Hiring: Barista, Line Cook & Pâtissie for Café in Midtown NYC (Midtown)

We’re opening a brand-new café in Midtown Manhattan! Our concept combines high-quality specialty coffee and all-day brunch in a warm, welcoming space. We’re looking for passionate and reliable team members to join both the front and back of house. ☕ Barista Positions (Full-Time & Part-Time) Do you love coffee, brunch, and creating memorable guest experiences? Join our opening team as a barista! Schedule Shifts typically run between 6:30 AM – 5:30 PM Weekend and holiday availability required What We’re Looking For Previous barista or café experience preferred Friendly, dependable, and team-oriented Passionate about coffee and customer service Strong communication skills 🍳 Line Cook Position (Full-Time) We’re also hiring a dedicated line cook to join our kitchen team. This is a great opportunity to be part of a tight-knit, quality-driven kitchen. Schedule 5 days a week, 7:00 AM – 5:00 PM What We’re Looking For Minimum 3 months of commercial kitchen experience Basic prep skills & understanding of kitchen safety Reliable, organized, and a team player Cleanliness and punctuality are a must 🍰 Pâtissier / Pastry Position (Full-Time or Part-Time) We are also looking for a pastry chef / pâtissier with a passion for desserts to contribute to our brunch and café menu. Schedule Flexible schedule, primarily daytime hours What We’re Looking For Dessert or pastry school training or minimum 6 months of professional dessert-making experience Knowledge of basic pastry techniques, plating, and presentation Creative, detail-oriented, and organized We can’t wait to meet you and build something special together! Thank you.