Dish Washer (Gloucester)

SIGN UP NOW! Do more than make ends meet. Deliver with Gopuff and get paid to deliver what your neighbors need from a Gopuff facility near you! With one centralized pickup location and smaller delivery zones, Gopuff makes earning effortless. It's simple: deliver from a facility near you straight to the customer! You’ll be delivering everyday essentials, from cleaning supplies, home needs and OTC medications to food, drinks and more.  Sign up to be a Gopuff Delivery Partner today and experience the easiest way to earn big! Why should you partner with Gopuff? Earn an upfront amount for every order you deliver, even if it's canceled by the customer Keep 100% of your tips + earn extra with special incentives Earn Wait Pay when you schedule your time with us (varies by market) Choose your own schedule and deliver when you want No restaurants, no riders - deliver from a familiar, centralized facility. That’s it! What you’ll need to get started: Be at least 21 years or older Valid U.S. driver’s license Vehicle with insurance + registration in your name Smartphone Willing & able to pass a pre-paid alcohol delivery training course (where applicable) How it works: Login to the Gopuff Driver app from your local facility Get trip offers and pick up your orders inside Deliver to happy customers No previous delivery experience required. Sign up today and start earning! Delivery Driver Partners will be independent contractors. Delivery Driver Partners must have a valid driver's license, minimum auto insurance and complete a background check. Delivery Driver Partners will use their own reliable car, smartphone, and data + text plan. Driving with Gopuff is perfect for those seeking part time work, seasonal work, temporary work or a flexible opportunity. With flexible hours you can make your own schedule and drive as little, or as much as you want! Previous delivery experience as a delivery driver or courier driver is not required, but we encourage drivers from other delivery, gig, or ridesharing services to sign up. SIGN UP NOW!

Help Wanted: Experienced Barista We are a small but busy boutique restaurant located on the Milton/Dorchester line, and we’re currently looking for a reliable, experienced barista to join our team. Requirements: • Previous barista experience is required • Must have a solid work history and references • Availability early mornings and weekends (Wednesday–Sunday) • Strong communication skills and ability to multitask • Willingness to assist with take-out orders (online and in-person) We are easily accessible via Ashmont Station, by bus or trolley. To apply, please send: • Your resume • Full name • Phone number • Address Only applicants who meet the listed requirements and include all requested information will be considered for an interview.

Come Join Our Team!!! 7 South Bottle + Kitchen in Natick Center is hiring bartenders and servers, We are looking for up-beat, friendly people who work well in a team atmosphere!! We are a family owned restaurant/bar, with NO corporate Red Tape! We are open for dinners only and are looking for part time employees (not seasonal) to join our staff. Serving experience is not necessary, however weekend availability is. Please call or text the number below and speak to Katie to set up an interview. We look forward to meeting you soon!! Katie & The Giannacopoulos Family 774-571-7254 12 Washington St Natick, Ma 01760

Host | Salumeria Rosi – New York City Location: Upper West Side Job Type: Part-Time or Full-Time Compensation: Hourly | Based on Experience About Us: Salumeria Rosi is more than a restaurant — it’s a warm, vibrant dining experience rooted in Northern Italian hospitality. Our team crafts every guest interaction with charm, efficiency, and care. As we expand and open our new location, we’re looking for gracious, polished hosts who can set the tone from the very first moment. About the Role: As the host, you are the face of Salumeria Rosi. You greet every guest with warmth, manage the flow of the dining room, and help ensure that each shift runs smoothly. You will work closely with management and service staff to provide a thoughtful and elevated guest experience. Responsibilities: -Welcome and seat guests with confidence and warmth -Manage reservations and walk-ins using Resy and Opentable. -Maintain accurate wait times and guest quotes -Communicate table status with servers and managers -Answer phone calls with clarity and professionalism -Manage coat check and guest arrival moments when needed -Support service team with guest communication and seating flow -Maintain front entrance and host stand cleanliness What We Look For: -A warm, professional demeanor and natural guest intuition -Poise under pressure and ability to multitask with grace -Punctuality and commitment to being “shift ready” -Clear communication with both team and guests -Weekend and evening availability -Prior host/maître d’ experience a plus — but not required Why Join Us: -Competitive hourly pay -Supportive, respectful team culture -On-the-job training and growth opportunities -Meal benefits and dining discounts -A beautiful, fast-paced workplace full of energy and pride Ready to join the front line of hospitality at Salumeria Rosi? Submit your resume.

Looking for a skilled Pizza Maker to join our team. Must have proven experience making pizzas Valid Health Department Certificate required Full-time position, great work environment.

OPEN CALL FOR: Dishwasher, Line cook Friday September 13th and Saturday September 14th 3pm-4pm both days. Please bring a resume. 📍 Location: Haenyeo Restaurant 239 5th Ave Brooklyn, NY 11215 United States Now Hiring: Dishwasher, and Line Cook We are seeking dedicated, experienced team members to join our fast-paced and professional restaurant. If you thrive in a collaborative environment and have a passion for hospitality and great food, we’d love to hear from you. Open Positions **Dishwasher** Experience Required: 2–3 years in a high-volume kitchen Responsibilities: Operate dishwashing equipment, clean and sanitize dishes, utensils, and kitchen equipment, maintain a clean dish area, and support kitchen staff with organization. Qualifications: Reliability, stamina, and strong attention to cleanliness and detail. **Line Cook** Experience Required: 2–3 years in a professional kitchen environment Responsibilities: Prepare and cook menu items to recipe standards, maintain a clean and organized station, ensure food quality and consistency, and work closely with the kitchen team during service. Qualifications: Solid cooking skills, knowledge of kitchen operations, ability to work under pressure, and a commitment to food safety standards. 📍 Location: Haenyeo Restaurant 239 5th Ave Brooklyn, NY 11215 United States 📅 Schedule: Flexible shifts available, must be available nights and weekends If you meet the requirements and are passionate about delivering excellent food and service, please come to the open call with your resume.