WORKING IN HOSPITALITY BUT DONT HAVE PAPERS? IMMIGRATION HELP (LOS ANGELES)

This job posting is for part-time back waiter (busser) and runner positions at Et Voila! French Bistro, voted best French restaurant for 5 years in a row and led by Chef Vincent Viale. The bistro emphasizes using organic and local ingredients, making everything in-house, and delivering high-quality dishes. Back Waiter/Bussers: Responsibilities: Assist guests by clearing dishes, ensuring they have what they need, and maintaining a steady dining pace. Must also be able to make coffee drinks (espresso, cappuccino, latte). Requires fast, organized, detail-oriented individuals with a strong sense of priority. Requirements: Candidates must be actively employed in a fine-dining environment with at least one year of experience. Candidate without experience in fine dining will not be considered. Availability: Weekdays, weekends, and holidays from 4 p.m. Runners: Responsibilities: Act as the link between the kitchen and the front-of-house, expedite dishes, and explain the menu to guests. Strong communication, attention to detail, and quick service are essential. Requirements: Candidates must be actively employed in a fine-dining environment with at least one year of experience. Candidate without experience in fine dining will not be considered. Availability: Weekdays and weekends from 4 p.m. All applicants must email their résumé with the subject line ‘Busser’ or ‘Runner.’ Please do NOT call or visit the restaurant directly.”

NOW HIRING: PART TIME FRONT-OF-HOUSE TEAM MEMBER Burgers Never Say Die – 2388 Glendale Blvd, Los Angeles, CA 90039 Burgers Never Say Die is looking for a dependable, friendly, and quick-on-your-feet individual to join our front-of-house crew. This is a great opportunity for someone who enjoys good burgers, fast-paced shifts, and engaging with customers in a no-fuss, team-driven environment. SCHEDULE: 2 Shifts per week: Monday and Tuesday, 12:00 PM – 11:00 PM (includes overtime) Opportunity to pick up available shifts throughout the week for coverage PAY: $17.81/hr + tips (paid weekly) RESPONSIBILITIES: - Greet customers and take orders with a positive attitude - Operate the register and handle transactions - Double check all outgoing orders for walk up and delivery orders - Fill drink orders and serve soft serve ice cream - Restock beverages, paper goods, and condiments - Open, close and maintain the FOH space (clean, organized, stocked) - Communicate clearly and respectfully with the kitchen and fellow staff - Deliver fast, friendly, and consistent service—always WHAT WE OFFER: - A steady, consistent schedule — no getting sent home if it’s slow - Simple, fun menu and loyal customer base - Supportive, team-oriented work environment - Opportunities to grow within the company - Pick up more shifts throughout the week HOW TO APPLY: Respond to this post with your resume or come for an in person interview on Friday 9/26 2-4 PM APPLICANTS MUST ENSURE THEY ARE LEGALLY AUTHORIZED TO WORK IN THE US AND MUST PROVIDE VALID IDENTIFICATION AND PROOF OF WORK ELIGIBILITY. We look forward to meeting you. Burgers Never Say Die 2388 Glendale Blvd Los Angeles, CA 90039

Kitchen Worker – Burger Cook (English) Position Summary: We are looking for a reliable and hardworking Kitchen Worker to join our small family-owned restaurant. The main responsibility of this position is preparing and cooking burgers to order, while ensuring quality, consistency, and speed. Trabajador de Cocina – Cocinero de Hamburguesas (Español) Resumen del Puesto: Estamos buscando un Trabajador de Cocina confiable y trabajador para unirse a nuestro restaurante familiar. La responsabilidad principal de este puesto es preparar y cocinar hamburguesas según las órdenes, asegurando calidad, consistencia y rapidez. 8188041883 Albert

