HIRING CASHIERS ( FULL TIME) (NORTHLAKE MALL AREA IN TUCKER, GA)

High season is back and we are opening back up and we need you! Bartenders, Servers, Hosts, Coat Check Attendants, Registration Desk, and front-of-house professionals! We are looking to hire the most talented events staff to work with our high profile clients on a flex schedule. We need Bartenders, Servers, Coat Check Attendants, Registration Desk, and front-of-house professionals to work our client's upscale corporate events. What's great about our events is that you can pick up shifts whenever you are available, and you are in total control of creating your schedule. You only work as much as you want to! **Must be vaccinated Responsibilities include, but are not limited to the following: -Preparing tables by setting up linens, polishing silverware and glassware -Communicating effectively with Site Managers, Kitchen Staff, and Service Staff -Carrying "small bites" and refreshments on hand-held trays -Checking dishes and kitchenware for cleanliness and presentation -Maintaining proper table settings and a tidy dining area -Carrying dirty plates/glasses/silverware to kitchen for cleaning with a polished demeanor -Consistently providing excellent customer service to guests -Light cleaning- vacuuming, rearranging conference rooms, wiping tables and mirrors, sweeping, set-up/breakdown of event space Requirements: -Proven work experience as working for a restaurant group or upscale/luxury venue -Adhere to uniform standards -Attentiveness and patience for customers -Excellent presentation skills -Ability to follow directions -Ability to stand for extended periods of time -Excellent customer service skills -Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment -Active listening and effective communication skills -Team spirit! -Ability to lift/carry up to 25 lbs -Flexibility to work various shifts Qualifications: -Previous waitress, waiter, or banquet server experience -Excellent communication and listening skills -Ability to follow directions -Excellent customer service skills -Stand for extended periods of time -Must be able to legally work in the counrty!

We are seeking s skilled and creative Pastry Chef to lead the development and production of our pastry offerings. The ideal candidate will have a passion for baking, a keen eye for detail, and the ability to work efficiently in a fast-paced environment. Key Responsibilities: Menu development: Create and develop a diverse range of pastries and desserts for a grab-and-go concept, ensuring products are visually appealing and delicious. Production Management: Oversee daily production schedules to ensure timely preparation and availability of products. Qualifications: Proven experience as a pastry Chef or in a similar role. In-debt knowledge of pastry techniques, baking, and food preparation. Creativity and innovation in developing new recipes and products. Interested candidates are invited to submit their resume, and a portfolio of their work

Hill Country Barbecue is hiring hosts and bartenders. We are seeing candidates with : A sense of hospitality 2-3 years of restaurant experience Full time availability, 5 shifts Hosts $20-$24/hr - Hospitality and a smile are essential Bartenders $11 + tips - Volume based incentives! Do you have a bar following? Can you help us fill the bar with great guest? We want to meet you. Why Join Hill Country? • Be part of an iconic barbecue brand with a loyal following and a bold vision for the future. • Work in an exciting, supportive, and team-driven environment. • Opportunities for growth and leadership within the company. • Competitive salary, benefits, and the chance to make your mark on NYC’s barbecue scene. If you’re ready to take on this challenge and help shape the future of Hill Country Barbecue Market, we’d love to meet you. Apply today and let’s fire up something special together! Please send us your resume and include WHICH POSITION YOU ARE INTERESTED IN in your email. Best of luck with your search.

A Busy Greek Restaurant is looking for a Manager for its Manhattan Location Responsibilities include: Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Regularly review product quality and research new vendors Organize and supervise shifts Appraise staff performance and provide feedback to improve productivity Estimate future needs for goods, kitchen utensils and cleaning products Ensure compliance with sanitation and safety regulations Manage restaurant’s good image and suggest ways to improve it Control operational costs and identify measures to cut waste Create detailed reports on weekly, monthly and annual revenues and expenses Train new and current employees on proper customer service practices Implement policies and protocols that will maintain future restaurant operation Please email us your resume and a little about yourself and we will get back to you. Thank you

The Bowery Beer Garden, located at 93 Bowery, is hiring for multiple part time or full time positions, if you are interested please call copy and paste your resume when replying to this ad, please do not send attached file, which we will not open it. Dish washer/ Kitchen Prep Food Runner/ Bar Back Experienced Line Cook All shifts are PM shifts on the weekdays and All day shift on the weekend. Job description and compensation will be discussed at interview. Applicants must be legal to work.

GO NONNA Restaurant is looking for responsible, energetic, enthusiastic Servers or Server leader! Available shifts are 10:00 AM-4 PM or 4 PM- 9:30 PM. We are looking for someone who enjoys working in a fast-paced environment, and someone who can multitask. This is a great part-time or full-time job for someone who takes pride in providing professional, sincere customer service and is looking for a pleasant workplace. Key Responsibilities: - Greet and seat guests in a friendly and welcoming manner - Take food and drink orders accurately and efficiently - Provide recommendations on food and beverage pairings - Prepare and serve handcrafted cocktails and beverages - Ensure guest satisfaction by attending to their needs promptly - Maintain a clean and organized work area - Collaborate with the kitchen and bar staff to ensure smooth service - Handle guest inquiries and resolve any issues professionally OPEN HOUSE FOR INTERVIEWS: THUS 9/11, FRIDAY 9/12, AND MONDAY 9/15 FROM 11AM TO 2PM GO NONNA RESTAURANT, 10-50 44th drive LIC Please bring your resume, only experienced applicants please. We looking forward to seeing you! If you need a different date for interview, please email your resume. 1) SERVER or SERVER LEADER ● 2 + years of experience in the NY restaurant industry. Meals discount Flexible with schedule $16 hourly pay + tips Avg. $26-$42 per hour cc tips + cash tips and wages -401k/paid for full-time employees