Restaurant Manager

Jetfinity is a unique upscale catering company providing in flight catering and concierge services for private aircraft in the greater Bay Area. We operate 24/7. We are seeking full time or part time food packers and drivers. Day shifts and night shifts are available Requirements: CA driving license real ID Clean driving record

Are you a real bearded Santa, with that unmistakable twinkle in your eye, have a jolly attitude and a heart full of warmth? If the answer is yes, then you are perfect and we would love to talk to you! We are hiring Santas for over 100+ photo sets across the country. Apply today and be a part of our MAGICAL Christmas 2025 Season! Requirements - Portray Santa Claus with warmth, enthusiasm, and authenticity - Interact with children and families, spreading joy - Pose for photographs and work with support staff - Maintain Santa's appearance, ensuring his suit, beard, and accessories are in top condition - Love the holiday season and have a passion for what Santa stands for - Ability to stay in character - Maintain a jolly disposition - Background check is required - Include a photo, if possible Benefits Full-time and Fill-in Positions Available Competitive Compensation

THAI STREET is at PIKE PLACE MARKET ALL YEAR LONG Cashiers, Cooks!!!!!, Customer Service, Food Plating, need to be strong for Setup/Breakdown. (avg $23-$28 or more per hour) so we are looking for hard working, high energy-fast moving Experienced food/catering/event workers. DEPENDABILITY and QUICK TEXT-PHONE RESPONSE AND RELIABLE TRANSPORTATION is key. If you text me your resume, Thank you 206-372-4866 (Jeff)

This position is an on-site role based in Colby, Kansas. Join the Jimmy John's team as a Crew Member, where you will be a key player in delivering fresh, fast, and delicious sandwiches to our valued customers. We take pride in our commitment to quality, speed, and exceptional service, and as a Crew Member, you will embody these principles in every interaction. Your primary role will involve preparing orders, ensuring cleanliness, and maintaining a friendly and efficient environment in our restaurant. You'll work alongside a dynamic team in a fast-paced setting, honing your skills in food preparation, customer service, and teamwork. The ideal candidate is someone who thrives under pressure, enjoys working with people, and has a passion for delivering great food quickly. Additionally, you'll have the opportunity to learn about the restaurant industry and grow your career with us. At Jimmy John's, we believe in investing in our employees, providing training and support to ensure everyone succeeds. If you have a positive attitude, a strong work ethic, and a desire to contribute to a fun and energetic team, we would love to hear from you and welcome you to the Jimmy John's team! Responsibilities Prepare and make sandwiches and other menu items with speed and accuracy. Provide excellent customer service by taking orders and answering questions. Ensure cleanliness and organization in the food preparation areas and dining space. Handle cash register operations accurately including processing payments and giving change. Assist in stocking supplies and managing inventory levels as needed. Follow food safety and sanitation guidelines at all times. Collaborate effectively with team members to meet the demands of a fast-paced work environment. Requirements Must be at least 16 years old. Ability to work in a fast-paced environment and remain calm under pressure. Strong communication and interpersonal skills to interact with customers and team members. Basic math skills for cash handling and order processing. Willingness to learn and adhere to food safety standards and practices. A positive attitude and a genuine desire to provide outstanding service. Benefits Earn tips while working in-store Performance based raises Flexible schedules offered Savor complimentary employee meals Opportunities for career advancement within the company Experience a dynamic and enjoyable work environment Develop skills in food preparation, customer service, and collaboration Receive comprehensive training and ongoing support Join a team dedicated to delivering quality and efficiency

