Instacart Shopper - Delivery Driver (Brooklyn)

I’m looking for someone with strong restaurant/food industry management experience to help me run and grow the business. The shop has great potential, and I need the right person to bring organization, fresh ideas, and leadership. What I’m Looking For: Experience in restaurant or pizza shop management Knowledge of staffing, scheduling, inventory, and food cost control Strong customer service skills Reliable, motivated, and ready to help build the business If you have experience in the food industry and are interested in this opportunity, reply with your background and contact info.

Job Posting: Part-Time Server & Cocktail Maker Restaurant: Bamee Thai Noodle House Address: 4120 N. Williams Ave, Portland, OR 97217 Position: Part-Time Server (with cocktail preparation experience) Compensation & Benefits: Hourly wage (DOE) Tips Free meals during shifts Friendly and supportive work environment Responsibilities: Provide excellent service to customers with a positive attitude Take food and beverage orders accurately Prepare cocktails and other beverages (must be comfortable handling alcohol responsibly) Assist with setting up, cleaning, and maintaining tables and service areas Work with the team to ensure smooth daily operations Qualifications: Prior restaurant or serving experience preferred (cocktail experience a plus) Must have an OLCC Server Permit (or ability to obtain one before start date) Food Handler’s card required (or ability to obtain one before start date) Strong communication and teamwork skills Ability to work evenings and weekends as needed Friendly, reliable, and professional attitude How to Apply: 📱 Please text your application to: (503) 922-6999 Please do not call. Text or email Only

Salary: $100,000/year Employment Type: Full-Time About Us: We are a well-established, authentic Italian restaurant located in the heart of Chelsea, Manhattan. Our menu is rooted in traditional Italian recipes, premium ingredients, and a deep respect for regional cooking techniques. We are passionate about creating a warm, memorable dining experience and are now looking for a talented and dedicated Head Chef to lead our kitchen. Position Summary: As our Head Chef, you’ll oversee all culinary operations — from menu development to team management — ensuring the highest standards of Italian cuisine are consistently delivered. We are seeking someone with a strong culinary background in Italian food, leadership experience, and a passion for authentic, high-quality cooking. Key Responsibilities: - Lead day-to-day kitchen operations with a hands-on approach - Develop and execute seasonal menus with a focus on regional Italian dishes - Manage inventory, food cost, and supplier relationships - Ensure consistent food quality, presentation, and portioning - Train, mentor, and manage kitchen staff - Maintain all sanitation and safety standards in accordance with NYC DOH regulations Qualifications: - Minimum 5 years of experience in Italian cuisine; at least 2 years in a head or executive chef role - Deep knowledge of traditional Italian ingredients and cooking methods - Experience managing a team in a high-volume, upscale restaurant - Strong leadership, organizational, and communication skills - NYC Food Protection Certificate (preferred) What We Offer: Competitive salary of $100,000 per year Opportunity to lead a respected kitchen with creative freedom Supportive ownership and work culture Growth potential within an expanding hospitality group

Urgently Hiring Prep & Line Cooks & FOH/Service – Bonehead Burgers Bonehead Burgers is growing, and we’re looking for Prep, Line Cooks & FOH/Service to join our team! If you love good food, a fast-paced kitchen, and being part of a crew that works hard and has fun, we want to meet you. What You’ll Do: Prep fresh ingredients daily (veggies, sauces, proteins, etc.) Cook burgers, fries, and menu items to order on the line Keep the kitchen clean, safe, and organized Work as part of a team to deliver great food, fast What We’re Looking For: Hardworking Professionals with experience in high volume kitchen Reliable, punctual, and able to work in a fast-paced environment Positive attitude and teamwork skills Ability to follow recipes and food safety standards Full time, M-F, fixed hours Perks of Working with Us: Competitive pay (based on skill) Fun, supportive work environment Opportunity to grow as we expand Location: San Diego, CA

World Famous Goldfingers Gentlemen's Club / Strip Club is Hiring: Must be 18 or older - Show up after 8pm for an interview Server / Waitress - No experience necessary / flexible hours / minimum plus tips Dancer / Entertainer / Stripper - No experience necessary / flexible hours / great money APPLY IN PERSON or ONLINE https://www.sdgoldfingers.com/employment Monday - Friday noon - 11pm Saturday - Sunday 7pm - 11pm 8660 Miramar Rd San Diego, CA 92126 GOLDFINGERSD.COM 858-530-0766

Ernie’s Craft Deli Wine Bar – Now Hiring Kitchen Staff! We still need a few reliable cooks to join our team. We've got an amazing crew so far and need a few more people to join in the good vibes! We’re looking for prep cooks, line cooks, and dishwashers to join our back-of-house crew at a busy deli & wine bar. Shifts available: • Daytime shifts • Some night shifts What we’re looking for: • Reliable, hardworking, and team-oriented • Kitchen experience a plus, but we’ll train the right person • Dependable and ready to hustle in a fast-paced environment Why work with us: • Be part of a new and exciting restaurant concept with lots of growth potential • Family-owned, supportive team culture • Staff meals & employee discounts • Competitive pay (based on experience) 📍 Located in Encinitas HOW TO APPLY: Please email your resume and a brief summary of your experience to: monique@erniesdeliandwine.com Include: The position(s) you are interested in Your availability (AM/PM shifts) Your contact information We look forward to meeting you and building a fantastic kitchen team together! ¡Ernie’s Craft Deli Wine Bar – Estamos contratando personal de cocina! Todavía necesitamos algunos cocineros confiables para unirse a nuestro equipo. ¡Ya tenemos un equipo increíble y buscamos a unas cuantas personas más para sumarse a la buena vibra! Buscamos cocineros de preparación, cocineros de línea y lavaplatos para formar parte de nuestro equipo de cocina en un deli y bar de vinos con mucho movimiento. Turnos disponibles: • Turnos diurnos • Algunos turnos nocturnos Lo que buscamos: • Personas confiables, trabajadoras y con espíritu de equipo • Experiencia en cocina es un plus, pero capacitamos a la persona adecuada • Compromiso y energía para trabajar en un entorno dinámico Por qué trabajar con nosotros: • Sé parte de un concepto nuevo y emocionante con mucho potencial de crecimiento • Cultura de equipo solidaria y de propiedad familiar • Comidas para el personal y descuentos para empleados • Pago competitivo (según experiencia) Ubicación: Encinitas CÓMO POSTULARTE: Envía tu currículum y un breve resumen de tu experiencia a: monique@erniesdeliandwine.com Incluye: • El/los puesto(s) que te interesan • Tu disponibilidad (turnos AM/PM) • Tu información de contacto ¡Esperamos conocerte y formar juntos un equipo de cocina fantástico!