave - Now Hiring: Pizza Cook Click here to learn more & apply today! Wylie Dufresne's Stretch Pizza is looking for a Pizza Cook to join our team.   We have an 18-seat bar and 60-seat restaurant located on Park Avenue South and are open 6 days a week for lunch and dinner service. Team players with a can-do attitude and genuine hospitality are all paramount to success.  Room for growth available! A Pizza Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly. Some of their key duties and responsibilities include: Assisting with stocking and setting up the kitchen stations Preparing food including cleaning and cutting the ingredients, dough preparation, stretching dough, topping pizzas and cooking pizzas.  Working with servers to ensure that orders are completed according to request and on time Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts  Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Now Hiring Experienced Servers – Noor Staffing Group Noor Staffing Group is seeking experienced, professional servers to join our growing hospitality team. We partner with some of New York City’s top venues and events, offering opportunities to work in fast-paced, high-profile environments. Requirements: Minimum 2 years of serving experience in fine dining, banquets, catering, or hospitality. Open availability – must be able to work flexible schedules, including nights, weekends, and holidays. Must have full black-on-black uniform (black dress shirt, black dress pants, black tie, black socks, and black dress shoes). Ability to start ASAP. Strong communication, customer service, and teamwork skills are a must. How to Apply: Please submit your resume with the subject line: Server Application – Your Name. Join Noor Staffing Group and be part of a team that delivers excellence at every event!

Culinary Agents is working with the team at Marlow East to connect them with talented hospitality professionals. Marlow East - Now Hiring: Line Cook Click here to learn more & apply today! ***OPEN CALL 09/23 TUESDAY 2PM-4PM; 09/24 WEDNESDAY 2PM-4PM Join our culinary team at Marlow East, working under the guidance of Executive Chef Braxton Decker. A Virginia native, Chef Decker brings a refined New American approach to his cooking, blending his Southern roots with modern techniques and seasonal, locally sourced ingredients. POSITION PURPOSE: We are seeking a skilled and passionate individual to join our kitchen team as a Line Cook. The ideal candidate will have experience working in an upscale restaurant environment and possess strong culinary skills. This role requires attention to detail, the ability to work efficiently multi-tasking, and a commitment to maintaining high standards of food quality and presentation. ESSENTIAL FUNCTIONS AND DUTIES: Prepare and cook menu items in accordance with recipes and established standards, ensuring consistency in taste and presentation. Set up and stock workstations with necessary ingredients and cooking equipment, following food safety and sanitation guidelines. Coordinate with the kitchen team to prioritize orders and ensure timely preparation and presentation of dishes to guests. Monitor inventory levels and notify supervisors of any shortages or discrepancies, assisting with inventory management as needed. Maintain cleanliness and organization of the kitchen, including proper storage of food items, cleaning surfaces, and disposing of waste. Follow proper food handling procedures to minimize the risk of contamination and ensure food safety at all times. Collaborate with kitchen staff to develop and refine recipes, as well as contribute ideas for menu improvements or seasonal specials. Adhere to all health and safety regulations, including proper handling of kitchen equipment and adherence to temperature control guidelines. Assist with receiving and inspecting deliveries of food and supplies, ensuring quality and freshness upon arrival. Support a positive and productive work environment by communicating effectively with coworkers and demonstrating teamwork and cooperation. KNOWLEDGE, EXPIERENCE AND SKILLS 2+ years of experience as a line cook or in a similar role, preferably in a high-volume restaurant or food service establishment. Culinary training or degree from a recognized culinary school or institution preferred. Strong knowledge of cooking techniques, culinary fundamentals, and food preparation methods. Ability to work efficiently and in a fast-paced environment, while maintaining attention to detail and quality. Familiarity with kitchen equipment and utensils, as well as the ability to operate them safely and effectively. Excellent organizational skills and the ability to prioritize tasks to meet deadlines and guest satisfaction. Flexibility to work a variety of shifts, including evenings, weekends, and holidays as required. Commitment to cleanliness and sanitation standards, with a focus on maintaining a hygienic work environment. Positive attitude, strong work ethic, and willingness to learn and grow as a culinary professional. PHYSICAL ACTIVITIES AND REQUIREMENTS OF THIS POSITION: Ability to stand for extended periods and work in a fast-paced environment. Endurance to withstand long hours of standing, walking, and repetitive motions. Lift and carry heavy objects, such as boxes of ingredients or pots/pans, weighing up to 50 pounds. Coordination to handle kitchen equipment, knives, and utensils safely and effectively. Flexibility to bend, stoop, reach, and perform tasks at various heights within the kitchen workspace. Ability to work in close proximity to others and collaborate effectively with team members during service. Adherence to proper lifting techniques and ergonomics to prevent strain or injury while performing job duties. Marlow East is an equal opportunity employer.  Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Now Hiring Experienced Servers – Noor Staffing Group Noor Staffing Group is seeking experienced, professional servers to join our growing hospitality team. We partner with some of New York City’s top venues and events, offering opportunities to work in fast-paced, high-profile environments. Requirements: Minimum 2 years of serving experience in fine dining, banquets, catering, or hospitality. Open availability – must be able to work flexible schedules, including nights, weekends, and holidays. Must have full black-on-black uniform (black dress shirt, black dress pants, black tie, black socks, and black dress shoes). Ability to start ASAP. Strong communication, customer service, and teamwork skills are a must. How to Apply: Please submit your resume with the subject line: Server Application – Your Name. Join Noor Staffing Group and be part of a team that delivers excellence at every event!