We are looking for an experienced dishwasher who can work by washing everything by hand. Our store does not have any machine; everything is washed by hand. The ideal candidate: - [ ] Has a minimum of one year of experience - [ ] Can perform the job with intensity and speed - [ ] Can lift kitchen equipment up to 25 pounds - [ ] Pays attention to detail - [ ] Is not afraid of hard work and getting hands dirty Responsibilities - [ ] Regularly replace all garbage containers and ensure that garbage bins are empty - [ ] Collect and wash dirty pans, tongs, and spoons used for cooking, and return them to the cooking station clean and ready for immediate use. - [ ] Wash dirty dishes and cutlery and bring them to the dining area ready for immediate use. - [ ] Continuously wash all pots, pans, and kitchen utensils and store them in their proper place in an orderly and tidy manner. - [ ] Sweep and mop the floor throughout the restaurant as needed - [ ] Ensure all cutting boards are properly cleaned and sanitized - [ ] Guarantee that all duties are completed promptly and within the established time The job is located at 610 Torrance Blvd, Redondo Beach, California. Work schedule is as follows: MONDAY - OFF TUESDAY - OFF WEDNESDAY - 4:00 pm - 11:00 pm THURSDAY - 4:00 pm - 11:00 pm FRIDAY - 3:00 pm - 11:00 pm SATURDAY - 3:00 pm - 11:00 pm SUNDAY - 4:00 pm - 11:00 pm This position pays $19.00 per hour + a minimum guarantee of $13.00 additional per hour in tips. MINIMUM TOTAL OF $32.00 per hour. Only candidates with valid work authorization will be considered. ——— Looking for an experienced dishwasher, comfortable working in a fast pace restaurant with a three sink compartment only. NO DISHWASHER MACHINE IS USED AT THIS SHOP, EVERYTHING IS WASHED BY HAND The ideal candidate: - [ ] Will have a minimum of two years experience as a dishwasher using three sink compartments - [ ] Will perform all duties with intensity and speed - [ ] Is comfortable lifting up to 25 lb - [ ] Is obsessed with cleanliness - [ ] Is not afraid of working hard and getting dirty Job responsibilities include: - [ ] Replace all trash bin regularly and make sure trash bin are empty - [ ] Promptly pick up and wash all dirty pans, tweezer and spoon used for cooking and bring the back to the cooking station clean and ready for immediate use - [ ] Promptly wash all dirty dished and silverware and bring the back to the dining area ready for immediate use - [ ] Continuously wash all pots, pan and kitchen tools and store them where they belong in a neat and tie fashion - [ ] Broom and Mop the floor of the whole restaurant as needed - [ ] Make sure all cutting board are properly clean and sanitized - [ ] Ensure all duties are fulfilled in a timely fashion and within established timing The job is located in 610 Torrance blvd, Redondo beach, California. The working scheduled is as follow: MONDAY - OFF TUESDAY - OFF WEDNESDAY - 4:00 pm - 11:00 pm THURSDAY - 4:00 pm - 11:00 pm FRIDAY - 3pm - 11pm SATURDAY - 3pm - 11pm SUNDAY - 4:00 pm - 11:00 pm This position pay $ 19.00 per hour + a minimum guarantee of additional $13.00 per hour in tips. TOTAL MINIMUM OF $32.00 per hour. Only candidate with work valid work authorization will be considered.

Job Title: Country Club General Manager Location: Tennessee Company: Marvin Love and Associates Compensation: $180,000 + Bonus Job Summary: Marvin Love and Associates is seeking a seasoned Country Club General Manager for a prestigious country club in Tennessee. The ideal candidate will possess extensive experience in managing country clubs or similar hospitality venues, showcasing exceptional leadership abilities and a commitment to delivering outstanding member experiences. This role involves overseeing all aspects of club operations, ensuring member satisfaction, and driving the financial success of the club. Responsibilities: Manage daily operations of the country club, including food and beverage, golf, and recreational services Create and execute strategic plans to enhance member experiences and increase club membership Oversee staff recruitment, training, and performance management to promote a high level of service Develop and manage annual budgets, financial forecasts, and reporting Engage with club members to gather feedback, address concerns, and foster a positive club culture Ensure compliance with all health, safety, and regulatory standards Implement marketing and promotional strategies to drive membership growth and retention Requirements Requirements: Minimum of 7 years of managerial experience in a country club, resort, or similar hospitality environment Proven leadership and team management skills Strong financial acumen with experience in budget management and cost control Excellent communication and interpersonal skills, with the ability to engage with diverse member populations Knowledge of country club operations, including food and beverage, hospitality, and recreational services Demonstrated ability to develop and implement effective marketing strategies Strong problem-solving skills and the ability to work in a fast-paced environment Bachelor's degree in Hospitality Management, Business Administration, or a related field is preferred Flexibility to work evenings, weekends, and holidays as required Benefits Retirement Plan (401k, IRA) Health Care Plan (Medical, Dental & Vision) Life Insurance (Basic, Voluntary & AD&D) Paid Time Off (Vacation, Sick & Public Holidays) Family Leave (Maternity, Paternity) Training & Development