Berolina is an authentic European bakery in Los Angeles that bakes and creates our bread and pastries fresh daily. We are seeking a dedicated and passionate individual to join our daytime baking and pastry team. You will be working on creating pastries and cakes, scaling, mixing, and baking recipes. Our business hours are from Tuesday to Saturday Closed Sunday and Monday REQUIREMENTS Must have approximately two years of baking, pastry, or culinary training or experience Cleanliness and tidiness are a must Must be able to lift 50 pounds Food handling certificate Approx. 36 or more hours per week Pay attention to detail EXPECTATIONS Berolina is a workplace for dedicated bakers. In addition to good communication practices and a positive attitude, Berolina employees Have a strong work ethic Take initiative Are punctual and reliable Pay attention to details Learn quickly and work with consistency Work both independently and as a team member Exhibit time management skills Follow directions and detailed instructions. Reading recipes, scaling, and using mixers and ovens. Demonstrate passion and enthusiasm for working in a bakery. Must be able to assemble cakes, create pies, and many other pastries Depend on experience + tip + Employee discount + 401K 5-day work week/day shift Berolina Bakery is closed on Sundays and Mondays. You need to be available during our busy holiday season. Please add your resume to the email. Only apply if you have experience in a bakery or culinary setting. berolinabakery.com

SEEKING FRIENDLY SERVERS FOR ICONIC W SIDE RESTAURANT/BAR, JAMESON'S PUB **Applicants are invited to submit photographs with their resume, but those who do not will be considered for employment. We are an equal opportunity employer and photographs will not be used for unlawful purposes. **IF INTERESTED IN APPLYING, please reply to this ad with the following: -resume (head shot is highly encouraged) -the area/neighborhood you currently reside (zip code) -ongoing work availability -a current photo (optional) Jameson's Pub is Main Street's premier sports pub with a brand new state of the art AV system and 24 flat screen televisions. The bar resides in a beautiful historic building that is 4000 sq. ft. It is located in sunny Santa Monica off of beautiful Main St. in Silicon Beach, only two blocks from the ocean. The location is frequented by groups of young, vibrant professionals and surrounded by a safe and upscale community. www.jamesonsirishpub.com We are hiring the following for this location: -Servers/Cocktail Servers (experience preferred, however willing to train those without) Qualifications and Skills: • A POLISHED, WELL-GROOMED, and PROFESSIONAL work appearance (PICTURES ENCOURAGED BUT NOT REQUIRED) • Reside in close proximity to the location is preferred (PLEASE INCLUDE WHAT AREA YOU CURRENTLY LIVE IN) • Open availability is a plus! • Friendly, energetic, and outgoing personality • Good work ethic • Sales experience is a plus • Interest in customer service • The ability to anticipate guests' needs • Great attitude • Good multitasking skills (high volume) Benefits: • A fun, casual atmosphere • Part-time work • A quick training period • Prefer and require candidates to work 3-4 shifts per week • Performance-based scheduling • Employee discount at all our brands/locations ----------------------------------------------------------------------------- **If interested in applying, please reply to this ad with resume and photo.** **Applicants are invited to submit photographs with their resume, but those who do not will be considered for employment. We are an equal opportunity employer and photographs will not be used for unlawful purposes.

Compensation: Starting at $20.00-23.00 BOE Employment type: part-time Experience level: 2+ year Job Title: Sandwich Artist/Line/Prep We are a bakery and cafe located in the heart of downtown El Segundo, CA. Help wanted: Sandwich Artist/Line Cook. See job descriptions below. We are a bakery and cafe located in the heart of El Segundo. Help wanted: Sandwich Artist/Line Cook. Compeitive Wages. Part time to Full Time opportunity. See job description below. **SERIOUS INQUIRES ONLY** Prep/Line Cook- Tasks/Responsibilities: •Preparing high quality food items to order for our guests •Following recipe and presentation guidelines to meet or exceed guests' expectations •Coordinating food orders to support timely and efficient delivery of completed tickets •Ensuring proper food safety and sanitation standards to ensure guest safety •Meeting special guest requests while ensuring same high quality standards •Washing and sanitizing all work related utensils and kitchen equipments •Restock the line station daily/when needed •Sweep and mop throughout shift and at end of day to close the kitchen •Wash and prep ingredients for next business day •Ability to stand and/walk for extended periods of time, up to 8 hours •Ability to lift up to 25lbs and frequently lift, push, pull, or carry up to 30 lbs Required Qualifications: •Experience in food service industry as kitchen cook with prep experience •Proficient knife skills •Punctual and reliable •Reliable transportation to and from work •Flexibility of schedule (must be able to work Saturday AND Sunday) •Must be able to start immediately Desired Qualifications: •Experience in the food service industry as a food service worker •Great interpersonal skills •Must be able to multitask and work in high energy/quick pace environment •Looking for long term commitment to work Mondays-Sundays (2 days off/week)