Gutter Installer – From $80K/Year | Full-Time | Kauai & Maui | (Lihue)

TO APPLY YOU MUST LIVE IN EITHER: NY or NJ. What are you looking for in a new position? Since 1951 our company has successfully assisted union workers with their benefit packages. They are requesting our services and we are responding to their requests. There is no cold calling, soliciting or prospecting. We work with "blue collar" union workers: teachers, construction workers, nurses, home health aides, electricians, actors, MTA workers and many more. We are the NY division of a global FORTUNE 500 company, publicly traded on the NYSE. Since Covid began, we have gone 100% remote and our company has grown over 38%! We are looking to continue our growth by hiring, training and promoting our new remote hires. Ask yourself: - Are you a “people person”? - Can you work remotely (from home or elsewhere) while being part of a team? - Are you organized and can you multitask? If you answered “Yes” to the above questions, please continue to read…. You must: * Have a good work ethic * Be coach-able and goal orientated * Have integrity & ethics, and pass a background check * Possess excellent communication skills * Want a "career" position, (not a "job") which offers promotions to management * Be authorized to work in the United States * Bi-Lingual a plus! (We have Spanish speaking clients.) We offer: • Initial and continuous training with an ongoing mentor • Benefits after 90 days including union membership • Stock options • Health benefits available (Medical, Dental, Vision) • Promotions based on results not seniority • Yearly incentive trip for 2 • Weekly productivity bonuses for remote workers To be considered as a candidate, please FORWARD YOUR RESUME/WORK HISTORY TO US, ASAP. All accepted applicants will be contacted via email within 24-48 hours by email, to schedule an initial virtual ZOOM interview as we need to fill these positions immediately.

-Must Have Food Handlers Permit from NYC Dept. of Health. This can be obtained online for free. -Weekend, as well as closing availability is a MUST. Pay is hourly and comparable to similar shops. Equal opportunity employer. -- Proficient in espresso drinks - Experience on manual espresso machine is a must. - Seamless experience. - Have a strong work ethic - Be able to work in a fast paced environment. - Good communication skills with co-workers and customers - Self motivated and dependable - Work neatly and organized. - Available Saturday/Sunday - This position requires you to be comfortable with heavy lifting - Able to complete daily and nightly inventory - Provide excellent customer service in an accurate timely manner Min Requirements: - Barista Experience with Latte Art - Excellent Customer Service Skills a must

We are looking for experienced line cooks to work in a high volume restaurant serving burgers, wings and sandwiches. We need day and night shifts covered. Please email if interested and leave your phone number. Se buscan cocineros en linea con experiencia interesados en trabajar en un restaurante de alto volumen en Lynbrook. Tenemos días y noches disponible. Deja su numero de teléfono si interesado.

Apply Now Job Description The White Moustache, a Brooklyn-based artisanal yogurt maker, is looking for two energetic production supervisors to lead our teams through their day-to-day creation of our yogurts and related products. Your role is to uphold our unwavering commitment to creating the finest possible handmade yogurt for our New York City community. Location: Brooklyn, NY Schedule: Full Time 6am to 5pm (4 days),2 shifts available. Shift 1: Sunday to Wednesday Shift 2: Wednesday to Saturday Hourly Rate: $25/hour FLSA Designation: Non-Exempt POSITION SUMMARY The Production Supervisor will lead an assigned team through the daily creation of an artisanal food product to ensure smooth operations, adherence to strict compliance rules and processes as well as efficient completion of day-to-day projects. RESPONSIBILITIES Assists with hiring and training of team members. Oversees the daily workflow, scheduling and assignments of the assigned team. Adjust daily shift roles based on call outs and absentees. Fills out daily reports and checklists. Ensures quality of food product at all stages. Maintains high sanitation standards. Instructs production team on roles and shift duties daily. Maintains excellence in production team process. Interacts with monthly Ag&Markets inspectors for sample pick-ups. Ensures that the equipment is available, clean and in proper working order. Leads team in conducting daily safety checks on equipment. Keeps team members informed about rules, regulations, policies, and objectives. Maintains detailed and accurate work records. Requests new or replacement tools, supplies, or equipment as needed for production. Performs other related duties as assigned. QUALIFICATIONS Excellent management and interpersonal skills. Comprehensive understanding of sanitation practices. Strong verbal and written communication skills. Ability to motivate team to accomplish objectives. Ability to solve conflicts among coworkers. Ability to remain organized. Basic understanding of records, inventories, and other routine documentation used in production Thorough understanding of food productionprocedures and regulations. SUCCESSFUL CRITERIA: Demonstrate a high attention to detail Versatile in handling multiple tasks simultaneously in accordance to highest priority Your team can rely on you to effectively and fairly direct daily tasks and initiatives to completion Eager to learn as well as to take on new assignments and proactively help out employees Uphold the values and culture of The White Moustache EDUCATION AND EXPERIENCE High school diploma or equivalent required; Associates degree preferred. At least two years of related Kitchen, Bakery, Food management work experience required. At least one year of supervisory job duties specific to managing a team is required. PHYSICAL REQUIREMENTS: Must be able to lift 50lbs Stand for 8+ hours straight Basic tech comprehension and usage Excellent time management and organization OTHER DUTIES Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change or evolve at any time with or without notice. recblid y03nybrnikjv7rlt0pkyjw2mxa9nhu Apply Now

Le Zie Italian Restaurant in Chelsea is looking for a dynamic and professional Host/Hostess for a long term position. - Reliable and courteous with clientele at all times - Be hospitality driven, team player - Applicants should be friendly, professional and service minded - Must have strong phone presence, and be able to multitask - Must be fluent in English. Other languages a + - Must be available weekdays and weekends Please reply with your resume and schedule availability. We are looking forward to reading your application!

THE ELK Nolita is looking for a motivated and charismatic individual to join our team! We specialize in coffee drinks of the highest quality and also serve quality breakfast & lunch items. In addition, we carry a variety of pastries, fresh juices, groceries, and home products. Our goal is to provide our guests with a thoughtful and top-quality product offering, in an atmosphere that makes them feel comfortable and at home. For more details on what we offer, visit www.theelknyc.com We are seeking experienced and friendly baristas with the following qualities : - Experience working in a busy cafe and fast-paced environment (detail training undergone, if applicable) - Specialty coffee training (dialing in, latte art, maintaining quality) - Organized and detail oriented - Fast learner and self-motivated - Ability to multi task - Strong leadership and interpersonal skills - Possess ability to pro-actively work on a team and share responsibilities - Excellent customer service skills and ability to enhance overall guest experience The general job requirements are as follows: - 2+ years barista experience, competent in latte art and high traffic environment - Commitment of 3-4 shifts per week, ~16-20 hours - Must be available to work Saturday and Sunday - NYC food handler's license, or ability to obtain one if hired - Weekend & Holiday Availability Required